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Best Restaurants for Groups in Ocean Springs

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7 restaurants available nearby

A photo of Trilby's restaurant
4.6
Exceptional(164)
Price: Expensive
• Creole / Cajun / Southern • Ocean Springs
Booked 7 times today
• Reservations: 1-6 Guests. Please contact Trilby’s for reservations for more than six guests. • Reservations for over 12 Guests will include a Large Party Contract + Fee.• Large parties will be accommodated on weekdays, Tuesday through Thursday.Welcome to Trilby's, the ultimate culinary destination in Ocean Springs, MS! Our team is dedicated to providing exceptional service and creating unforgettable dining experiences. Led by our talented chefs, our team artfully prepares exquisite dishes using locally sourced ingredients. From the moment you enter our inviting space, our team ensures your comfort and satisfaction. Whether you join us for a romantic dinner or a special celebration, Trilby's offers a warm and welcoming atmosphere. Experience the perfect blend of delectable cuisine, attentive service, and a charming ambiance. Book your table today. Trilby's is a coast tradition where every moment is savored and cherished!
A photo of Mary Mahoney's Old French House restaurant
4.8
Exceptional(3138)
Price: Expensive
• Seafood • Biloxi
Booked 20 times today
Mary Mahoney's Old French House Restaurant in Biloxi, Mississippi specializes in serving a broad selection of locally sourced seafood and prime steaks. Family owned and operated for over 60 years, the restaurant is housed in one of America's oldest homes and features a romantic courtyard setting and numerous quaint dining rooms.Mary Mahoney's Old French House serves lunch and dinner six days a week and offers a variety of appetizers including our famous Broiled Crab Claws, Fried Soft Shell Crabs, Charbroiled Oysters and Shrimp and Lump Crabmeat Seafood Gumbo. Signature dishes served at Mary Mahoney's Old French House include Queen Ixolib, Fresh Fish of the Day topped with Lump Crabmeat, Sisters of the Sea Au Gratin and Shrimp and Lump Crabmeat Melba. A children's menu is available.
A photo of Margaritaville Restaurant restaurant
3.5
Very Good(197)
Price: Moderate
• American • Biloxi
Booked 2 times today
Margaritaville invites guests to raise a glass and take a bite out of paradise. Guest can easily relax and have a great time. Margaritaville Restaurant is fun and has something for everyone. With coastal-inspired, made-to-order dishes and hand-crafted cocktails, there is no better spot to sit, sip and savor. Experience the Volcano show and watch in suspense as climbers scale the 40 foot, three-story Volcano Rock Climbing Wall.
A photo of Ruth's Chris Steak House - Biloxi restaurant
4.7
Exceptional(2317)
Price: Expensive
• Steakhouse • Biloxi
Booked 39 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Biloxi, MS serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of Scarlet's Steaks and Seafood restaurant
4.9
Exceptional(1563)
Price: Very Expensive
• Steakhouse • Biloxi
Booked 8 times today
For parties of 5 guests or more, please call the restaurant host desk to inquire about availability.Scarlet’s Steaks & Seafood offers mouthwatering cuisine complemented by sultry décor, dark woods and luxe leather booths. A sense of familiarity and sophistication, impeccable table side service and an ambience which instantly sets a luxurious tone; you cannot resist soaking up the fine dining, family atmosphere Scarlet’s Steaks & Seafood prides itself on.AwardsOpenTable Diners' Choice AwardDiners' Choice: Best Overall Restaurants in MississippiDiners' Choice: Best Food Restaurants in MississippiDiners' Choice: Best Ambiance Restaurants in MississippiDiners' Choice: Great for Brunch Restaurants in MississippiDiners' Choice: Good for Special Occasions Restaurants in MississippiAppropriate attire required.
A photo of Patio 44- Biloxi restaurant
4.5
Awesome(757)
Price: Moderate
• American • Biloxi
Booked 1 time today
Patio 44 opened their gates to the Pine Belt in September 2013, and expanded to the Mississippi Gulf Coast in November 2016, offering an experience like no other. Our beautiful patio-themed restaurant not only provides the area with a beautiful 50 seat patio, but also a very elegant indoor dining area and private area. Patio 44 offers a Chef-driven menu that uses only the finest ingredients possible, a wine list that offers more than 100 bottles from across the world, and one-of-a-kind Hand Crafted Cocktails. Come see what we have to offer. Casual dining at its best!
A photo of White Pillars restaurant
4.8
Exceptional(1899)
Price: Expensive
• Contemporary Southern • Biloxi
Booked 24 times today
Farm to table restaurant located on the beautiful Mississippi Gulf Coast, just steps away from the beach and the Mississippi Sound. Located in a gorgeous restored and updated beach front home built in 1905. We use locally sourced farm fresh ingredients to serve a menu that changes daily with availability of fresh ingredients as well as with the changing seasons. We offer craft cocktails, local beers, an extensive list of fine spirits and wines paired with a dining experience that is second to none.Austin Sumrall is the Chef and owner along with his wife, Tresse. He was classically trained at the Culinary Institute of America. White Pillars has been recognized and awarded in many state and national publications since its opening in 2017. Austin was crowned " King of American Seafood" in 2021 and nominated by the James Beard Foundation as a semi-finalist for "Best Chef South" in 2020. His specialty is keeping his menu fresh and ever changing with local ingredients and a worldly flare.

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