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Best Seasonal Restaurants in Souderton

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12 restaurants available nearby

A photo of Ristorante Toscano restaurant
1. Ristorante Toscano
5.0
Exceptional(315)
Price: Moderate
• Italian • Lansdale
Booked 2 times today
Ristorante Toscano is a family owned BYOB. We are an old school white tablecloth neighborhood restaurant and just celebrated our 25th. anniversary. We are celebrating Peach Month from 7/31-9/2. See our website for our 3 course Peachy Menu. The price is $35,50 If you are a fan of Veal ; ours is the best because we use Veal Top which we slice ourselves not leg or a patty. We use local suppliers for high quality ingredients including produce from Lancaster, a local Butcher and Seafood supplier. Our service and food compare with anyone’s. Just come in and find out for yourself. We also offer private parties, rehearsal dinners, showers, birthdays and anything else you can think of. We even do off site catering and we are one of the exclusive caterers of the Morris Arboretum in Chestnuthill.
A photo of Terrain Cafe - Doylestown restaurant
2. Terrain Cafe - Doylestown
4.6
Exceptional(1517)
Price: Moderate
• Farm-to-table • Doylestown
Booked 137 times today
Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Doylestown cafe is our most recent addition, situated on the campus of Delaware Valley University. Terrain's culinary team works directly with the farmers, agricultural teams, and students of DelVal to deliver their produce straight to cafe tables. This location includes a private dining room and a centrally-located bar area featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
A photo of Blue Bell Inn restaurant
3. Blue Bell Inn
4.7
Exceptional(4660)
Price: Expensive
• Contemporary American • Blue Bell
Booked 85 times today
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
A photo of The Washington House - Pennsylvania restaurant
4. The Washington House - Pennsylvania
4.8
Exceptional(4112)
Price: Moderate
• Contemporary American • Sellersville
Booked 19 times today
The Washington House Restaurant is open for indoor and outdoor (weather permitting) dining plus made to order takeout! Whether you are looking for a romantic dinner, a casual drink in our historic bar, fresh air while dining on our patio or a light snack before a show next door at Sellersville Theater, you will be pleased with our eclectic menu and our warm hospitality. Our guests especially enjoy the carefully chosen wine and beer lists and year round calendar of events including beer and wine tastings, specialty food nights and holiday menus.
A photo of Firebirds Wood Fired Grill - North Wales restaurant
5. Firebirds Wood Fired Grill - North Wales
4.4
Awesome(2719)
Price: Moderate
• Steakhouse • North Wales
Booked 54 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of The Farmer's Daughter restaurant
6. The Farmer's Daughter
4.5
Awesome(1810)
Price: Moderate
• American • Blue Bell
Booked 30 times today
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch
A photo of Panache Woodfired Grill restaurant
7. Panache Woodfired Grill
4.2
Awesome(2292)
Price: Expensive
• Contemporary American • Blue Bell
Booked 33 times today
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
A photo of Spring House Tavern restaurant
8. Spring House Tavern
4.7
Exceptional(1785)
Price: Moderate
• Seafood • Spring House
Booked 28 times today
The Spring House Tavern dates back to 1719 and has been owned and operated by the Burns family since 1948. We specialize in seafood and are especially well known for our crab cakes. We look forward to seeing you!
A photo of Frost Doylestown restaurant
9. Frost Doylestown
4.8
Exceptional(337)
Price: Moderate
• Fusion / Eclectic • Doylestown
Booked 14 times today
OpenTable Diners' Choice 2024!A New York Style Fusion Restaurant, Martini Lounge and Wine Bar, with Eclectic Mediterranean Small Plates, Pintxos and Full Fare Experiences, complemented with unique and rare wines, in the Heart of Historic Doylestown. Winner of 2023 & 2024 Wine Spectator "Award of Excellence"Live music every Friday & SaturdayPlease reach out to your concierge directly for Upstairs Speakeasy Lounge Reservations
A photo of Tex Mex Connection restaurant
10. Tex Mex Connection
4.5
Awesome(1120)
Price: Moderate
• Tex-Mex • North Wales
Booked 15 times today
Opened in 1984, Tex Mex is a family owned & operated scratch restaurant, which takes pride in customer satisfaction, serving the community & protecting our environment. Our multiple “Best of” honors, yearlong fundraising efforts & Three-Star Certified Green Restaurant designation are just a few reasons to stop in & let our family serve your family.

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