Best Restaurants with a Fireplace in Mid-Wilshire
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
24 restaurants available nearby
Price: Expensive
• Prime Rib • Beverly Hills
Booked 74 times today
Booked 38 times today
Booked 82 times today
Price: Moderate
• Californian • Beverly / Fairfax / La Brea / Third St.
Booked 31 times today
Booked 7 times today
Booked 15 times today
Price: Very Expensive
• Contemporary American • Beverly Hills
Booked 1 time today
Booked 14 times today
Booked 3 times today
See what locals rave about
From verified diners like you
From verified diners like you
- DDanielVIPSeattle / Eastern Washington •18 reviews5.0Dined todayIt’s a wonderful place. Food is great. The chicken is the best Last night the drinks were a bit slow but server was very charming and had great attitudeMore infoAOC - 3rd StreetPrice: Moderate• Californian• Beverly / Fairfax / La Brea / Third St.•4.7
- DDeniseNew York City •5 reviews5.0Dined todayOur server, Jessica was fabulous. Efficient, without making us feel rushed. Food was delicious, as always. We have made it a family tradition to go during the holidays every year. Such a fabulous, well run restaurant.More infoLawry's The Prime Rib - Beverly HillsPrice: Expensive• Prime Rib• Beverly Hills•4.6
- GGraciellaVIPLos Angeles •1 review5.0Dined 1 day agoBeautiful patio, delicious dishes & great value with 1-2-3 menu! 💯 You’ll Love It :)More infoThe HideawayPrice: Expensive• Contemporary Mexican• Beverly Hills•4.5
- YYvesLos Angeles •14 reviews5.0Dined 1 day agoAmazing food and very good service .. enough heaters outside ,, inside lights could be a little brighter ... for sure a great experience and one will desire to go back thereMore infoLa BohemePrice: Moderate• American• West Hollywood•4.7
- EEuniceLos Angeles •25 reviews5.0Dined 5 days agoEverything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!More infoThe Little DoorPrice: Expensive• Contemporary French• West Hollywood•4.6