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Best Seasonal Restaurants in Mill Valley

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64 restaurants available nearby

A photo of Paseo: A California Bistro restaurant
4.0
Excellent(243)
Price: Expensive
• Californian • Mill Valley
Booked 2 times today
Enjoy seasonal New American recipes, using ingredients from the best local artisans, growers, and producers, in our elegant and iconic setting.
A photo of Sushi Ran restaurant
4.8
Exceptional(2368)
Price: Expensive
• Sushi • Sausalito
Booked 58 times today
WE ARE OPEN FOR TAKEOUT FROM 5:00PM - 9:30PM. LET US JOYFULLY NOURISH YOUR BODY AS WELL AS YOUR SPIRIT. Sushi Ran is a longstanding Japanese restaurant located in Sausalito, California that specializes in sushi. The restaurant prepares menu items utilizing fresh fish delivered from Tokyo daily and features a casual, family friendly dining atmosphere.Sushi Ran serves lunch and dinner daily and features an extensive menu offering of moriawase, maki, nigri and sashimi, vegetables, soup, cool plates and hot plates. Cool and hot plate options at the restaurant include Hokkaido scallop crudo, miso Wagyu beef, big eye tuna tartare, asari clam, braised beef tongue and organic chicken. Nigri and sashimi options featured at Sushi Ran include tuna, yellowtail, white fish, beef, mackerel, eel salmon, shellfish, caviar, toro tataki and more.
A photo of Scoma's Sausalito restaurant
4.7
Exceptional(2651)
Price: Expensive
• Seafood • Sausalito
Booked 51 times today
At Scoma’s Sausalito, Chef Escobar's menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the lobster risotto , cioppino and scallops parmigiano. Raw bar selections, steaks, and pasta, plus wine and cocktails round out their classic menu. Visit Scoma’s Sausalito family-owned waterfront restaurant for the ultimate in “pier to plate” dining. The warm, personal ambiance and incredible bay views will bring you back time and time again.
A photo of Farmshop restaurant
4.5
Awesome(2137)
Price: Expensive
• Californian • Larkspur
Booked 56 times today
Farmshop Marin is Jeff Cerciello’s second outpost which opened in 2013 in the heart of the Marin Country Mart in Larkspur. It follows in the footsteps of Farmshop Los Angeles, the acclaimed restaurant and artisan market that opened in the Brentwood Country Mart in 2010. Farmshop Marin features pristine California-centric ingredients and refined yet comforting dishes.The impressive 6,500 sq foot space features a comfortable and elegant dining room, outdoor patio, expansive full-bar area seating 50 people, lounge, private dining room seating 60, and an open-hearth wood-burning oven and grill. A gathering space for Marin locals & ferry commuters, the restaurant offers the impeccably-sourced, seasonal California fare Farmshop has come to be known for, with additional pizza, fish and meats fresh from the wood-burning oven and grill. Please note that reservation of 7 or more require a credit card. Cards will be charged $25 per guest for parties that do not arrive for their reservation.
A photo of Left Bank Larkspur restaurant
4.5
Awesome(4574)
Price: Moderate
• French • Larkspur
Booked 56 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Barrel House Tavern restaurant
4.5
Awesome(1280)
Price: Expensive
• Californian • Sausalito
Booked 20 times today
Barrel House offers a unique farm to table experience in downtown Sausalito which celebrates local seasonal ingredients and sustainability in a beautiful setting. Barrel House focuses on letting the ingredients shine. To this end, Barrel House supports local farmers and organic practices due to their amazing quality as well as being harvested at their peak of ripeness.Barrel House will feature barrel aged and classic cocktails. Its wine menu highlights California winemakers. Barrel House will have rotating local micro brews on tap as well as wines on tap. Additionally, we will be hand crafting our own sodas with seasonal fruits.Barrel House features furniture and woodwork that was handcrafted using reclaimed black walnut and curly maple trees. Every seat in the Barrel House has sweeping views of the Bay and an outdoor deck that sits right over the water.***Please note: Pets are not allowed in the dining room or patio.
A photo of The Spinnaker - Sausalito restaurant
4.5
Awesome(5445)
Price: Expensive
• Seafood • Sausalito
Booked 42 times today
INDOOR AND OUTDOOR DINING ( MAY NOT BE AVAILABLE WHEN REQUESTED) WITH WATER VIEWSOPEN EVERYDAY FROM 11 AM0 AM
A photo of Poggio restaurant
4.7
Exceptional(6280)
Price: Expensive
• Italian • Sausalito
Booked 67 times today
Poggio is a classic Italian trattoria with comfortable neighborhood charm and destination-caliber cuisine. Created by Larry Mindel, who also founded numerous other restaurants in the Bay Area and beyond, Poggio has been ranked among the very best Italian restaurants since it opened. Led by Executive Chef and Partner Ben Balesteri, Poggio’s daily changing menus use the best available local ingredients including dishes inspired by the seasonal bounty of our local farmers, ranchers and fishermen and the traditional methods of Italy, including wood-fired ovens, house made pastas from scratch and a wide variety of dishes serving guests breakfast, lunch, and dinner. We’re honored to have been awarded a Bib Gourmand distinction by the Michelin guide in 2017, 2018, and along with being named Best Italian restaurant in Marin County by Marin Magazine in 2021.
A photo of Il Fornaio - Corte Madera restaurant
4.3
Awesome(3212)
Price: Expensive
• Italian • Corte Madera
Booked 23 times today
Il Fornaio means "the Baker" in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Winner of the annual Wine Spectator Award of Excellence since 2002.
A photo of Pacific Catch - Corte Madera restaurant
4.4
Awesome(1236)
Price: Moderate
• Seafood • Corte Madera
Booked 12 times today
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.Rest assured all of our restaurants will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.

