Best Seasonal Restaurants in Humboldt Park
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- $30 and under
- $31 to $50
- $50 and over
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220 restaurants available nearby
Booked 76 times today
Booked 115 times today
Booked 67 times today
Booked 192 times today
Booked 80 times today
Booked 52 times today
Booked 138 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SShannonVIPChicago / Illinois •15 reviews5.0Dined 1 day agoFood was amazing! I usually don’t order chicken at fine dining restaurants but so glad I did. Best chicken I’ve ever had. Our server, Kevin, was super personable and fun. Highly recommend!More infoBokaPrice: Expensive• Contemporary American• Lincoln Park•4.8
- MMarcyVIPChicago / Illinois •2 reviews5.0Dined 4 days agoLove daisies! The service was impeccable-the food is always a different flavor but one I never knew I NEEDED! The apps, pastas and entrees! Happy to return and I’ll be back!More infoDaisies ChicagoPrice: Expensive• American• Logan Square•4.8
- SSunshineVIPChicago / Illinois •13 reviews5.0Dined 4 days agoBeautiful atmosphere and decor with incredible views. House music played in the background, the bar is gorgeous and the people are here to see and be seen. Thankfully, the food and service stands up to the see and be seen portion of this experience. Service was amazing, our server was warm, friendly, happy to make suggestions, and funny. We really enjoyed her. The food was delicious - panzanella salad "like summer in a bowl" followed by the wild boar ragu (divinely rich and silky) and then a filete di manzo with parmesan roasted fennel and smashed potatoes. The steak is smoky, with a nice crust on the outside but rare, sweet and tender on the inside. At first, we had FOMO over the pasta, thinking we should have ordered two pastas. Once we had tiramisu for dessert (which was impossibly creamy and rich), we were glad we didn't order a 2nd pasta because we were so full. We ate very well and laughed about it as we rolled out of the St Regis to the car. We had the Blanco Bianco Amargo, a tequila/mezcal drink, and it was divinely crafted with a lovely finish. Everything here is well thought out and carefully executed. I asked our server to surprise me with a glass of red wine suitable for the pasta and steak. She gave me a Barbera, which worked well with the intense richness of the boar and beef. This is a romantic atmosphere, with lots of space and service is such that it allows privacy and the staff understand that. Highly recommend the experience for a date night!More infoTre DitaPrice: Very Expensive• Italian• River North (Chicago)•4.8
- RRenneVIPChicago / Illinois •8 reviews5.0Dined 6 days agoHad a wonderful time. We checked in for a birthday dinner, and the hostess inquired whose birthday it was and greeted the birthday boy warmly, as did our server when she came to our table to greet us. Everything was delicious. We had the Prosciutto and warm bread, fried artichokes, rigatoni amatriciana, the NY strip and the roasted romanesco. Highly recommend the artichokes and the rigatoni, just outstanding. We had 2 cocktails, both delicious, and the pistachio gelato (one serving is enough for 2 people to share). They had 2 glasses of prosecco brought out for a birthday toast. We will definitely be back. The pricing is standardly high on the food side, but that is to be expected these days.More infoil CarciofoPrice: Expensive• Italian• West Loop•4.5
- GGingerVIPChicago / Illinois •44 reviews5.0Dined 7 days agoBest restaurant hands down! No wonder it won the title of best neighborhood gem. Everything about the place is great.... food... atmosphere... staff. Wonderful way to spend the day!More infoLe Bouchon - ChicagoPrice: Expensive• French• Bucktown / Wicker Park•4.8