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Best Restaurants with Bar Seating in Woodside

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18 restaurants available nearby

A photo of Rise Bar - Drag Brunch restaurant
4.8
Exceptional(115)
Price: Moderate
• American • Hell's Kitchen
Booked 11 times today
SUN DEC 15TH-- If you are having difficulty booking for 12:15, we may be sold out. Try booking a reservation at our sister bar's Drag Brunch, The Red Stache, for an equally as fabulous show! Rise Bar is an LGBTQ+ bar located in Hells Kitchen Manhattan serving the gay community with entertainment and cocktails. Providing a safe place for LGBTQ+ and their allies.PLEASE NOTE: Rise Bar is a 21+ establishment
A photo of Caviar Russe restaurant
4.9
Exceptional(901)
Price: Very Expensive
• Contemporary French • Midtown East
Booked 8 times today
Located in the heart of Midtown, Caviar Russe offers two distinct dining experiences, The Bar & Lounge and The Dining Room. In the Bar & Lounge enjoy all the best of Caviar Russe in a relaxed and refined setting featuring caviar, raw bar and fun bites all paired with fantastic wines, champagnes and cocktails. The Dining room presents a Michelin Starred fine dining experience paired with an extensive selection of Caviar Russe's exclusive caviar, enjoy a 3 or 6 course tasting menu with all items available to order à la carte.
A photo of Kochi restaurant
4.8
Exceptional(91)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 14 times today
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
A photo of White Olive restaurant
4.3
Awesome(66)
Price: Expensive
• Seafood • Rockefeller Center
Booked 15 times today
White Olive brings contemporary comfort to that traditional Mediterranean feel. The diningroom, Greek-inspired, is polished with sandstone walls, white oak floors, and cream-cushionedleather chairs and booths on elegant golden frames. Bar seating is available as well as a privatedining room for events including birthdays, bridal showers, office parties, and so on. Guests cansavor the raw bar with shrimp cocktail, blue point oysters, and little neck clams as well as anarray of pastas, such as Penne Arrabiata, and salads, including their staple White Olive Salad.Specialty cocktails with will transport you overseas with brilliant use of locally sourcedingredients in their Matcha Mule and Fig and Fabulous Martini. Save room for dessert byindulging in baked halva, baklava, and more. Whether you are a Mediterranean connoisseur ortrying to expand your palate, this modern take will please everyone around the table.(FULL BAR WITH AWARD WINNING COCKTAILS AND WINES)
A photo of Sushi Yasaka restaurant
4.8
Exceptional(2722)
Price: Expensive
• Japanese • Upper West Side
Booked 82 times today
We serve high quality and tasty delicacies made with organic ingredients. To satisfy our customer’s taste buds, we look for the best raw ingredients tirelessly from local farmers. We serve various kinds of fish. They are all carefully chosen from the fish market each morning. All fish are sliced in traditional style that preserves the original flavor and texture. Our executive chef overseen every dish. From choosing the rice and seaweed to the decoration of plate, each dish is the demonstration of our dedications to customers. We strive for the recognition as a customer-oriented restaurant through our delicious food, enthusiastic services and serenading environment. We are looking forward to serving you and hope you will have a wonderful dining experience with us. For bar seating, please refer to location. Bar seating is by telephone request only. Thank you.
A photo of Kawabun NYC restaurant
4.5
Awesome(86)
Price: Very Expensive
• Japanese • Midtown East
Booked 2 times today
400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki A La Carte dishes. Kawabun NYC offers two dining rooms and bar seating with elevated drink offerings, extensive mock tails, seasonal specials, Japanese tea, house made desserts and an innovative design. * For a lunch or dinner experience at our Kaiseki Chef's Counter, Kawachiya, please visit www.opentable.com/r/kawachiya-nyc-new-york
A photo of Hortus NYC restaurant
4.5
Awesome(202)
Price: Expensive
• Contemporary Asian • NoMad
Booked 16 times today
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
A photo of Copinette restaurant
4.6
Exceptional(1495)
Price: Moderate
• American • Midtown East
Booked 17 times today
Reservations are for dining guests only. Bar seating is first come first serve and drinks only is permitted at the bar. Please call or text us at 212-903-4001 to reserve parties of 11 or more, credit card guarantee required . Indoor and sidewalk seating is available. Located in Midtown East, Copinette, which means “Girlfriend” in French, offers an American cuisine with French influence. We invite you to dine in our relaxed and refined dining room with feminine touches and beautiful chandeliers. Our menu is full of flavor offering classic dishes with our Copinette finesse. Our extensive wine list focuses on North American, French, and Italian wines with a wide range of price points to suit every occasion. Copinette is open for Dinner. Lunch and Brunch, Come join us at Copinette.
A photo of El Lugar Cantina restaurant
4.7
Exceptional(4)
Price: Moderate
• Mexican • NoMad
Located in New York City, El Lugar is a cultural first for IGC Hospitality, known for its award-winning concepts in design, food, and approach. The restaurant encapsulates Mexican heritage in dishes from regions where executive chef Alex Mixcoatl and his culinary team hail from, including sweet mole from Náhuatl, Oaxaca's beloved Tlayudas, and birria variations from the state of Jalisco. El Lugar, meaning "the place" in Spanish, delivers an authentic culinary experience with a focus on approachability, community, and customer service. The food menu, broken into traditional share plates and wood-fired shareable entrees, is wisely accompanied by an extensive agave spirit program. Mixcoatl prioritizes ingredients and recipes from his and his team's lives growing up in Mexico, using traditional chamoy and grasshopper salt to add unique flavors to the menu. His homemade mole recipe, sweeter coming from his region and incorporating animal crackers, is a must-try for any diner. The venue is intimate and cozy, lined with leather booths and large black and white photos of travels in Mexico. Candlelight and industrial pendants bathe the venue in warm light, and dramatically lit shelves line the entire wall behind the distressed wooden bar with seating for 20 guests. The private dining space, El Cuarto, features a vintage wooden fireplace and beautiful chandelier style lights, with space to host up to 20 guests seated and 30 standing. The full restaurant can seat up to 60, and hold up to 125 for a cocktail event.
A photo of Socarrat Paella Bar - Nolita restaurant
4.8
Exceptional(1178)
Price: Expensive
• Spanish • NoLita
Booked 10 times today
Socarrat Paella Bar - Nolita is now accepting reservations for indoor and outdoor dining, weather permitting. In the case where we need to close outdoor seating due to inclement weather, we will contact you the day of your reservation. Socarrat, the quintessence of the perfect paella and for which the restaurant is named, is the delectable, sensuous crust that forms on the bottom of the paella pan when the liquid is rendered and the rice reaches its peak of succulence. The menu, an authentic array of delicious dishes from the regions of Spain specializing in traditional tapas with an accent on paella that can be characterized as a true exploration for the palette.Socarrat Nolita's ambiance denotes feelings of warmth, comfort, and hospitality. Building on its sister restaurant's identity as a small, intimate space comprised primarily of one large communal table, the restaurant also offers banquet, bar and table seating. Live Flamenco performance every Tuesday, 7-10pm.

