Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Austin

Best Seasonal Restaurants in Cherrywood/Upper Boggy Creek

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

86 restaurants available nearby

A photo of Aba - Austin restaurant
4.8
Exceptional(1163)
Price: Very Expensive
• Mediterranean • East Austin
Booked 111 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
A photo of Fabrik restaurant
5.0
Exceptional(254)
Price: Very Expensive
• Vegan • East Austin
Booked 6 times today
Note: Opentable is up-to-date with our availability. Select "show next available" to see future openings.Fabrik is the intersect of fine dining and mom & pop restaurant hosted in an intimate micro restaurant space. We offer a 5 and 7-Course tasting at 6pm, and a 7-Course tasting at 8:30pm Wed-Sun. Fabrik's current menu focuses on Japanese, Nordic, and Italian flavor profiles. Fabrik is 100% independently owned and operated.Led by Executive Chef-Owner Je Wallerstein, Fabrik is Austin’s first 100-percent plant-based tasting restaurant featuring curated menus that highlight the seasonality and diversity of plant-based cuisine in an upscale, sophisticated setting. With sustainability as a priority in our approach, we source produce and ingredients from local growers and provisioners wherever possible. We offer an eclectic selection of vegan, biodynamic and organic wines, including an optional wine pairing. Fabrik also offers saké as well as a range of non-alcoholic options.
A photo of The Salty Sow restaurant
4.8
Exceptional(3991)
Price: Moderate
• Gastro Pub • East Austin
Booked 44 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
A photo of L'Oca d'Oro restaurant
4.5
Awesome(1542)
Price: Very Expensive
• Italian • North Central
Booked 6 times today
The dining room is open Tuesday - Sunday starting at 5:30PM, and the bar and patio are open starting at 4PM Tuesday - Sunday. We offer an a la carte menu as well as a multi-course menu made up of 7-8 dishes, including vegetarian options, for $75. Happy Hour in the bar and patio is from 4-6PM.All of our dishes are prepared with locally grown produce & meats—a reflection of a farm-to-table philosophy that extends to our handmade pastas, cheeses, salumi, breads, vinegars & liqueurs.L'Oca d'Oro believes in ONE FAIR WAGE in the belief that lovingly prepared food & thoughtful service are best nurtured by ensuring that we meet the basic needs of our staff. We apply a a 20% service charge as well as a credit card surcharge of 2.85% on all credit card transactions.
A photo of Perry's Steakhouse & Grille - Downtown Austin restaurant
4.7
Exceptional(9535)
Price: Expensive
• Steakhouse • Downtown
Booked 70 times today
Austin is known for its hip, urban core and delicious food, and Perry’s Steakhouse & Grille® is the perfect combination of the three, with an upscale flair. Located downtown in the historic Norwood Tower, it’s within walking distance of the Capital Complex and other downtown landmarks. So come enjoy one of our award-winning dishes on the patio or sip a handcrafted cocktail in Bar 79®!
A photo of Perla's Seafood and Oyster Bar restaurant
4.8
Exceptional(3727)
Price: Expensive
• Seafood • Downtown
Booked 63 times today
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of Paperboy restaurant
4.9
Exceptional(223)
Price: Expensive
• Breakfast • East Austin
Booked 45 times today
Paperboy is a breakfast and lunch spot, known for its thoughtfully curated menu and comfortable atmosphere. We use simple, quality ingredients in our dishes, with bread, juices, sauces and preserves made in-house. Whether you grab a pastry and coffee to go or sit and enjoy a meal with your friends, we put just as much thought and care into the Paperboy experience as the food itself.
A photo of Pecan Square Cafe restaurant
4.9
Exceptional(532)
Price: Expensive
• Contemporary American • Downtown
Booked 40 times today
Pecan Square Café, located in the heart of Clarksville, serves simple, seasonal food inspired by our home in Austin. With a focus on market driven ingredients and an evolving roster of dishes, the menu is straightforward but elevated. The beverage program delivers dynamic variations on classic cocktails, with an approachable and sophisticated wine selection. Open for lunch, brunch, and dinner seven days a week. Service is easygoing, warm, and casually elegant.
A photo of Intero restaurant
4.8
Exceptional(1661)
Price: Expensive
• Italian • East Austin
Booked 34 times today
Just as in Italy where the food is genuine and locally sourced, you'll find the same at Intero with farm-to-table Italian cuisine. At its core, the concept behind Italian cooking stems from necessity and gratitude for regionally available ingredients. Intero, translating to “whole’’ in Italian, embraces this concept utilizing local ingredients from their entirety, paired with traditional Italian techniques and cooking sensibilities. This naturally sustainable approach allows for innovative, yet familiar dishes that highlight the seasonal availability of what’s grown and raised in Texas. Additionally, Intero provides an authentic nod to the sweet side of Italy offering specialty house-made artisan chocolates (including truffles, barks, and sipping chocolate) along with other traditional Italian desserts in classic, seasonal and unique flavors. Enjoy various Amari, select wines and craft cocktails indoors or out, set in Intero's modern casual atmosphere.
A photo of Nido restaurant
4.7
Exceptional(1161)
Price: Very Expensive
• Contemporary French / American • Bouldin Creek
Booked 59 times today
Luxury takes root in the heart of Austin at Nido, bringing the charm of the area together with the culinary techniques of coastal Europe, all perched above Lady Bird Lake and the energetic cityscape. Nido is located on the rooftop of The Loren at Lady Bird Lake - recently named by Conde Nast Traveller and Travel & Leisure Magazine as "one of the hottest hotel openings in the world." Nido nods to the surrounding and native Hill Country, giving diners a one-of-a-kind respite to experience worldly-travel through food. Nido’s selection of carefully crafted, seasonal menus are internationally-inspired with a focus on classical technique.Reservations are available for inside the dining room and the dining tables in the bar. Lounge seating is available on a walk in basis in the bar and on the terrace for drinks and snacks.For more information, please visit https://www.thelorenhotels.com/cuisine/restaurant and follow @Nidoatx on Instagram.

