Best Restaurants for People Watching in Greenwich Village

Great place, the service was very slow and they didn’t sing me happy birthday they just dropped the cake in my face and walked away, every other restaurant sings happy birthday except for them🤦🏾‍♂️🤦🏾‍♂️🤦🏾‍♂️🤦🏾‍♂️ nonesece, anyway the food made up for it. My family loved it when we weren’t waiting!

I can’t say enough good things about Petite Boucherie—it’s always a favorite, but last night for Valentine’s Day was truly exceptional. The ambiance was so warm, making it the perfect spot for a special evening. We started with the escargot, which was absolutely delicious. For the main course, I had the steak frites, cooked to perfection. And dessert? Incredible we got two A special shoutout to our server, Millie, who was an absolute delight! She was incredibly attentive, kind, and made the experience even more memorable. As a regular at Petite Boucherie, I can confidently say that the service and food are consistently top-tier. Can’t wait to be back again soon! :-)

An amazing dining experience at the Strip House on Valentine's night! Even with the VDay busy night, we really enjoyed our evening. Courtney Eckert the GM and her team made the night special. Always excellent food, sips and ambience! Much appreciate the service by Laura our server too. The Strip House is our fave Steakhouse in NYC! We will be back again soon!.

I will always reccomend Piccola in every lifetime and every opportunity when the occasion arises. I particularly love this location for the feel. Yes, the restaurant is undoubtedly small and tiny, but because of this with the combination of excellent and warm service, it feels like you’re at a friends apartment who’s an excellent host having dinner. It is an unbeatable, unique experience. My partner and I came in September of 2024 during a trip to NYC and called it the meal of our year. We went yesterday for Valentine’s Day and it was show-stopping yet again. The pasta was so incredibly fresh and flavorful. The care, love, and time it takes to make the noodles to curating the dish was tasted, loved, and appreciated. We had two specials: the Lobster Linguine and the Apple Tart (unsure if it was a tart—it was demolished too quickly to really tell.) The Linguine was otherworldly, perfectly sauced and had a decent amount of lobster. Wild Ragú is a must, it’s why we come after all. And of course, table side made Tiramisu to finish because we would be dumb not to (and so shall you). I can’t wait come back to New York to come back to Piccola. I’d fly spirit just to come back.

Came here for the first time with my girlfriend on Valentine’s Day. We were welcomed and seated quickly. Our waitress was very attentive even though it was a busy evening. The food came out fast and was absolutely delicious (we ordered the salmon, steak frites, mac and cheese and mash potatoes). Only small complaint was that the mash potatoes was cold but the waitress addressed this issue easily and got us another one. The drinks were delicious and the atmosphere was very romantic. Our waitress even helped us take some pictures together. Overall wonderful experience and we will be going back for sure. 10/10 would recommend.