Best Seasonal Restaurants in St. Clair West
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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161 restaurants available nearby
Price: Very Expensive
• Seafood • Financial District
Booked 41 times today
Booked 56 times today
Booked 20 times today
Booked 19 times today
Price: Very Expensive
• Contemporary Canadian • Financial District
Booked 16 times today
See what locals rave about
From verified diners like you
From verified diners like you
- HHelenToronto / Ontario •2 reviews5.0Dined 1 day agoThe staff today was so accommodating to our small party of 2 adults and 1 toddler (high chair provided!). Great attention to food sensitivities and toddler appetites :) Thank you for making our brunch so lovely.More infoSeason SixPrice: Expensive• Farm-to-table• Ossington•4.7
- DDebGloucestershire/Wiltshire •16 reviews5.0Dined 1 day agoDelicious five star Ligurian dining in a beautifully designed space. Top quality- fresh and most appealing presentation. Flavours and complexity to die for. The staff were slightly wooden but that is minor compared to a most exceptional taste experience.More infoOsteria GiuliaPrice: Very Expensive• Italian• Yorkville•4.7
- CCandiceVIPToronto / Ontario •12 reviews5.0Dined 2 days agoOur dining experience at Milos Toronto was exceptional! The food was absolutely fantastic, with every dish presented beautifully and so fresh and flavourful. The ambience was stunning, creating a warm and inviting atmosphere. The service was impeccable, attentive, friendly and professional. Overall, it was a flawless dining experience that we cannot wait to repeat. Highly recommended.More infoEstiatorio Milos - TorontoPrice: Very Expensive• Seafood• Financial District•4.6
- JjohnVIPMontreal / Quebec •5 reviews5.0Dined 7 days agoProbably one of the best tables available in the country! The prime rib was cooked and seasoned to perfection and I know prime rib!!! Plus the fit for a king -sized Yorkshire pudding was the absolute perfect compliment to the meal. I also had the maple tart for dessert which was served sauced with maple syrup made from the sap of a one hundred year old tree and topped with a hearty wedge of a soft brie-like cheese. We stated with a lobster spaghetti in a delicious cream sauce which sounds heavy but was not. We also were treated to tender,smoked slices of pork belly (they called it bacon) also in a sweet sauce along with a fresh-from- the- farm bowl of Gem lettuce with a green olive dressing which, in itself, was delectable.The service was highly professional and welcoming. What a fabulous addition to the Toronto culinary scene! Can’t wait to go back!More infoPrime Seafood PalacePrice: Very Expensive• Steak• Queen West•4.7
- SSergioToronto / Ontario •1 review4.0Dined on Dec 20, 2024Pizza was great, thin crust which I like. I'm Italian and I really appreciate the authentic ingredients they use. Tiramisu was also very good and good espresso. Well priced. Will definitely go back to try other dishes from the kitchen.More infoCafe RomaPrice: Moderate• Italian• Wychwood•4.4