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Best Restaurants with a Tasting Menu in Norwood Park

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41 restaurants available nearby

A photo of The Capital Grille - Rosemont/O’Hare restaurant
4.8
Exceptional(3212)
Price: Very Expensive
• Steakhouse • Rosemont
Booked 29 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Tenjin restaurant
4.9
Exceptional(87)
Price: Moderate
• Japanese • Lincolnwood
Booked 8 times today
Renga Tei is Tenjin Restaurant now.Tenjin restaurant serves everyone’s favorite Japanese dishes from yesteryear, and Chef Naoki has developed many contemporary dishes to keep your taste buds happy and satisfied. We hope that Tenjin will become one of your go-to Japanese Restaurants.
A photo of Land & Lake- Rosemont restaurant
4.2
Awesome(7)
Price: Moderate
• American • Des Plaines
Booked 8 times today
Coming Soon!
A photo of Daisies Chicago restaurant
4.8
Exceptional(300)
Price: Expensive
• American • Logan Square
Booked 90 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Mirra restaurant
4.7
Exceptional(153)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 63 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Boka restaurant
4.8
Exceptional(7271)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 54 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Mott Street restaurant
4.8
Exceptional(1078)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 60 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Eden restaurant
4.8
Exceptional(1655)
Price: Expensive
• American • Avondale
Booked 23 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Cariño restaurant
Price: Very Expensive
• Latin American • Uptown
Booked 1 time today
Cariño1. (afecto) love ⧫ affection2. (apelativo) darling ⧫ honeyCariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.
A photo of North Pond restaurant
4.9
Exceptional(4807)
Price: Very Expensive
• American • Lincoln Park
Booked 15 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.

See what locals rave about

From verified diners like you
From verified diners like you
  • MimiVIP
    Chicago / Illinois •59 reviews
    5.0
    Dined today
    It was great! Just moved here from New York and wanted a good authentic Japanese sushi restaurant and this is it! Great food . Great menu selection and great atmosphere. The real deal, thank you!
    More info
    TenjinPrice: Moderate• Japanese• Lincolnwood
    4.9
  • RichardVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    Wonderful breakfast/brunch venue. Obviously a neighborhood spot based on the mix of diners who were there on a Sunday. Not a budget place to eat, but rather a high quality restaurant with excellent service and food!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • TriciaVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 4 days ago
    Another fabulous evening with exemplary service from Bridgette, a charming professional happy server who cares, providing exquisite courses for dinner and dessert. Christy and Mike, management, are very attentive and keen to make each experience better than the last. Thank you, Tricia and Dan
    More info
    The Capital Grille - Rosemont/O’HarePrice: Very Expensive• Steakhouse• Rosemont
    4.8
  • AshishVIP
    Chicago / Illinois •6 reviews
    5.0
    Dined 4 days ago
    Amazing food and great ambiance. The servers came by often to give us new plates and silverware. We had the octopus sopecitos, lamb biriyani, chai and rasmali tres leches cake and they were all so delicious. We will definitely be coming back!
    More info
    MirraPrice: Expensive• Mexican• Bucktown / Wicker Park
    4.7
  • Sanja
    Chicago / Illinois •1 review
    5.0
    Dined on Jan 25, 2025
    I would like to add that the service and friendliness of the staff was amazing. Food was wonderful and seasoned well. First time going and we had a great time. Wish I remembered the name of the staff to mention them.
    More info
    Land & Lake- RosemontPrice: Moderate• American• Des Plaines
    4.2
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