See what locals rave about

From verified diners like you
From verified diners like you
  • milaVIP
    Houston •12 reviews
    5.0
    Dined 1 day ago
    One of our favorites! While not inexpensive, if you value exceptional food and exceptional service, this place is amazing.
    More info
    Caviar RussePrice: Very Expensive• Contemporary French• Midtown East
    4.9
  • Erin
    New York City •1 review
    5.0
    Dined 2 days ago
    The food was delicious and we were so full by the end of the experience. Some of the wait staff were a bit dry, but we were there at the end of the night, so I will give them the benefit of the doubt. I don’t usually enjoy fish, but I was pleasantly surprised by the sashimi course. All of the meat was so tender and melted in your mouth. The dining room was very relaxed and there are very few tables inside. Overall, the cost of the tasting menu is definitely worth it! I would recommend this restaurant experience to small parties with adventurous pallets.
    More info
    KochiPrice: Very Expensive• Korean• Hell's Kitchen
    4.8
  • Raffi
    Pittsburgh / Western PA •1 review
    5.0
    Dined on Dec 28, 2024
    Great sushi! I will be back again when visiting NYC.
    More info
    Sushi YasakaPrice: Expensive• Japanese• Upper West Side
    4.8
  • Mark
    California Central Coast •3 reviews
    5.0
    Dined on Dec 24, 2024
    Decor was modern and fresh. Service was very friendly and helpful. The menu had a large variety. Each of the dishes we had, delightfully surprised us by their version. Food was plentiful and well priced. What more could you ask for. We will probably stop by again before leaving town in a couple of days.
    More info
    White OlivePrice: Expensive• Seafood• Rockefeller Center
    4.3
  • Jonathan
    New York City •1 review
    5.0
    Dined on Dec 22, 2024
    The food was delicious and drink amazing. The space is big and music is energetic! The environment is a safe space for everyone and staff is great and very attentive!!
    More info
    Rise Bar - Drag BrunchPrice: Moderate• American• Hell's Kitchen
    4.8
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