Best Seasonal Restaurants in Midtown East
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
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Top Rated
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Award-winning
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445 restaurants available nearby
Booked 96 times today
Booked 346 times today
Price: Very Expensive
• Contemporary American • Midtown West
Booked 66 times today
Price: Very Expensive
• Steakhouse • Midtown West
Booked 246 times today
Booked 43 times today
Booked 16 times today
See what locals rave about
From verified diners like you
From verified diners like you
- OTOpenTable DinerPortland / Oregon •1 review5.0Dined 1 day ago5pm reservation. Promptly seated. Great service. Staff made great recs on mains. Moo dang puffs were a terrific starter. Loved our experience. Highly recommend.More infoSoothrPrice: Expensive• Thai• East Village•4.7
- JJenniferHawaii •5 reviews5.0Dined 1 day agothe experience is what you pay for!! so pretty and elegantMore infoThe Palm Court at The Plaza HotelPrice: Very Expensive• American• Midtown East•4.4
- LlindsNew York City •2 reviews5.0Dined 1 day agoAmazing service and experience I have come to expect from BGMore infoBG - Bergdorf GoodmanPrice: Very Expensive• Contemporary American• Midtown West•4.8
- AAbagailNew York City •1 review5.0Dined 1 day agoExpectations were low as we would’ve been happy with anything since we were so hungry. The place was so cute and nicely decorated for Christmas. The ravioli was outstanding and definitely a fan favorite in our family. Will 100 percent be going back ❤️More infoCarmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District•4.6
- GGale CVIPNew York City •27 reviews5.0Dined 4 days agoI am not saying this lightly. Unquestionably the best meal my husband and I ever had. We had four courses chosen off the regular menu accompanied by wine pairings explained by the sommelier, Matt, who loved his job. It was not unlike an interesting history lesson. Great food! I agree with my husband who said that they really know how to season. I have to add they know how to add an unexpected ingredient that made what would have been a mundane mushroom risotto pop. It was just the right, small amount of pickled mushrooms sprinkled on top. While the crabcake was huge, lump and traditionally prepared. Where it wasn’t required they didn’t over season or do anything just to do something new. Nothing seemed like an afterthought. Fine dining at its best. We are both looking forward to going back.More infoOceanaPrice: Moderate• Seafood• Midtown West•4.7