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Best Restaurants with a Tasting Menu in Coal Harbour

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49 restaurants available nearby

A photo of Botanist restaurant
1. Botanist
new
4.8
Exceptional(2734)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 27 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Archer restaurant
2. Archer
4.7
Exceptional(410)
Price: Expensive
• Canadian • West End
Booked 19 times today
Welcome to Archer, newly added to the Michelin Recommended list for 2023. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
A photo of Miku Restaurant - Vancouver restaurant
3. Miku Restaurant - Vancouver
4.8
Exceptional(6535)
Price: Expensive
• Japanese • Coal Harbour
Booked 122 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Hawksworth Restaurant restaurant
4. Hawksworth Restaurant
4.6
Exceptional(2834)
Price: Very Expensive
• Canadian • Yaletown
Booked 65 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Le Crocodile restaurant
5. Le Crocodile
4.7
Exceptional(308)
Price: Very Expensive
• French • Downtown
Booked 20 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Acquafarina restaurant
6. Acquafarina
4.6
Exceptional(92)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Afternoon Tea - Fairmont Hotel Vancouver restaurant
7. Afternoon Tea - Fairmont Hotel Vancouver
4.6
Exceptional(1202)
Price: Moderate
• Unspecified • Downtown
Booked 6 times today
A longstanding tradition at Hotel Vancouver, Notch8 is delighted to welcome guests for Afternoon Tea service from Wednesday through Sunday! If your tiny tot is joining, we offer a Children's Tea featuring kid-friendly finger sandwiches, scones, and sweet treats. Afternoon Tea is served from Wednesday through Sunday only. We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian diets. Please notify us at time of booking and we will be delighted to facilitate.There is a 90 minute time limit for each reservation, if you have any questions or concerns prior to your visit please let us know.For afternoon tea to go orders, please visit our website at www.notch8-dining.com
A photo of Boulevard Kitchen & Oyster Bar restaurant
8. Boulevard Kitchen & Oyster Bar
4.8
Exceptional(2551)
Price: Expensive
• Seafood • Downtown
Booked 17 times today
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
A photo of The Lunch Lady restaurant
9. The Lunch Lady
4.7
Exceptional(978)
Price: Expensive
• Vietnamese • Commercial Drive
Booked 47 times today
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
A photo of Selene Aegean Bistro restaurant
10. Selene Aegean Bistro
4.6
Exceptional(41)
Price: Expensive
• Greek • Hastings / Sunrise
Booked 26 times today
Selene Aegean Bistro is the newest venture from the family that brought you the Michelin guide recommended Nammos Estiatorio. “We're incredibly excited to introduce Selene to the Hastings-Sunrise neighborhood,” said Yianni Kerasiotis, co-owner of Selene. “Our vision is to create a unique, elevated dining experience for this city. Selene will be Greek cuisine with an exciting blend of culinary influences from all across the Aegean coast."Selene's menu features locally sourced seafood and dishes inspired by the culinary traditions of the Aegean region, with many exciting twists. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. In addition to the sophisticated fare, Selene will boast a curated beverage program, highlighting handcrafted cocktail, and Greek, Spanish and local wines.Our online reservation is limited to 6 guests; should you require 7+, please call/email us.

See what locals rave about

From verified diners like you
From verified diners like you
  • Paula
    Vancouver / British Columbia •4 reviews
    5.0
    Dined 1 day ago
    Had the 3 course lunch menu and it really is such a good deal for good food. Hawksworth never disappoints.
    More info
    Hawksworth RestaurantPrice: Very Expensive• Canadian• Yaletown
    •
    4.6
  • LoreleiVIP
    London •24 reviews
    5.0
    Dined 3 days ago
    Le Crocodile by Rob Feenie is as wonderful as it was before. The food is divine, the menu has many favourites along with new items and the service is always amazing. (Merci Alexander!) My only wish is to have vegetables served with my meal. I had the tenderloin in a gorgeous peppercorn sauce. Next time maybe I need to read the menu better to see if we should have ordered sides. It came with pommes frites but I wishes it had some vegetables. I also enjoyed the mushroom soup to start and my husband had the endive salad which looked impressive and the special Beef Wellington served with asparagus. For dessert we had profiteroles with generous chocolate sauce. 5 star experience! Merci beaucoup
    More info
    Le CrocodilePrice: Very Expensive• French• Downtown
    •
    4.7
  • OpenTable Diner
    Vancouver / British Columbia •1 review
    5.0
    Dined 3 days ago
    We celebrated our anniversary and could not have been happier with the service and the food. We received a complimentary glass of champagne to congratulate us, which was unexpected and appreciated. We shared the scallops as an appetizer and I had the duck and my husband the steak. It was all prepared to perfection. The bread was from a local bakery and was to die for, so good. The service was super attentive, the food and wine explained to us in major detail. We really enjoyed our experience. Although a little pricey, it was well worth it.
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    •
    4.8
  • Kalandra
    Houston •1 review
    5.0
    Dined 3 days ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    •
    4.8
  • OpenTable Diner
    Vancouver / British Columbia •1 review
    5.0
    Dined 7 days ago
    Amazing experience for my wife’s birthday. Great food w/ wonderful presentation and service. We will surely return next year!
    More info
    ArcherPrice: Expensive• Canadian• West End
    •
    4.7

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