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Best Restaurants with a Tasting Menu in Capitol Hill / First Hill

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33 restaurants available nearby

A photo of Spinasse restaurant
1. Spinasse
4.8
Exceptional(3780)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 38 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Lark restaurant
2. Lark
4.6
Exceptional(1210)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 24 times today
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
A photo of Bateau restaurant
3. Bateau
4.5
Awesome(1210)
Price: Very Expensive
• Contemporary French / American • Capitol Hill / First Hill
Booked 21 times today
Located in Seattle's Capitol Hill neighborhood, Bateau is a beef-centric, French inspired restaurant with fresh, local ingredients and bold flavors. Bateau has an extensive wine selection including local and imported wines.This season, we're thrilled to highlight all of the things we love most about Bateau: whole animal butchery, fermentation, foraged & seasonal ingredients, thoughtful service, and the elements of time that allow us to explore an abundance of flavors in our steaks and beyond. You'll have the chance to experience an exquisite Chef's Tasting Menu, a la carte favorites, and an array of steaks on your next visit.
A photo of MariPili Tapas Bar restaurant
4. MariPili Tapas Bar
4.8
Exceptional(241)
Price: Expensive
• Tapas / Small Plates • Capitol Hill / First Hill
Booked 24 times today
MariPili is a James Beard nominated Galician themed tapas bar providing a casual environment for elevated Spanish bar food and homestyle cooking. MariPili is named for chef's aunt and the bar and walls are adorned with Galician art and keepsakes. Estrella Galicia is served on tap and there are a wide variety of tapas options like the pan seared lingcod 'Bacallau a Mariñera' and Spanish classic 'Croquettas de Jamon' as well as our seasonal tasting menu Tapear Tapearei which includes many bite sized courses reflecting a more traditional tapas experience. Honoring the chef's blended heritage, the wine list features a selection from Spain and Washington exclusively.
A photo of Artusi (21 and over) restaurant
5. Artusi (21 and over)
4.7
Exceptional(74)
Price: Expensive
• Italian • Capitol Hill / First Hill
Booked 9 times today
Artusi is 21 and olderCome enjoy our pasta and wine night on Sunday and Monday, and Industry night on Tuesday with 10% off. Chef Stuart Lane creates a casual menu offering including our multi award winning meatballs. We only accept reservations for parties of 3 or more, we encourage parties of 1 or 2 to walk in! On Sunday/Monday night, we do not accept any reservations and operate just on a walk in basis.
A photo of OOLA Capitol Hill restaurant
6. OOLA Capitol Hill
4.9
Exceptional(107)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 8 times today
We always leave ample space for walk-in's so come on over! Party's over 6 people, give us a call or send a direct message on our website. OOLA Capitol Hill offers craft cocktails showcasing OOLA spirits, elevated bar snacks and PNW casual fine dining, shared plates, driven by the seasons. Executive Chef Elizabeth Blacker creates photo-worthy share plates with the freshest seasonal ingredients with a Pacific Northwest flair.Nestled in a private courtyard on Union Street between 14th and 15th, OOLA Capitol Hill is a gem of a building with two garage doors opening onto a patio shaded by mature Japanese Maple trees. With 11 seats at the bar and 22 on the floor, it is one of the rare intimate community treasures that make Seattle a marvel. We also have a Private Dining Room for parties from 8-20.
A photo of Violet restaurant
7. Violet
4.8
Exceptional(722)
Price: Moderate
• American • Capitol Hill / First Hill
Booked 15 times today
Violet, voted Best New Restaurant 2019, by Seattle Magazine, is the newest concept by executive chef William Belickis. Violet offers a unique American Omakase dining experience influenced by French, Italian, and Spanish cuisine.Chef William Belickis emphasizes a strong dedication to seasonal and local ingredients grown in our own rooftop farm and sourced from trusted farms/purveyors, as well as the finest ingredients the world has to offer.Our menu is seasonal based on Chef's choice of the freshest ingredients available to create artistic flavors. Put trust in Chef William Belickis's hands and experience the American Omakase, a personalized 5-course seasonal tasting menu. Wine pairing is available and our knowledgeable staff can help you customize your dining experience.
A photo of Sushi Kashiba restaurant
8. Sushi Kashiba
4.8
Exceptional(808)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 38 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located right next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba hard at work.Ordering one of Sushi Kashiba's chef curated sushi dinners is probably your best bet. The cuts of salmon, toro, tuna, yellowtail and other fish are always fresh and beautifully presented. The meal is finished off with Sushi Kashiba's trademark cake-like egg dessert. The restaurant also features à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke.
A photo of The George restaurant
9. The George
4.4
Awesome(1129)
Price: Very Expensive
• Contemporary American • Downtown
Booked 80 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Deep Dive restaurant
10. Deep Dive
4.8
Exceptional(321)
Price: Expensive
• Cocktail Bar • Lake Union / Eastlake
Booked 22 times today
Renee Erickson’s Deep Dive: eat and drink inside of an art installation turned cocktail lounge within the iconic Spheres. Expect timeless, thought-provoking, and original cocktails, alongside refined plates, and an exceptional spirits selection. Deep Dive is a modern classic, inspired by marquee hotel bars the world over. Our kitchen will accommodate orders until our last seating each evening.No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.comWe look forward to hosting you in Deep Dive! Until we meet, beneath the surface....

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined today
    For starters we had their Hamachi and chanterelle mushroom soup.. and for main courses the black cod and the squab (which is basically a pigeon)… both didn’t disappoint. When it came time for dessert we settled on the crème brule cake and the hibiscus red wine poached pear… that’s when our tastes buds just exploded… wow wow wow… props to their chefs… definitely coming again.
    More info
    LarkPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    •
    4.6
  • Anne
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined today
    Such a lovely night and dining experience all the way around. Food and drinks were absolutely exceptional. Service - wonderful: attentive but not intrusive. Ambiance…lovely, but just a bit chilly by the front door. Looking forward to returning soon.
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    •
    4.8
  • OpenTable Diner
    Seattle / Eastern Washington •1 review
    5.0
    Dined 6 days ago
    Absolutely wonderful ambience on the corner, it was talkative and atmospheric without being too loud. Everything we ordered was perfect. The best evening I’ve had out in a long time.
    More info
    Artusi (21 and over)Price: Expensive• Italian• Capitol Hill / First Hill
    •
    4.7
  • Christopher
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Nov 15, 2024
    My daughter and I had reservations for 2100 Thursday night and from the time we walked in to when we left the entire experience was amazing. We were anxious to try the Tapear Tapearei menu and had an incredible dining experience. Every dish was delicious and beautifully plated from start to finish. Since neither of us are big alcohol drinkers we were allowed to split the wine flight pairings without having too much but could experience the flavor pairings which enhanced the experience. An extra star for our servers Stacy and a man that sadly I didn't catch his name. The explanation of the dishes and the anecdotes about the dishes was an added enhancement. Highly recommended.
    More info
    MariPili Tapas BarPrice: Expensive• Tapas / Small Plates• Capitol Hill / First Hill
    •
    4.8
  • Jerryvip
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined on Nov 3, 2024
    Tasting menu was creative and fabulous! We will be back.
    More info
    BateauPrice: Very Expensive• Contemporary French / American• Capitol Hill / First Hill
    •
    4.5

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