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Best Restaurants for Local Ingredients in Ensenada

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5 restaurants available nearby

A photo of Elena restaurant
4.7
Exceptional(271)
Price: Very Expensive
• International • Valle de Guadalupe
Booked 9 times today
Elena is a gastronomic project under the concept of cuisine from the ground floor, in an environmentof comfort where diners can enjoy an extremely pleasant experience andwithin a fun and relaxed atmosphere.The restaurant offers a menu where our respect and appreciation for local ingredients is reflected, always using the freshest and best quality ingredients. The result is dishes created using a mix of influences from traditional and contemporary cuisines.We ensure that the best accompaniment to our cuts of meat and seafood is, without a doubt, a good glass of wine. Our wine list is made up largely of wines from the Valle de Guadalupe, consistent with the idea of ​​taking advantage of the region's product. Or if you fancy something more refreshing, we have a House Mixology menu from the most experimental and avant-garde to classic cocktails.
A photo of Conchas de Piedra restaurant
4.6
Exceptional(220)
Price: Very Expensive
• Oyster Bar • Ensenada
Booked 7 times today
Oyster and shellfish bar by Chef Drew DeckmanSparkling wines by winemaker Hugo D'AcostaLocated in the heart of Casa de Piedra winery.Groups of 6 or more diners please communicate by telephone.
A photo of Primitivo restaurant
4.6
Exceptional(453)
Price: Very Expensive
• Farm-to-table • Valle de Guadalupe
Booked 3 times today
The Michelin Guide recommends Primitivo for its one-of-a-kind gastronomic experience that celebrates the bounty of local ingredients. Chef Carolina Jiménez has teamed up with local producers to create a menu that celebrates rustic cuisine with a touch of ingenuity and sophistication.Kick off your evening with some fresh and succulent oysters – the perfect starter for what's in store. Next, you can choose your protein: fish or meat (duck in the autumn/winter season), both of the highest quality.From there, you'll get to enjoy a series of dishes where each part of the main ingredient is used to the fullest. Be sure to leave room for dessert, too! Think almond tart with apples and sherry, or a soft chocolate cake with candied orange peel and smoked lavender ice cream. And don't forget to check out the seasonal cocktails and wine list!
A photo of Ensō Omakase restaurant
5.0
Exceptional(20)
Price: Very Expensive
• Sushi • Valle de Guadalupe
Booked 1 time today
Ensō Omakase is a collaboration from Chef Robert Ruiz and Chef Drew Deckman. We offer two seatings each day, one at 1:45pm, and one at 5:45pm, limited to 8 guests. We have created an intimate, sustainable Omakase experience, focusing specifically on the ingredients available seasonally here in Valle de Guadalupe. Our produce is grown here in the valley on our family farms, truly farm to table. Our exclusive wines are from Baja California, from Cavas del Mogor, and neighboring vineyards. We work with local purveyors and fisherman to ensure that our seafood is sustainable. That our offerings from the sea are treated with our continued philosophy of using the correct capture methods, the correct species, at the right time of year. Valle de Guadalupe, Baja California is an area unique to the world, constantly evolving with the seasons, our menu reflects the same. Our goal is to explore the history, ingredients, and cuisine of Baja though an exclusive dining experience.
A photo of Aldea Restaurant restaurant
4.1
Excellent(7)
Price: Very Expensive
• Regional Mexican (Baja Med) • Ensenada
Booked 1 time today
Discover the culinary treasures of Baja California at any time of day in a warm and inviting setting, surrounded by breathtaking landscapes and vineyards. Each dish is meticulously crafted to showcase the virtues of local ingredients and honor their seasonality. From the freshness of the sea's bounty, reminiscent of Ensenada's iconic carts, to the organic, artisanal vegetables from nearby farms, every bite tells a story.

See what locals rave about

From verified diners like you
From verified diners like you
  • Melissa
    Orange County •1 review
    5.0
    Dined 2 days ago
    The food was amazing and the ambience was perfect! This is a must stop and recommend it to anyone!
    More info
    PrimitivoPrice: Very Expensive• Farm-to-table• Valle de Guadalupe
    4.6
  • StephenVIP
    San Francisco Bay Area •4 reviews
    5.0
    Dined 2 days ago
    We had an absolutely fantastic experience. Robert masterfully made 19 courses directly in front of us. The ingredients are hyper local with all of the vegetables coming from the nearby garden. He walked us gracefully through classic Omakase and then transitioned to incredible creative local variations featuring ingredients like chiles. The quail yakatori in mole colorado was sublime. The pairings were all excellent and featured obscure and exotic small production from Valle de Guadalupe. It was an epic and unforgettable meal.
    More info
    Ensō OmakasePrice: Very Expensive• Sushi• Valle de Guadalupe
    5
  • Pam
    San Diego •1 review
    5.0
    Dined 4 days ago
    Amazingly fresh seafood and variety. Presentation was inspired!
    More info
    Conchas de PiedraPrice: Very Expensive• Oyster Bar• Ensenada
    4.6
  • Xiomara
    Los Angeles •31 reviews
    5.0
    Dined on Jan 5, 2025
    Five star experience in the heart of Valle. The food is as flavorful as it is colorful. The views are equally as breathtaking. The service is excellent. Next time we will stay at the hotel as guests!
    More info
    Aldea RestaurantPrice: Very Expensive• Regional Mexican (Baja Med)• Ensenada
    4.1
  • Shantal
    San Diego •5 reviews
    5.0
    Dined on Nov 18, 2024
    We loved Elena’s! The ambiance was great and the food amazing!!! My husband had a steak and mushroom and he said it was delicious, I had pasta in mushrooms and shrimp added.. the sauces were to die for. we finalized with a tres leches cake and some Carajillos. I had the mazapán and my husband had the Chocomenta carajillo both of them were amazing! I definitely would recommend this place. Our server was very educated on all the meals and he explained how everything was made.
    More info
    ElenaPrice: Very Expensive• International• Valle de Guadalupe
    4.7

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