Best Seasonal Restaurants in Greenville

Bardea never disappoints. Service was superb … the best we have had yet - and we were a large party of 9. Drinks were kept filled without along. Food arrived in a timely manner. One of the most exceptional servers we have ever had! Food was lovely as always. The burrata puff pastry always delights. Meatballs were excellent - as was the sauce. Tomahawk steak cooked a perfect medium rare. Grilled king prawn perfection. Hot honey pizza again delicious. Spaghetti with clams spot on. Everyone loved the raviolis and potatoes. Consensus favorite dish … the cauliflower! This is our special occasion with a large group restaurant and it is always an exceptional experience.

We enjoyed the food greatly as always. There was only one waitress (for 30+ patrons) in this evening. With this caution, I felt the lady did an excellent job with her workload. We were not neglected. However, the lady had to rush One person in our party has food allergies. The lady managed it very well. We are grateful.

It was our first Christmas Eve in town, and we wanted a quaint and local place with amazing food. We haven't been to Back Burner in some a couple years, but in my search, I noticed they were open for C.Eve. I made us reservations right away. It was the perfect place for our Christmas Eve dinner. The menu was a special holiday selection, so it was simple, but still had a nice variety of options to satisfy any taste we had (from steak to seafood to pasta). The service was amazing and the food was delicious. Not only will we return, but we would spend our holiday here again if the opportunity arose. Thank you for taking such great care of us!

Emily was amazing! She brought the little things requested that many servers forget like lemons and water. Super efficient and consistently great all the way around.

The best Cowboy Cut Pork Chop I’ve ever had! The Brussels were a little too oily but mashed sweet potatoes were yummy! Overall, good food, good value, and good service.