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Best Restaurants for Groups in Ivinghoe

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A photo of Champneys Tring restaurant
2.8
(15)
Price: Expensive
• Afternoon Tea • Tring
Got a sweet tooth? Our new afternoon tea experience promises to tantalise your taste buds. Indulge in a delicious afternoon tea spread, enjoyed amongst the tranquil surrounds of our beautiful countryside gardens or within our new Lief Restaurant. With a selection of traditional finger sandwiches, array of sweets and a glass of fizz, it really is the ultimate tasty treat. Best enjoyed in twos...Terms and Conditions, as we are a Health Resort our Policy is 16 and over.
A photo of CORE by Clare Smyth restaurant
4.9
Exceptional(3464)
Price: Very Expensive
• British • Notting Hill
Booked 31 times today
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
A photo of The Ivy Asia, Mayfair restaurant
4.4
Awesome(2994)
Price: Very Expensive
• Contemporary Asian • Marble Arch
Booked 159 times today
Discover beautifully prepared Asian-inspired dining in the heart of Mayfair on North Audley Street. Made with. Whether you’re sharing our Red Vase Tuna 4 Ways, or keeping the Kung Po Monkfish all to yourself, you’ll find something for all palates and every occasion. You'll also find an incredible range of vegetarian dishes and plant-based dishes such as Spinach and Mushroom Gyozas, Vegetable Tempura and Spinach and Mizuna salad. Phoenix, which brings the heat of tequila, sake and ginger with a citrus kick, or elevate your evening with the Champagne refinement of the Zeitaku. Meanwhile, we encourage you stay after dark with our DJs performing every evening, letting you stay and play until the late night.
A photo of The Mayfair Chippy restaurant
4.6
Exceptional(1937)
Price: Moderate
• British • Mayfair
Booked 48 times today
The Mayfair Chippy is a quintessentially British restaurant with an emphasis on great fish dishes, serving only the freshest produce to the highest standards.Fish & Chips is the specialty, but we also serve traditional classic British dishes such as our famous Shepherd’s Pie and Steak & Kidney Pudding. To complement the fabulous food, we also offer a selection of world wines and retro cocktails.Located in the heart of Mayfair our independent restaurant boasts 1 AA Rosette, we are also proud to appear in the Michelin Guide 2016.We are open 7 days a week for Lunch and Dinner, with the addition of our new Weekend Brunch menu, not only can you stay, you can also take away.
A photo of Zephyr restaurant
4.7
Exceptional(578)
Price: Very Expensive
• Greek • Notting Hill
Booked 77 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of The Lore of the Land restaurant
4.7
Exceptional(805)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 12 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
A photo of The Ledbury restaurant
4.9
Exceptional(2795)
Price: Very Expensive
• British • Notting Hill
Booked 14 times today
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
A photo of St. JOHN Marylebone restaurant
4.6
Exceptional(611)
Price: Expensive
• British • Marylebone
Booked 61 times today
Coming Soon!
A photo of The Parakeet restaurant
4.8
Exceptional(666)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 39 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Juno Omakase restaurant
4.9
Exceptional(61)
Price: Very Expensive
• Japanese • Notting Hill
Booked 2 times today
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.

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