Best Seasonal Restaurants in River West

Price

$$
$$$
$$$$

Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

ChicagoNear WestNorth SuburbsNorthwest Suburbs

Neighborhoods

Albany ParkAndersonvilleAvondaleBerwynBridgeportBronzeville

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELIN

Accessibility

Gender-neutral restroomWheelchair access

217 restaurants available nearby

A photo of Guinness Open Gate Brewery - Chicago restaurant

1. Guinness Open Gate Brewery - Chicago

4.6

Exceptional(149)

$$$$Price: Expensive

• Brewery • West Loop

Booked 45 times today

Where 260 years of Irish Brewing expertise meets American beer creativity. Inspired by Chicago, crafted by Guinness. Look out, Chicago.The Guinness Open Gate Brewery Chicago features a Taproom, Restaurant, and the first ever Guinness Bakery, all located right in the heart of Chicago's West Loop. Come indulge both your curiosity and your tastebuds, while experimenting with a new world of flavor.

2. Boka

4.8

Exceptional(7295)

$$$$Price: Expensive

• Contemporary American • Lincoln Park

Booked 70 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

3. il Carciofo

4.5

Awesome(285)

$$$$Price: Expensive

• Italian • West Loop

Booked 128 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.

4. BLVD Steakhouse

4.3

Awesome(3006)

$$$$Price: Very Expensive

• Steakhouse • West Loop

Booked 69 times today

BLVD Steakhouse is a classic American steakhouse inspired by Hollywood's Sunset Blvd—the golden era's famed strip of dining and entertainment establishments. Our space embodies the glamour and luxury that defined Old Hollywood, offering sophisticated yet approachable service with a chef-driven menu of prime cuts, fresh seafood, and other seasonal favorites from Celebrity Chef/Partner Joe Flamm. Outside, our massive full season patio with a sprawling bar evokes an enchanted ‘secret garden’ look and feel with lush greenery, linen curtains, luxe upholstery, and romantic string lighting.

5. Tre Dita

4.7

Exceptional(1029)

$$$$Price: Very Expensive

• Italian • River North (Chicago)

Booked 140 times today

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.

6. Rose Mary

4.8

Exceptional(3429)

$$$$Price: Expensive

• Croatian • West Loop

Booked 170 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

7. Sepia

4.8

Exceptional(5419)

$$$$Price: Very Expensive

• Contemporary American • West Loop

Booked 20 times today

Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 7 or larger, please email info@sepiachicago.com!

8. Girl & the Goat

4.8

Exceptional(15082)

$$$$Price: Moderate

• Contemporary American • West Loop

Booked 236 times today

Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

A photo of El Che Steakhouse & Bar restaurant

9. El Che Steakhouse & Bar

4.7

Exceptional(2186)

$$$$Price: Very Expensive

• Steakhouse • West Loop

Booked 69 times today

Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.

10. Cabra - Chicago

4.6

Exceptional(3119)

$$$$Price: Expensive

• Peruvian • West Loop

Booked 66 times today

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

See what locals rave about

From verified diners like you

OT
OpenTable Diner
Washington, D.C. Area •7 reviews
4.0
Dined today
Service was mediocre and the chick had no flavor but the atmosphere and ambience was amazing. Excellent beers as well. Just come here to drink, the kitchen needs a bit of work.
More info
Guinness Open Gate Brewery - ChicagoPrice: Expensive• Brewery• West Loop
•
4.6
S
SaraVIP
Chicago / Illinois •1 review
5.0
Dined 1 day ago
Delicious ! Pastas are very rich so good to share. The prosciutto was amazing, the artichokes were good and interesting. The Rosso pizza was very good too!
More info
il CarciofoPrice: Expensive• Italian• West Loop
•
4.5
OT
OpenTable Diner
Greater Boston •1 review
5.0
Dined 4 days ago
Really loved the food and service was excellent.
More info
BokaPrice: Expensive• Contemporary American• Lincoln Park
•
4.8
S
SandraVIP
San Antonio •37 reviews
5.0
Dined 4 days ago
Superb food and helpful,unpretentious service We sampled almost every category of food: bread, salad, antipasti, pasta, beef, dessert and found each exceptionally delicious. Delightful dining experience!
More info
Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
•
4.7
E
EveVIP
Chicago / Illinois •2 reviews
5.0
Dined on Mar 5, 2025
I finally had the opportunity to eat here with my boyfriend for his birthday on Tuesday Night. It's such a beautiful restaurant; it reminds me of "OLD HOLLYWOO". The food was great and the service was everything. Will definitely return.
More info
BLVD SteakhousePrice: Very Expensive• Steakhouse• West Loop
•
4.3

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