Best Seasonal Restaurants in Cherrywood/Upper Boggy Creek
Price
- $30 and under
- $31 to $50
- $50 and over
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86 restaurants available nearby
Booked 111 times today
Price: Expensive
• Steakhouse • Downtown
Booked 70 times today
Booked 63 times today
Booked 40 times today
See what locals rave about
From verified diners like you
From verified diners like you
- IIsleenAustin •1 review5.0Dined 1 day agoPerfect place for a fun evening! Staff is amazing and sweet. Food was amazing and deliciousMore infoFabrikPrice: Very Expensive• Vegan• East Austin•5
- KKarenVIPAustin •2 reviews5.0Dined 1 day agoEverything was perfect!! We ran late for our reservation because of football practice. They held our table and were so nice about it.More infoThe Salty SowPrice: Moderate• Gastro Pub• East Austin•4.8
- BBrandonHouston •1 review5.0Dined 3 days agoI had high expectations and Aba still far exceeded them. Such unique menu items. The short rib hummus was phenomenal. Great service and ambiance.More infoAba - AustinPrice: Very Expensive• Mediterranean• East Austin•4.8
- AAngelAustin •8 reviews5.0Dined 3 days agoAbout twice a year we will go for pork chop Friday. This year the chops were so good and moist. Great place to eat!More infoPerry's Steakhouse & Grille - Downtown AustinPrice: Expensive• Steakhouse• Downtown•4.7
- LLaurenVIPAustin •15 reviews5.0Dined on Dec 15, 2024Our dinner last night was so lovely. We're parents of a toddler so we don't get out much. We had a babysitter and decided to use a gift card for one of our past favorite restaurants. Everything was absolutely delicious. We started with the rosemary sourdough bread with butter, escarole and Frisee salad, and Polpette meatballs. The bread has a great flavor and good texture. Every aspect of the salad was incredible - the dressing, the grapefruit, the honey Aleppo almonds. And the Polpette were some of the best meatballs I've tried. We really enjoyed the chicken milanesa and the black pepper Pappardelle dish had amazing texture (all their pastas are made in-house) but I feel could have had a more interesting flavor. I had really wanted to try the Tiramisu, one of my favorite desserts, but we were so stuffed. All the wine and cocktails were tasty. We sat on the patio since we wanted to order off the A la carte menu but it was so quiet and dead outside. Some music or something piped outside might have been nice. We used to frequent L'Oca d'Oro before the pandemic and before having kids, but we hadn't been back since Fall 2019. I was happy to see the ways in which the restaurant pivoted during the pandemic and all that they have done to care for their employees, very admirable. Overall, we really loved our meal and we will happily be back!More infoL'Oca d'OroPrice: Very Expensive• Italian• North Central•4.5