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Best Restaurants with a Tasting Menu in Atwater Village

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72 restaurants available nearby

A photo of Antico Nuovo restaurant
4.7
Exceptional(920)
Price: Expensive
• Italian • Hollywood
Booked 67 times today
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
A photo of 71Above restaurant
4.8
Exceptional(5987)
Price: Very Expensive
• Contemporary American • Downtown
Booked 81 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.
A photo of Openaire restaurant
4.4
Awesome(2353)
Price: Expensive
• Californian • Koreatown
Booked 39 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of San Laurel restaurant
4.7
Exceptional(410)
Price: Very Expensive
• Spanish • Downtown
Booked 49 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
A photo of Wife and the Somm restaurant
4.7
Exceptional(15)
Price: Moderate
• Californian • Highland Park
Booked 17 times today
Nestled in the heart of Glassell Park, Wife and the Somm is a charming neighborhood bistro that invites you to indulge in a world of culinary delights and exquisite wines. Step inside and be greeted by a warm and inviting ambiance, where the aroma of fresh, seasonal ingredients fills the air. The ivy-covered walls and cozy interior create a sense of intimacy, while the spacious patio and front courtyard offer a delightful al fresco dining experience.Husband-and-wife team Chris and Christy Lucchese, passionate about food and wine, have curated a menu that showcases their love for fresh, locally sourced produce and expertly paired wines. Their ever-evolving seasonal offerings feature an array of shareable plates, from handmade pastas and charcuterie boards to roasted baby beets with whipped feta and toasted almonds. Each dish is a testament to their culinary artistry, designed to tantalize your taste buds and complement the carefully selected wines.
A photo of Katsuya - Hollywood restaurant
4.7
Exceptional(3816)
Price: Expensive
• Japanese • Hollywood
Booked 30 times today
HAPPY HOUR IS BACK! Join us all of April for All Day happy hour at the bar. Discounted drinks & bites. We can't wait to see you! (Bar only. Must close tab before moving to main dining. Inquire at host stand.)//Designated the Los Angeles Times Readers’ Choice "Best Sushi Restaurant" in Southern California, and one of OpenTable's "50 Hottest Restaurants in the U.S.,” Katsuya holds true to be held as a superb Los Angeles Japanese cuisine experience. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod. With superb talent and exacting precision, Katsuya is changing the face of Japanese cuisine.
A photo of H&H Brazilian Steakhouse - DTLA restaurant
4.6
Exceptional(139)
Price: Expensive
• Brazilian Steakhouse • Downtown
Booked 18 times today
The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.
A photo of The Hummingbird Ceviche House restaurant
4.7
Exceptional(59)
Price: Expensive
• Seafood • Echo Park
Booked 31 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!
A photo of Eigikutei restaurant
4.6
Exceptional(106)
Price: Very Expensive
• Japanese • Little Tokyo
Booked 5 times today
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.
A photo of Intercrew restaurant
4.5
Awesome(309)
Price: Expensive
• Californian • Koreatown
Booked 9 times today
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.

See what locals rave about

From verified diners like you
From verified diners like you
  • JeffreyVIP
    Philadelphia County •97 reviews
    5.0
    Dined 2 days ago
    Great experience in every way. Went for lunch and had the prix fixed tasting menu. Great way to sample the menu and priced fairly. Small portions but enough food. Sea bass and fried chicken were outstanding. Loved the multi chocolate mousse dessert. Outstanding service and an outstanding view of the city. Worth the price.
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    4.7
  • KylieVIP
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    It’s worth it. The food was delicious, we did a wine pairing with our meal which was perfect. The sommelier was very knowledgeable and we were amazed by how spot on the pairings were with each dish. Highly recommend adding that to your meal if you like wine. Service was great, the ambience was very intimate. I recommend the crudo (very refreshing) and the ribeye - of course! We almost did not get a window seat but luckily a table was wrapping up when we arrived and the hostess was quick to give us the option to switch to window seating. It really made our entire experience of celebrating a birthday so much more enjoyable.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.8
  • Michael
    Los Angeles •4 reviews
    5.0
    Dined 5 days ago
    We love this place. Have been several times. This was our first time on the patio, and I think I’ll request to sit out there in the future.
    More info
    Wife and the SommPrice: Moderate• Californian• Highland Park
    4.7
  • Collin
    New York City •2 reviews
    4.0
    Dined 6 days ago
    Everything from the food to the service were great. It is as the name implies, open air. Therefore, be sure to wear something warm on a cold evening. For a first date, the noise levels were moderate enough to have a conversation, but you might have to lean in at times to hear your date. All said, I would go back. Tip: when you enter the hotel lobby, take a right to the elevators and go up to the second floor.
    More info
    OpenairePrice: Expensive• Californian• Koreatown
    4.4
  • Rachel
    Los Angeles •1 review
    4.0
    Dined on Feb 19, 2025
    Everything was good except we kept feeling like we were being rushed. Waiters kept asking if we were done or if we wanted our dishes boxed when we might just be taking a break or having a chat.
    More info
    Antico NuovoPrice: Expensive• Italian• Hollywood
    4.7
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