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Best Restaurants with a Tasting Menu in South Park

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20 restaurants available nearby

A photo of Callie Restaurant restaurant
4.8
Exceptional(246)
Price: Very Expensive
• Mediterranean • Downtown
Booked 76 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1371)
Price: Expensive
• Contemporary American • Little Italy
Booked 57 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Nobu San Diego restaurant
4.6
Exceptional(3752)
Price: Very Expensive
• Japanese • Downtown
Booked 42 times today
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
A photo of Huntress restaurant
4.5
Awesome(812)
Price: Very Expensive
• Steakhouse • Downtown
Booked 37 times today
Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.
A photo of Madison restaurant
4.5
Awesome(3027)
Price: Expensive
• Mediterranean • University Heights
Booked 92 times today
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends. ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
A photo of Provisional Restaurant at Pendry San Diego restaurant
4.7
Exceptional(973)
Price: Expensive
• American • Downtown
Booked 17 times today
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
A photo of Nolita Hall restaurant
4.3
Awesome(777)
Price: Expensive
• Contemporary Italian • Little Italy
Booked 76 times today
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
A photo of Botanica restaurant
4.6
Exceptional(33)
Price: Moderate
• Japanese • North Park
Booked 24 times today
Botanica is a craft cocktail bar offering an exquisite selection of unique cocktails inspired by classic paintings. Our sexy and inviting space is perfect for enjoying artfully crafted drinks paired with delectable small bites. Step into our lounge and experience a fusion of artistic elegance and sophisticated flavors.
A photo of ARTIFACT at Mingei restaurant
4.8
Exceptional(864)
Price: Expensive
• International • Downtown
Booked 20 times today
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday.Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. ARTIFACT and CRAFT CAFE at Mingei-the latest additions to restaurateur Tracy Borkum and Executive Chef Tim Kolanko’s CUCINA family of restaurants. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs ParkFollow the journey on social media @Dine.Mingei
A photo of Books + Records restaurant
4.7
Exceptional(385)
Price: Expensive
• American • Banker's Hill
Booked 47 times today
Global inspired American cuisine, craft cocktails, and weekend brunch in an upbeat atmosphere, with live music.Chef Ryan Stickel is serving up San Diego's freshest food takes in an art deco meets mid-century mod warehouse space. With a tenured run on both Eater's Heat Map and list of San Diego's Hottest Cocktail Bars, the food and drinks are both guaranteed to delight your senses.

See what locals rave about

From verified diners like you
From verified diners like you
  • Edgar
    Las Vegas •7 reviews
    5.0
    Dined 1 day ago
    Amazing experience! This was our second time and it was fantastic! From service to the food was amazing! Defiantly recommend 10-10! Can’t wait to come back!
    More info
    HuntressPrice: Very Expensive• Steakhouse• Downtown
    4.5
  • Mariah
    San Diego •1 review
    5.0
    Dined 2 days ago
    First time dining here, I celebrated my 30th birthday. I received a sweet birthday postcard and had an AMAZING waitress named Sky. She was very kind, informative and just sooo sweet!! All of the food was beyond delicious. I have never been to a restaurant where I can say the food, service and atmosphere was all a 10/10. When I say everything was a 100/10, I am not being dramatic. We ordered about 7 or 8 dishes for the table and shared (between 4 people). Each bite was savory and melt in your mouth delicious. The drinks were yummy as well. I wholeheartedly recommend, I can’t wait to go back!!
    More info
    Kettner ExchangePrice: Expensive• Contemporary American• Little Italy
    4.7
  • Renee
    Chicago / Illinois •1 review
    5.0
    Dined 7 days ago
    Great food and drink choices, and wonderful staff!
    More info
    MadisonPrice: Expensive• Mediterranean• University Heights
    4.5
  • ThomasVIP
    Washington, D.C. Area •2 reviews
    5.0
    Dined on Dec 28, 2024
    Had an amazing experience at Nobu trying the Holiday Omakase menu. My wife and I went for our anniversary and were thoroughly impressed by the attentive service, professional staff, and most of all the outstanding meal. Each course was delivered in a very timely fashion, as we never felt rushed yet never waited on the next course. Cocktails were promptly prepared as ordered, and our water glasses were always topped off. The dinner was well prepared and no course was lacking. At the end, they were thoughtful enough to include a “Happy Anniversary” message on our dessert plate. Overall, I was impressed by and grateful for the entire course of service. Will certainly return.
    More info
    Nobu San DiegoPrice: Very Expensive• Japanese• Downtown
    4.6
  • Ethelyn
    San Diego •5 reviews
    5.0
    Dined on Dec 25, 2024
    Attended the 5-course Christmas Eve dinner. It was worth every penny- from start to finish it was coursed beautifully, ingredients were fresh and cooked perfectly to temp, plating was festive and colourful; and all this with just the right timed check-ins from my bartender/server James. The couple next to me did the wine pairing and everything was explained nicely and paired well... along with some fun history & stories- I opted for the cocktails which were creative and utilized some lovely ingredients as well as being well balanced.
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
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