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Best Restaurants for Groups in Northeast Minneapolis

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53 restaurants available nearby

A photo of Tullibee restaurant
4.7
Exceptional(1403)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 35 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of The Butcher's Tale restaurant
4.8
Exceptional(987)
Price: Expensive
• Steakhouse • Downtown / North Loop
Booked 23 times today
The Butchers Tale presents a fresh approach to the culinary world of artisanal meats, bringing back favorites and introducing new tangy, melt-in-your-mouth options including Wagyu beef, double-cut smoked pork chops, our smoked beef long rib, grilled oysters and other extensive seafood offerings. The Butchers Tale has every mood, taste, budget, and craving covered, from specialty meats and steaks like Wagyu and prime steaks in our main dining room; to juicy burgers, fried chicken and handmade brats on our award-winning patio and beer garden. The Butchers Tale has everything needed to spend memorable time with family, friends and neighbors. We also feature 3 great private dining and event spaces that accommodate groups from 8 people up to 120.
A photo of Hell's Kitchen Minneapolis restaurant
4.6
Exceptional(5698)
Price: Moderate
• American • Downtown / North Loop
Booked 80 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Baldamar restaurant
4.9
Exceptional(6814)
Price: Expensive
• Steak • Roseville
Booked 146 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Manny's Steakhouse restaurant
4.7
Exceptional(8414)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 94 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Breva restaurant
3.9
Excellent(100)
Price: Expensive
• American • Downtown / Mill District
Booked 10 times today
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting. Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning. Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums. Breva is an ideal destination for all groups and occasions!
A photo of Borough restaurant
4.9
Exceptional(1510)
Price: Expensive
• Contemporary American • Downtown / North Loop
Booked 10 times today
Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them.Parlour seating is on a first come, first serve basis.
A photo of Butcher & the Boar restaurant
4.6
Exceptional(81)
Price: Expensive
• American • Downtown / Mill District
Booked 46 times today
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.
A photo of Beacon Public House - Graduate Minneapolis restaurant
4.6
Exceptional(328)
Price: Moderate
• Gastro Pub • Downtown / North Loop
Booked 3 times today
The Beacon is a warm and inviting neighborhood gastropub. Open for breakfast, lunch and dinner, we serve up a menu of American classics and feature an extensive selection of craft cocktails and beers. Get your game on over a local brew at our pool table, cozy up with friends at a booth or high top, or gather 'round the communal table in our private dining room for more intimate conversation.
A photo of Murray's Restaurant & Cocktail Lounge restaurant
4.8
Exceptional(6199)
Price: Very Expensive
• American • Downtown / North Loop
Booked 31 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.

See what locals rave about

From verified diners like you
From verified diners like you
  • KimberlyJ
    St. Louis •4 reviews
    5.0
    Dined 1 day ago
    Get the “chefs choice”. You will not be disappointed. Amazing.
    More info
    TullibeePrice: Expensive• Farm-to-table• Downtown / North Loop
    4.7
  • Kaitlyn
    Minneapolis - St. Paul •1 review
    5.0
    Dined 2 days ago
    We have been to Hells Kitchen before, but we went this time for their Hell A Dazzle and it was amazing. I hope they do this every year because now that we know about it we will be back next year in December. The holiday decorations were so cute, the Christmas drinks were delicious and the food as always was amazing. The service has always been superb. Five stars for sure. If you’re looking for a festive meal with great festive ambience this is your place.
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.6
  • Hannah
    Minneapolis - St. Paul •1 review
    5.0
    Dined 2 days ago
    An absolute perfect date night. We wanted to do something nice before the holiday craziness and Baldamar delivered. My Italian husband loved the holiday special mozzarella appetizer platter and the extra bread we ordered was perfect. The rhuberry cosmo was a perfect drink not too strong or sweet. We got the brick chicken and prime filet to split between me and my husband for our mains and it was perfection. Our water glasses were never empty, our server was super sweet, the only complaint would be that we couldn’t make room for dessert after all the wonderful food. We will be coming back soon!
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    4.9
  • mickey
    Minneapolis - St. Paul •37 reviews
    5.0
    Dined 3 days ago
    Staff were very friendly and attentive. Great waitress who was helpful with recommendations and checked in often. We appreciated her checking in with us regarding any time constraints since we had a show to attend afterwards. Food was all really good!
    More info
    The Butcher's TalePrice: Expensive• Steakhouse• Downtown / North Loop
    4.8
  • OpenTable Diner
    Greater Boston •5 reviews
    4.0
    Dined on Dec 5, 2024
    Service amazing, drinks good and burger was ok but squared so it rose the issue was it all real ground beef? Their fries were really good! Could get ketchup but not BBQ The shrimp scampi was not to be desired. Came in a yellow orange sauce that tasted a bit curry-ish. Now I like curry but was expecting more of a butter garlic taste? Plus the noodles were rigatoni’s and not long noodles? Am I missing something here? And no option of garlic bread. Ate half was ok. The bill came to 91 US dollars. Two meals, two drinks and a 45 tip… because the service was great!
    More info
    BrevaPrice: Expensive• American• Downtown / Mill District
    3.9
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