Best Seasonal Restaurants in Montclair
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
12 restaurants available nearby
Price: Very Expensive
• American • San Dimas / La Verne
Booked 39 times today
Price: Expensive
• Steakhouse • Rancho Cucamonga
Booked 117 times today
Price: Moderate
• Seafood • Rancho Cucamonga
Booked 63 times today
Booked 2 times today
Price: Very Expensive
• Steakhouse • Rancho Cucamonga
Booked 128 times today
Booked 1 time today
Price: Expensive
• Japanese • Rancho Cucamonga
Booked 68 times today
Booked 31 times today
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLauraLos Angeles •5 reviews5.0Dined 1 day agoWe had four small children under the age of 5. We were able to sit in two booths and we were seated were the children would not disturb other guest which was perfect. A good time was had by all in our party.More infoKing's Fish House - Rancho CucamongaPrice: Moderate• Seafood• Rancho Cucamonga•4.7
- SSofiaLos Angeles •1 review5.0Dined 4 days agoSpectacular service, Amazing food. Everything was awesome. First time here and will definitely be coming back. Meats were cooked to perfection and very juicy. Thank you to all the hard working people who run this place! Yall the real MVPs!!!!More infoTexas De Brazil - Rancho CucamongaPrice: Expensive• Steakhouse• Rancho Cucamonga•4.4
- RReginavipLos Angeles •7 reviews5.0Dined 7 days agoWe went to do a make up dinner from a bad experience at another restaurant. Let me tell you, EVERYTHING was great from drinks to food. Thanks for always coming through.More infoPomona Valley Mining CompanyPrice: Very Expensive• American• San Dimas / La Verne•4.5
- RRonvipSan Diego •15 reviews5.0Dined on Nov 18, 2024Our waiter Alex was fantastic as always. 5 star service!!!More infoMcKinley's GrillePrice: Expensive• Farm-to-table• Pomona•4.3
- MMiguelLos Angeles •47 reviews5.0Dined on Nov 16, 2024Alwas a good meal at Market Broiler. The warm sourdough with lots of butter is a good start. The lobster was good, as was the steak. The portions are generous and sadly that meant there was no room for dessert/More infoMarket Broiler- Ontario MillsPrice: Moderate• Seafood• Ontario•4.4