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Best Seasonal Restaurants in Northwest Portland

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90 restaurants available nearby

A photo of Arden restaurant
1. Arden
4.8
Exceptional(1002)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 31 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Screen Door - Pearl District restaurant
2. Screen Door - Pearl District
4.7
Exceptional(728)
Price: Moderate
• Southern • Pearl District
Booked 72 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
3. Bellpine at The Ritz-Carlton Portland
4.6
Exceptional(393)
Price: Very Expensive
• American • Northwest Portland
Booked 55 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
A photo of Mediterranean Exploration Company restaurant
4. Mediterranean Exploration Company
4.8
Exceptional(179)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 50 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of Dolly Olive restaurant
5. Dolly Olive
4.8
Exceptional(172)
Price: Expensive
• Italian • Northwest Portland
Booked 52 times today
Located in the heart of Downtown Portland, OR on the bustling corner of SW Alder & SW 12th, Dolly Olive centers around Southern Mediterranean ingredients and flavors, with an emphasis on an in house bakery program, fresh made pastas, and Italian aperitifs. Dolly Olive sports an inviting atmosphere featuring soft leather banquettes, warm wood accents, and custom patterned tiles. We're currently serving brunch & dinner daily with a midday aperitivo hour. Whether you're stopping in for a pre-show dinner, celebrating a special event in your life, or just popping in for a quick bite at Dolly Olive you can expect an excellent experience, start to finish.
A photo of Jake's Famous Crawfish restaurant
6. Jake's Famous Crawfish
4.7
Exceptional(6715)
Price: Moderate
• Seafood • Downtown
Booked 84 times today
Have been serving downtown Portland for over 130 years, Jake's Famous Crawfish features a variety of fresh fish and seafood flown in daily, making a true Pacific Northwest statement using fresh Northwest products and served in a traditional and timeless presentation.
A photo of Jake's Grill - Portland restaurant
7. Jake's Grill - Portland
4.5
Awesome(2908)
Price: Moderate
• Steak • Downtown
Booked 68 times today
Located at the historic Sentinel Hotel, Jake’s Grill brings the classic American Grill traditional dining experience to downtown Portland, OR.Inspired by tradition, Jake’s Grill is proud to serve the finest meat and seafood in a classic, uncomplicated style. You will find the best steak in the city and of course, the best fresh seafood.Our classic bar serves hand-built, hand-mixed cocktails and a wide selection of single malt whiskies.Jake’s Grill can accommodate 20 – 60 guests in our banquet rooms. Let us host your next event and ensure that every detail is seamless and professional. Create a custom menu and experience that you and your guests will enjoy. Make plans to experience classic dining with us today. Call us or make your reservation online.
A photo of Oven and Shaker restaurant
8. Oven and Shaker
4.7
Exceptional(243)
Price: Moderate
• Pizzeria • Pearl District
Booked 28 times today
Portland's Oven and Shaker is a popular dining destination for locals and visitors who crave artisan pizzas and unique bar drinks served in a warm and inviting setting. The nettle pesto arancino rice ball made with parmesan risotto and mushrooms and the fried calamari and octopus fritto misto with lemon and honey make stunning starters. In addition to traditional pizza choices, like margherita and bianca, Oven and Shaker crafts specialty pizzas, like the maple pig topped with apple butter, smoked ham, pork belly and maple mascarpone, the goat cheese topped with roasted leeks, prosciutto and aged balsamic and the vegetarian cauliflower topped with peppers, olives and cheese. Accompanying your pizza with a craft beer or cocktail, like the pineapple trainwreck made with rum, lemon, pineapple and ginger syrup, is a winning idea.For a sweet finale, enjoy Oven and Shaker's homemade mint chocolate stracciatella gelato.
A photo of Piattino restaurant
9. Piattino
4.6
Exceptional(503)
Price: Moderate
• Italian • Pearl District
Booked 13 times today
Walk in's are welcome! Group larger than 8 people can contact us directly for unlimited custom packages. Food and Beverage Minimum spend $45 for a la carte for larger groups. We are open Tuesday thru Saturday 12pm to 9:30pm. We are a small family owned Italian restaurant, which takes pride in serving delectable meals to our guests. Our outdoor patio is covered. Due to limited seating we cannot guarantee your reservation will be assigned indoors, and hold your table for more than 10 min past your reservation time. $20 no show fee per person will be charged.We are a scratch kitchen, all our (vegan) pastas, breads, desserts, sauces, salad dressings are homemade. Bring a date, friend or colleague and enjoy our elegant ambiance and full array of wines. We have a full bar and while you are here, try one of our yummy cocktails. Our Mushroom ravioli, the Lamb Pappardelle and Tortellini e pesto are some of our crowd favorites. We take pride in our Neapolitan style wood fired pizzas.
A photo of Masu Sushi restaurant
10. Masu Sushi
4.9
Exceptional(1098)
Price: Expensive
• Sushi • Downtown
Booked 37 times today
Masu Sushi has been a staple of inventive Japanese cuisine in Portland, OR for over 20 years. Executive Chef and owner Tommy Shin leads a technique-driven team of chefs who create beautiful sushi, sashimi, and dishes of the highest quality ingredients sourced from the Pacific Northwest and Japan.Our signature dishes from the kitchen include the Gindara Misozuke (Miso and Butter Marinated Local Black Cod) and the award-winning Yakiniku Charred Pork Cheeks. From the sushi bar, try local favorites like the spicy Rip City Roll and the citrusy Lioness. We have many options for gluten free, vegan, and vegetarian guests - all are welcome.

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