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Best Restaurants with a Tasting Menu in College Area

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24 restaurants available nearby

A photo of Botanica restaurant
4.6
Exceptional(51)
Price: Moderate
• Cocktail Bar • North Park
Booked 10 times today
Botanica is a craft cocktail bar offering an exquisite selection of unique cocktails inspired by classic paintings. Our sexy and inviting space is perfect for enjoying artfully crafted drinks paired with delectable small bites. Step into our lounge and experience a fusion of artistic elegance and sophisticated flavors.
A photo of Wormwood restaurant
4.6
Exceptional(846)
Price: Very Expensive
• French • North Park
Booked 18 times today
Wormwood invites you to step into a bygone era, where poets, artists, and dreamers found inspiration in the Green Fairy. By night, we offer an elegant French dining experience, where each dish is crafted with passion, paired with curated wines and signature cocktails, and brought to life by our exceptional service. Whether in our cozy dining room, enchanting patio, or the hidden charm of our Secret Garden speakeasy, every evening is an unparalleled journey of flavor and hospitality.Now, we invite you to experience Wormwood’s weekend brunch, every Saturday and Sunday. Indulge in a refined menu, sip on handcrafted cocktails and artisanal coffees, and let the soulful sounds of live jazz transport you to Belle Époque Paris. A celebration of indulgence, romance, and hospitality, brunch at Wormwood is a morning affair you won’t want to miss.
A photo of Cori Pastificio Trattoria restaurant
4.8
Exceptional(665)
Price: Moderate
• Italian • North Park
Booked 35 times today
Acclaimed Sicilian Chef Accursio Lota serves up authentic cuisine in a cozy 60's-style Italian trattoria. Voted San Diego's Best Chef five years in a row, and Barilla’s World Pasta Champion, at Cori Trattoria Chef Lota serves up beautifully bold dishes like Agnolotti with Spring Peas and Beef Bone Marrow, and an unbelievably rich Vegan Parmigiana di Melanzane. The menu melds the flavors of Sicily and Italy with the best of fresh, locally-sourced Southern California ingredients, and is matched by a curated wine list and cocktail program that include indigenous, bio-dynamic varietals from all Italy. The current Spring menu features dishes like Agnolotti with Spring Peas, fava bean, and beef bone marrow, and Cacio e Pepe with sustainably-sourced Petrovich caviar.Enjoy full-service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family.
A photo of Patisserie Melanie restaurant
4.7
Exceptional(51)
Price: Expensive
• French • North Park
Pâtisserie Mélanie offers a taste of Paris in our little corner in North Park. Helmed by Le Cordon Bleu Paris graduate Chef Melanie Dunn, we offer a wide variety of French pastries, coffees drinks, teas, brunch and lunch. At night, join us for elevated bistro fare and a curated selection of French wines, beer and cider.
A photo of Huntress restaurant
4.6
Exceptional(863)
Price: Very Expensive
• Steakhouse • Downtown
Booked 19 times today
Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.
A photo of Callie Restaurant restaurant
4.8
Exceptional(377)
Price: Very Expensive
• Mediterranean • Downtown
Booked 70 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Madison restaurant
4.5
Awesome(3097)
Price: Expensive
• Mediterranean • University Heights
Booked 64 times today
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends. ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
A photo of Juniper & Ivy restaurant
4.6
Exceptional(8164)
Price: Expensive
• Unspecified • Little Italy
Booked 74 times today
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
A photo of Animae restaurant
4.7
Exceptional(3366)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 88 times today
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
A photo of Nobu San Diego restaurant
4.6
Exceptional(3799)
Price: Very Expensive
• Japanese • Downtown
Booked 70 times today
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Orange County •1 review
    5.0
    Dined today
    We ordered the 5 course dinner menu and everything was flawless, the agnelotti and the potato side dish to the steak being the highlight for us. We had the desserts changed (for a small fee) and did not regret (neither me nor my wife are super fans of apple desserts). The only asterisk for us is that the wine pairing did not include a glass to pair with the agnelotti, which left us wondering if we should have added the two pairings or if we should have just ordered a bottle. Other than that, again, everything was amazing and I would definitely return for a giant agnelotti plate
    More info
    WormwoodPrice: Very Expensive• French• North Park
    4.6
  • TracyVIP
    Chicago / Illinois •5 reviews
    5.0
    Dined 3 days ago
    One of the best meals we’ve had start to finish!!! Everything was creative and amazing!! The combination of flavors and textures was superb! Portions are perfect too!! Highly highly recommend!!
    More info
    HuntressPrice: Very Expensive• Steakhouse• Downtown
    4.6
  • LisaVIP
    Los Angeles •21 reviews
    5.0
    Dined 3 days ago
    We love this place! The staff are warm, welcoming, and very experienced. The food is unique and delicious. Parking is a drag (anywhere in this neighborhood) but we find the evening worth it!
    More info
    Cori Pastificio TrattoriaPrice: Moderate• Italian• North Park
    4.8
  • OpenTable Diner
    San Diego •1 review
    5.0
    Dined 6 days ago
    Excellent drinks, great service, delicious small plates
    More info
    BotanicaPrice: Moderate• Cocktail Bar• North Park
    4.6
  • OpenTable Diner
    Washington, D.C. Area •1 review
    5.0
    Dined on Jun 21, 2024
    North Park’s best kept secret: this fine patisserie serves dinner, transforming the minimalist patisserie decor with tables, white tableclothes, candles, fresh flowers and so forth into a venue for fine dining. And the dining is memorable. My wife and I agree, this was the finest restaurant meal we’ve had since we moved to SD four years ago. Chef Brad is a gem. Waitstaff is knowledgeable, efficient, friendly, and professional. Don’t be afraid to try anything. Every bite was delicious. Just go and enjoy! Ruth and Ron
    More info
    Patisserie MelaniePrice: Expensive• French• North Park
    4.7
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