Best Live Music Restaurants in Fort Salonga

The place is aesthetically gorgeous inside and out and gives you a very high end luxury atmosphere. At the same time it is over crowded and you might bump into other people if not careful while walking. The noise level is very high obviously because it is very crowded. The staff is very humble. The food price is on the higher end side and 2 appetizers, 2 entrees and 1 side dish along with juice in the bar and water cost us approx 170 bucks. They have nice seating but not all. If you are a very privacy loving person who wants to enjoy your corner with your date, you will have to be worried about someone else sitting close to you on another table. I think they can work a bit more on creating privacy for all seaters. Other than that I have zero complaints, me and my partner loved it and would love to come back in future.

I enjoyed my lobster bisque which was creamy and not too salty and also the chicken milanese was very tasty. However I didn’t enjoy the desserts. Creme brulee needed a harder sugar shell and the lava cake needed the ooze factor which was missing. I would’ve enjoyed it more had it been more fudgy but instead it was too cakey.

Again another fabulous meal at the Northport Hotel Restaurant. The restaurant was very crowded. They had plenty of help, they checked us in quickly took our coats. The receptionist were very professional and friendly. We were seated immediately. Waiter was friendly and focused. This is very different than many other restaurants. He took drink orders came back in a timely manner. Took our order, appetizers and entrees were served with just the right amount of time in between. The food is amazing, there is not one thing they don’t do amazingly well. The ingredients are paired beautifully. Try the silk handkerchief, it is so creamy and delicate served with a poached egg and pistachios. The most delicious pasta I have ever eaten. All the entrees were spot on. My husband had the pork chop juicy and tasty. He said it was the best he has ever had. My entree was poached lobster, it did not disappoint. Our friends raved about their entrees as well. Northport Hotel Restaurant keep doing what you are doing. The best restaurant in town, without attitude. I guess when you know what you’re doing you do it with grace. I had another fabulous meal at the hotel the restaurant.

The wine, drinks, food, service and over all experience was incredible.

Our first time here, we enjoyed it very much. Very clean, and decorated for the holidays. All staff were very friendly and attentive but not overwhelming. The food was very good (pot pie, chicken franchise and linguine with clam sauce) They have the option of high and low tables, which is always a plus for us because we tend to like the high tops, depending on why we are out. We will definitely be back again.