See what locals rave about

From verified diners like you
From verified diners like you
  • MayaVIP
    San Francisco Bay Area •19 reviews
    5.0
    Dined today
    We love sushi Ran! It’s our favorite Japanese restaurant in Marin. The quality is fresh. There are a lot of options for our little kids who are foodies - they even eat Ikura! The miso cod is one of our favorite items on the menu. The scallop roll is our favorite roll. Yoshi san (the owner) offers fun and unique premium sales from Japan! He knows where each bottle is from and changes the same menu seasonally. We love coming here to unwind after a long day of work or for a celebration!
    More info
    Sushi RanPrice: Expensive• Sushi• Sausalito
    4.8
  • Frances
    London •2 reviews
    5.0
    Dined 2 days ago
    Great food! Mains are pretty consistent (pizza, french toast, fritata). Great drinks, wish we got into apps more
    More info
    FarmshopPrice: Expensive• Californian• Larkspur
    4.5
  • DarcyVIP
    San Francisco Bay Area •40 reviews
    5.0
    Dined 3 days ago
    There were four of us dining at 5pm on Valentine's day for the prix-fixe 3 course menu. It was beyond our expectations.....lobster risotto, duck a l'orange, beef tenderloin and petrale sole. Every dish was served hot, the flavors and presentations superb. Our server Samantha was attentive and charming. We did sit back a bit due to the fact that there was live music and and we wanted to be able to converse among ourselves.
    More info
    Left Bank LarkspurPrice: Moderate• French• Larkspur
    4.5
  • Robert
    Columbus •1 review
    5.0
    Dined 4 days ago
    Great food, superb service. Servers were very professional and helpful. Always there when needed without asking. Highly recommend Scomas
    More info
    Scoma's SausalitoPrice: Expensive• Seafood• Sausalito
    4.7
  • Stephen
    London •3 reviews
    5.0
    Dined 5 days ago
    My wife and I had an overall terrific experience at Paseo, dining at 7PM on a Wednesday night in February 2025 in the main dining room. The room was about half full, and everyone seemed to be enjoying themselves. There was pleasant chatter and soft background music, but, refreshingly, it was easy to carry on a conversation Our server, Maya, was cheerful, knowledgeable about the menu, and very efficient. She helped us select their house made Parker rolls, the night’s special crab cake (to share as a starter), the duck breast, and the pork chop. All were delicious, and the portions were generous. Quite by accident we were there on a “Wine Wednesday” which features many bottles at $36 and others hugely discounted. We chose a Pays d’OC Comtesse Marion Pinot Noir which went very well with our entrees. We were too fully for dessert, but the choices looked attractive. Maya took very good care of us which added to our appreciation of the meal. Highly recommended!
    More info
    Paseo: A California BistroPrice: Expensive• Californian• Mill Valley
    4
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