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Best Restaurants with a Fireplace in Point Loma

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25 restaurants available nearby

A photo of Seneca restaurant
4.7
Exceptional(4117)
Price: Expensive
• Italian • Downtown
Booked 110 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1330)
Price: Expensive
• Contemporary American • Little Italy
Booked 33 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Herb & Wood restaurant
4.7
Exceptional(6428)
Price: Expensive
• Californian • Little Italy
Booked 71 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Seréa restaurant
4.6
Exceptional(2237)
Price: Expensive
• Mediterranean • Coronado
Booked 42 times today
Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.Located just steps from the beach in the legendary Hotel del Coronado, the restaurant's key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region's oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.Creative cuisine with a global flair is prepared by San Diego's own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.*Serea & The Hotel Del Coronado are currently undergoing a once in a century transformation, after 100 years, we felt a facelift was in order!We wish you to be aware there will be evolving changes to the way we are able to serve you during this period as Serea and The Hotel Del Coronado are reimagined for generations to come.*
A photo of The Presley restaurant
4.4
Awesome(1215)
Price: Moderate
• American • Point Loma
Booked 12 times today
The Presley is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more! You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches.As we are a mostly outdoor restaurant, keep the following notes in mind: We do have heaters placed around the restaurant but dress warm for chilly evenings. In the case of a last minute closure for inclement weather, we will contact you via phone to let you know and to help you reschedule.
A photo of Brigantine Point Loma restaurant
4.6
Exceptional(1969)
Price: Moderate
• Seafood • Point Loma
Booked 10 times today
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.
A photo of Nolita Hall restaurant
4.4
Awesome(726)
Price: Expensive
• Contemporary Italian • Little Italy
Booked 49 times today
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
A photo of ARLO San Diego restaurant
4.3
Awesome(738)
Price: Moderate
• American • Mission Valley
Booked 9 times today
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
A photo of Dockside 1953 restaurant
4.5
Awesome(594)
Price: Moderate
• Californian • Mission Beach
Booked 9 times today
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
A photo of The Grass Skirt restaurant
4.7
Exceptional(690)
Price: Expensive
• Polynesian • Pacific Beach
Booked 78 times today
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.

See what locals rave about

From verified diners like you
From verified diners like you
  • JAMES
    San Diego •1 review
    5.0
    Dined 1 day ago
    We were seated immediately. The table they sat us at was great and very comfortable. The food was excellent but the real star was our server Mandy. She went the extra mile to make our anniversary dinner special and memorable. It was a great experience.
    More info
    Kettner ExchangePrice: Expensive• Contemporary American• Little Italy
    4.7
  • Carlvip
    Greater Boston •6 reviews
    5.0
    Dined 1 day ago
    This is a bit of a hidden gem in SD. Especially when other lesser restaurants are booked up. The food is really top-notch, and it's in such a beautiful place. The steak is a little nothing, but the fish and vegetables are what they really excel in.
    More info
    SeréaPrice: Expensive• Mediterranean• Coronado
    4.6
  • Natalie
    Houston •3 reviews
    5.0
    Dined 3 days ago
    Came here for lunch after my son’s Marine Corps boot camp graduation and we were pleasantly surprised by the food and the ambiance. We are visiting from Texas so it’s great that we stumbled upon this gem without knowing much about the area. Great overall 👍🏼
    More info
    The PresleyPrice: Moderate• American• Point Loma
    4.4
  • Andy
    San Francisco Bay Area •7 reviews
    5.0
    Dined 4 days ago
    Wow this place was REALLY good. Highly recommend it. And one of the most knowledgeable waitresses I’ve ever had at a restaurant. Wish I could remember her name but she was fabulous.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • Benyamin
    San Diego •1 review
    5.0
    Dined 6 days ago
    Absolutely loved the experience, my girlfriend had told me about the restaurant. She loves the early 90s so the vibes of the restaurant was amazing for her, I loved the decor as well as the general ambiance. The vodka pasta was so good, I got the 40oz porterhouse. The outside was grilled perfectly as well as the medium on the inside. The drinks were so good from the Cabernet my girlfriend had to the Gin & Tonic I had were both wonderfully made. 10/10, will absolutely be suggesting this place to every couple we know as THE date night spot in San Diego.
    More info
    SenecaPrice: Expensive• Italian• Downtown
    4.7
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