See what locals rave about

From verified diners like you
From verified diners like you
  • Isleen
    Austin •1 review
    5.0
    Dined 1 day ago
    Perfect place for a fun evening! Staff is amazing and sweet. Food was amazing and delicious
    More info
    FabrikPrice: Very Expensive• Vegan• East Austin
    5
  • KarenVIP
    Austin •2 reviews
    5.0
    Dined 1 day ago
    Everything was perfect!! We ran late for our reservation because of football practice. They held our table and were so nice about it.
    More info
    The Salty SowPrice: Moderate• Gastro Pub• East Austin
    4.8
  • Brandon
    Houston •1 review
    5.0
    Dined 3 days ago
    I had high expectations and Aba still far exceeded them. Such unique menu items. The short rib hummus was phenomenal. Great service and ambiance.
    More info
    Aba - AustinPrice: Very Expensive• Mediterranean• East Austin
    4.8
  • Angel
    Austin •8 reviews
    5.0
    Dined 3 days ago
    About twice a year we will go for pork chop Friday. This year the chops were so good and moist. Great place to eat!
    More info
    Perry's Steakhouse & Grille - Downtown AustinPrice: Expensive• Steakhouse• Downtown
    4.7
  • LaurenVIP
    Austin •15 reviews
    5.0
    Dined on Dec 15, 2024
    Our dinner last night was so lovely. We're parents of a toddler so we don't get out much. We had a babysitter and decided to use a gift card for one of our past favorite restaurants. Everything was absolutely delicious. We started with the rosemary sourdough bread with butter, escarole and Frisee salad, and Polpette meatballs. The bread has a great flavor and good texture. Every aspect of the salad was incredible - the dressing, the grapefruit, the honey Aleppo almonds. And the Polpette were some of the best meatballs I've tried. We really enjoyed the chicken milanesa and the black pepper Pappardelle dish had amazing texture (all their pastas are made in-house) but I feel could have had a more interesting flavor. I had really wanted to try the Tiramisu, one of my favorite desserts, but we were so stuffed. All the wine and cocktails were tasty. We sat on the patio since we wanted to order off the A la carte menu but it was so quiet and dead outside. Some music or something piped outside might have been nice. We used to frequent L'Oca d'Oro before the pandemic and before having kids, but we hadn't been back since Fall 2019. I was happy to see the ways in which the restaurant pivoted during the pandemic and all that they have done to care for their employees, very admirable. Overall, we really loved our meal and we will happily be back!
    More info
    L'Oca d'OroPrice: Very Expensive• Italian• North Central
    4.5
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo