Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Hawaii

Best Seasonal Restaurants in Kamuela

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

8 restaurants available nearby

A photo of CanoeHouse restaurant
4.7
Exceptional(3175)
Price: Very Expensive
• Creative Japanese • Kamuela
Booked 32 times today
Long regarded as the premier dining destination among the Hawaiian islands, this beloved institution is a gathering place for generations of friends, families and neighbors. Helmed by Executive Chef Rhoda Magbitang, CanoeHouse features thoughtful, seasonal dishes that celebrate Hawaii’s landscape through Japanese-Paniolo inspired cuisine, accompanied by craft-cocktails and diverse wine selections.Please kindly note that CanoeHouse accepts reservations 60 days in advance for outside guests of Mauna Lani.
A photo of FORC restaurant
4.4
Awesome(373)
Price: Very Expensive
• Farm-to-table • Kamuela
Booked 5 times today
Owned by Chef Allen Hess, FORC brings farm to table in the heart of Waimea. FORC showcases a farm to table aspect by bringing fresh harvests from Farmers, the Ocean and Ranchers. By changing our menu seasonally, we are able to get creative with what Hawai’i has to offer us. Local style brunch items like our FORC signature sandwich, brown butter banana pancakes and our housemade bacon. Hearty seasonal dinner dishes like our Big Island grass fed beef, whole roasted fish, and Chef’s Hawaiian Meal. There are vegetarian, paleo and gluten free options too. Indulge more with special menus like happy hour and holiday menus. Sip on our award winning cocktails or sit down and soak in the best dining atmosphere.
A photo of Manta at Mauna Kea restaurant
4.5
Awesome(1526)
Price: Very Expensive
• Pacific Rim • Kohala Coast
Booked 25 times today
Manta is the signature restaurant of the iconic Mauna Kea Beach Hotel and has breathtaking views of the Kohala Coast. The menu is a curation of Pacific Rim cuisine with seasonal, local, and sustainably-produced ingredients. Chef Bryan Nagao has gained formidable reputation in the international food community. He was once described by American media as "the most notable figures in rendering Modern Asian cuisine in the Northern hemisphere". The creativity permeating his cuisine stems from the diversity of his culinary background. Bryan's cuisine is a multi-faceted reflection of his Hawai'i Island birthplace, his Japanese ancestry, and decades spent in the finest restaurants in Hong Kong and Taipei. Manta features live music on Tues, Wed, & Sat.
A photo of Meridia restaurant
4.6
Exceptional(2025)
Price: Expensive
• Mediterranean • Kohala Coast
Booked 19 times today
Inspired by the Mediterranean, dedicated to the islands. Featuring a charcuterie and crudo bar, brilliant cocktails, and an award winning global wine list framed by the forever views of Hapuna Beach, Meridia presents innovative cuisine in an unrivaled setting. Named by Hawaii Magazine as 2019's Best New Big Island Restaurant, and 2018 Restaurant of the Year by the American Culinary Federation. Located at the Westin Hapuna Beach Resort.
A photo of Halani restaurant
4.7
Exceptional(1088)
Price: Expensive
• Farm-to-table • Kamuela
Booked 11 times today
This open-air eatery with views of the Pacific Ocean features something for everyone with ingredients caught and cultivated by fishermen and farmers throughout Hawai'i Island. From breakfast to dinner, HaLani's eclectic menu offers dishes served family-style as well as a not-to-be-missed brunch accompanied by live music, creating a joyful atmosphere for all types of gatherings. Please note reservations are not required for breakfast or lunch; however we do recommend booking for dinner and Sunday brunch.
A photo of SUSHI HANA restaurant
5.0
Exceptional(23)
Price: Very Expensive
• Sushi • Kamuela
おまかせ - Omakase"Up to You"A unique Japanese dining experience that involves placing one's trust in the chef's culinary skills to create a personal meal. This selected course meal includes carefully crafted dishes from appetizer to dessert. This journey begins with the freshest, highest-quality fish imported from Japan. Our sushi chef, Haruki Higashitai masterfully navigates the seasons, bringing you distinctive flavors the reflect the quality and essence of each ingredient. Reservations only on Saturday for this one-of-a-kind traditional Japanese experience. Saturdays - 5pm or 7:15pm (2hr service)$150 plus tax
A photo of Hawaii Calls - Marriott Waikoloa restaurant
3.9
Excellent(610)
Price: Expensive
• Hawaii Regional Cuisine • Waikoloa
Booked 8 times today
Treat your self to spectacular dinning experience at Hawaii Calls Restaurant. Located inside the Waikoloa Beach Marriott Resort & Spa, our restaurant is open for breakfast, lunch and dinner.
A photo of Naupaka restaurant
4.2
Awesome(246)
Price: Moderate
• Hawaii Regional Cuisine • Kawaihae
Booked 4 times today
Beachfront casual dining at the Westin Hapuna Live music 5:00pm - 7:00pm

See what locals rave about

From verified diners like you
From verified diners like you
  • Rogervip
    New York City •25 reviews
    5.0
    Dined 1 day ago
    Excuisite Thanksgiving Day Special Tasting Menu. Added Lobster and Crispy Garlic Fried Rice. The Sousvide Turkey with Gravy and Dressing was wounderful. The Sushi Starter, Scallops, and the enitre, plating, service, and presentation was everything you would want or ask for at a seaside table in Kona on the most beautiful pristine setting you can imagine... But I have pics so you can actually see it!
    More info
    CanoeHousePrice: Very Expensive• Creative Japanese• Kamuela
    4.7
  • Maryvip
    San Francisco Bay Area •19 reviews
    5.0
    Dined 3 days ago
    The kanpachi and paella were out of this world, especially the kanpachi! Beautiful setting and excellent service.
    More info
    MeridiaPrice: Expensive• Mediterranean• Kohala Coast
    4.6
  • Jennifervip
    San Francisco Bay Area •1 review
    5.0
    Dined 4 days ago
    We have patronized a bunch of the known popular venues and this is the best of all the big resort competitors. (Better than Bdown’s beach house, Meridia, CanoeHouse) Local chef, a local menu that is truly farm to table, and a wonderful atmosphere. We had a kabob with shrimp, steak and ahi with a beautiful presentation. We enjoyed two salads (beet was so good, it is easily enough to share) A lovely offering of sides, including a baked seasoned pumpkin which was delightful. Totally solid for kids, steak and mash was perfect and the pineapple and strawberry sorbet was a great finish. Chef/Owner came out and greeted us. We may go again tomorrow for their “happy hour, french dip”
    More info
    FORCPrice: Very Expensive• Farm-to-table• Kamuela
    4.4
  • Allisonvip
    San Diego •9 reviews
    5.0
    Dined on Nov 19, 2024
    The ambiance and setting could not be more picturesque. The food was incredible with flavor. Mediterranean inspired, selections are intended to be shared family style. We had the bread balloon, with a side order of the spicy aioli (pretty mild spice), zucchini chips w tzatziki, ahi steak with orzo, ali’i mushrooms and the broccolini which were grilled and made with lemon juice, garlic and crushed red peppers. Zucchini chips are a must if you’re trying to satisfy your savory palate and the seared ahi steak will melt in your mouth. Service and hospitality were outstanding from the valet to the host stand to the servers. My water glass was never empty! Also, there is live music every Monday! The artist was incredibly musically gifted, his acoustic talent was evident. The open air/face restaurant allows the stunning view of Hawaii and the sunset is a short walk from the restaurant to the beach shore front. Looking for romance and delectable food choices? Look no further
    More info
    HalaniPrice: Expensive• Farm-to-table• Kamuela
    4.7
  • chrisvip
    New York City •22 reviews
    5.0
    Dined on Nov 12, 2024
    The property is beautiful and so expensive. The Restaurant vibe couldn’t be more beautiful. You walk down the path and see the manta rays feeding. The staff is relaxed, but still attentive and very friendly. The menu was more innovative than other restaurants I’ve seen on the island.
    More info
    Manta at Mauna KeaPrice: Very Expensive• Pacific Rim• Kohala Coast
    4.5
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo