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Best Romantic Restaurants in Haight

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256 restaurants available nearby

A photo of Nopa - San Francisco restaurant
4.7
Exceptional(3601)
Price: Expensive
• Californian • North Panhandle / USF
Booked 94 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Uva Enoteca restaurant
4.9
Exceptional(890)
Price: Expensive
• Italian • Haight
Booked 4 times today
The New Uva is an Italian restaurant and pizzeria. We focus on specialties from Puglia, a region in southern Italy ( the heel of the boot). Immerse yourself in the rich culinary heritage of Puglia with our carefully crafted dishes like Orecchiette with Cime di Rape (broccoli rabe) and Eggplant Parmigiana (mamma recipe). In addition to our Pizza Pugliese and Puccia Pugliese. Our Apulian dough is made of a selection of durum wheat from Altamura with a low glycemic index and soft wheat from live wheat germ rich in vitamins from Orta Nova (Gargano). Our dough is very light, thin, and very digestible. Join us for an authentic culinary journey through Puglia, where each dish tells a story of tradition and taste.We also feature an all Italian wine list showcasing small Italian producers. We look forward to serving you.Ciao
A photo of Indian Oven restaurant
3.8
Excellent(83)
Price: Moderate
• Indian • Haight
Booked 1 time today
We are located in the Lower Haight District near Hayes Vally/Market San Francisco. We offer a mix of modern style with traditional roots, from our handmade paintings representing the incredible Indian culture to our fabulous interior and stylish décor. Come see the granite, open windows, fabulous interior, and our side window made of glass with high ceilings; Experience our romantic music, and dine on our open Kitchen on which we prepare delicious authentic Indian dishes using a centuries old traditional Clay Pot method of cooking that allows us to quickly char roast meats, poultry, and seafood at up to 1000 degrees. The Tandoori Oven also bakes traditional Nan Breads crisp or chewy. All entries are individually prepared to your specified taste and seasoning. We can easily accommodate 60 people. and also 70 people at the Up Stair Tower Room. Come and experience our refined customer service and the highest standard of dining brought to you by our attentive staff and our fabulous food.
A photo of Che Fico San Francisco restaurant
4.6
Exceptional(1960)
Price: Expensive
• Italian • North Panhandle / USF
Booked 76 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Foreign Cinema restaurant
4.7
Exceptional(8905)
Price: Expensive
• Californian • Mission District
Booked 131 times today
Foreign Cinema is a romantic spot that combines Californian-Mediterranean cuisine with independent films. Customers rave about its 'romantic ambiance' and 'chic setting', making it an ideal place for a date night. Its outdoor courtyard with a 35mm film screening at dusk adds a touch of uniqueness. Reviewers have also praised its 'incredible service' and 'great ambiance'.
A photo of Kokkari Estiatorio restaurant
4.8
Exceptional(9244)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 151 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Elena's restaurant
4.6
Exceptional(638)
Price: Moderate
• Mexican • Forest Hill / West Portal
Booked 130 times today
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. We appreciate your understanding and look forward to welcoming you to Elena’s!
A photo of The Progress restaurant
4.8
Exceptional(2527)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 65 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Frances restaurant
4.8
Exceptional(3681)
Price: Very Expensive
• Californian • The Castro
Booked 30 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
A photo of Octavia restaurant
4.7
Exceptional(2665)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 39 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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