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Best Restaurants with Good Vegetarian Options in Gants Hill

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29 restaurants available nearby

A photo of Lokkum Bar & Grill restaurant
4.3
Awesome(1056)
Price: Expensive
• Turkish • South Woodford
Booked 3 times today
Lokkum means Turkish Delight and when you visit you’ll know why. Picture ancient culture and modern luxury colliding into one sweet, luxurious destination of indulgence – this is what we cook up in our kitchen. Think classic, imagine quality and experience Lokkum for yourself with friends and family.
A photo of The Parakeet restaurant
4.8
Exceptional(664)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 33 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Dalla restaurant
4.8
Exceptional(38)
Price: Expensive
• Italian • Homerton
Booked 24 times today
A new neighbourhood Italian restaurant in Hackney, E9.Home-style cooking from Mitchell Damota and Gianmarco Leone.Interiors by Spazio Leone, in collaboration with Sicilian designer Oscar Piccolo.
A photo of Pied à Terre restaurant
4.8
Exceptional(400)
Price: Very Expensive
• French • Fitzrovia
Booked 9 times today
Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.
A photo of MBER restaurant
4.6
Exceptional(1609)
Price: Very Expensive
• Asian • Bank
Booked 41 times today
An infusion of the Orient with Pan-Asian Tapas, ingredients sourced from all over Asia including Thailand, Indonesia, Malaysia, Vietnam, Japan and China, uniquely fused by our Head Chef. Luxurious seating with intimate lit tables in cool, calm, modern surroundings. The uniquely designed restaurant also features a private dining room with an exclusive bar 'The Cellar Bar' - for up to 25 people dining or 45 people drinks and canapés and a smaller private dining rooms 'The Retreat' - for up to 6 people or ‘The Snug’ - for up to 4 people. Please contact reservations for our private dining experiences. MBER truly is a hidden gem in The City of London.
A photo of Terra Rossa Italian Restaurant restaurant
4.6
Exceptional(934)
Price: Expensive
• Italian • Islington
Booked 21 times today
Terra Rossa brings the flavours of Puglia to London. The land in the south of Italy has been lovingly tended by farmers producing the most sun touched delicious food for generations. At Terra Rossa, we want you to eat our beautifully cooked dishes and taste the ‘Masseria life’ where time slows down enough for you to relax and enjoy the homely taste of simple cooking… and of course with a glass of Puglian wine.Proudly, we are a family-friendly and dog-friendly restaurant.We have and a gluten-free menu and plenty of options for Vegetarians and Vegans. For parties larger than 12+ please get in touch via email on info@terrarossa-restaurant.co.uk
A photo of Franks Canteen restaurant
4.9
Exceptional(301)
Price: Expensive
• European • Highbury
Booked 6 times today
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
A photo of Pho Spitalfields restaurant
4.4
Awesome(120)
Price: Moderate
• Vietnamese • Spitalfields
Booked 16 times today
Located just around the corner from Liverpool Street Station, Pho is a healthy Vietnamese restaurant that specialise in pho noodle soup, the national dish of Vietnam. Aside from pho, you can also expect to find amazing sharing starters, healthy salads, hearty rice bowls and decadent curries. They have a range of freshly made juices and also Vietnamese beers and a large wine and cocktail list. Pho’s menu is 40% vegan and nearly entirely gluten-free too. They also have an accessible kids’ menu where children can get a meal and a drink for £5.50.
A photo of Primeur restaurant
4.7
Exceptional(1116)
Price: Expensive
• Farm-to-table • Stoke Newington
Booked 21 times today
Primeur is 10 years old in 2024 and one of the 34 Michelin Bib Gourmand restaurants that can be found in London. We cook very simple food with a great attention to sourcing from sustainable and regenerative producers. Our wine cellar also reflects our focus on soil health and offers a wide selection of natural wines, from the classical to the more left-field grapes.You can find our menu posted daily on Instagram @primeur_restaurant
A photo of Engawa Restaurant restaurant
4.7
Exceptional(1090)
Price: Very Expensive
• Japanese • Soho
Booked 10 times today
Limited offer NOW AVAILABLE only for our newsletter subscribers!Lunch Offer- £10 OFF the 14 assorted HAKOZEN BENTO BOX on Friday until the end of January.Early Bird OfferEvery Wednesday and Thursday from 17:00 to 18:00 - £20 OFF the Dinner Hakozen Bento Box Until the end of January-----------------------------------------------------------ABOUT EngawaSet within the heart of Piccadilly, Engawa is one of London’s most authentic and traditional Japanese restaurants, specialising in the delicacy of Wagyu beef alongside a stunning selection of fresh sushi and sashimi.

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