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Best Vegan Restaurants in Albany Park

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141 restaurants available nearby

A photo of Eden restaurant
4.8
Exceptional(1604)
Price: Expensive
• American • Avondale
Booked 13 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Kale My Name restaurant
4.8
Exceptional(283)
Price: Moderate
• Vegan • Albany Park
Booked 1 time today
We like to say that we are International Vegan Restaurant. That means our food is 100% plant based and Globally Inspired. We have a few American classics like homemade veggie burgers, mac and cheese and of course Nachos. However, we also have plenty of healthy options. Our Kitchen Manager specializes in creating comfort dishes from different cultures by making food that is hearty and flavorful, but still healthy. Many food items will have a focus on plants, rather than trying to mimic meat. Reading our menu is like traveling the globe with the different options we will have. Have a taste of Mediterranean, Middle East, Asia, Mexico, Colombia, Venezuela, Italy, Balkans and so much more! Brunch Menu is available Friday, Saturday and Sunday. We were nominited for the best brunch in the country by VegOut Magazine and our soup was nominated as Best Soup of Chicago. We won Best Patio 2020 by North Commision. Can't wait to welcome you.
A photo of Bloom restaurant
4.8
Exceptional(505)
Price: Expensive
• Vegetarian / Vegan • Bucktown / Wicker Park
Booked 21 times today
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
A photo of Summer House - Chicago restaurant
4.6
Exceptional(7889)
Price: Moderate
• American • Lincoln Park
Booked 219 times today
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
A photo of Thattu restaurant
4.7
Exceptional(462)
Price: Expensive
• Indian • Avondale
Booked 16 times today
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
A photo of Boka restaurant
4.8
Exceptional(7171)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 80 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Mott Street restaurant
4.7
Exceptional(1047)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 35 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Blue Sushi Sake Grill - Chicago restaurant
4.8
Exceptional(488)
Price: Moderate
• Sushi • River North (Chicago)
Booked 25 times today
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
A photo of Anelya restaurant
4.6
Exceptional(269)
Price: Expensive
• Ukrainian • Avondale
Booked 5 times today
Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1769)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 19 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.

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From verified diners like you
From verified diners like you
  • SaraVIP
    San Francisco Bay Area •1 review
    4.0
    Dined 1 day ago
    Service was great and food was very good. The table we were sat at as a party of 5 was very tight. Kids enjoyed making pizzas.
    More info
    Summer House - ChicagoPrice: Moderate• American• Lincoln Park
    4.6
  • Nicholas
    Tuscany •1 review
    5.0
    Dined 2 days ago
    Everything my table had tasted amazing and was well paced out. Each bite was loaded with flavor and a nice shareable experience.
    More info
    BloomPrice: Expensive• Vegetarian / Vegan• Bucktown / Wicker Park
    4.8
  • Andrea
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    Thattu is an excellent spot for authentic Kerala cuisine. Highly recommend Thattu!
    More info
    ThattuPrice: Expensive• Indian• Avondale
    4.7
  • SandeepVIP
    Chicago / Illinois •101 reviews
    5.0
    Dined 4 days ago
    We’ve passed through Eden on multiple occasions, noticed it when taking my Lab to MedVet & Eye Care for Animals. Staffers remembered our Anniversary (week) celebration (I forgot the note on the reservation 😛). We didn’t anticipate the complimentary beverage. Most establishments don’t offer anything these days, we really appreciated the gesture. Drinks are strong, I went w/ Manhattan, wifey w/ Hot Toddy. Food was great. I opted for Burger w/ Fries, wifey ate Duck Banh Mi w/ Eden Salad. I’m not a big fan of Kale but the side Salad was amazing!!
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • aimeelou
    Asheville / Western North Carolina •10 reviews
    5.0
    Dined on Nov 16, 2024
    This place is amazing! Weekends are great because you can choose from their delicious brunch options or their regular menu which has just as many delish options. Their juices are so fresh, the empanadas are heavenly—everything we ate was amazing! So worth the trip and will be back often!
    More info
    Kale My NamePrice: Moderate• Vegan• Albany Park
    4.8

Discover best vegan restaurants in Albany Park

Discover a vibrant selection of vegan restaurants in Albany Park, Chicago, where culinary creativity meets compassionate cuisine. This neighborhood is celebrated for its diverse dining scene, offering a range of options that cater to vegan and plant-based diets. Whether you're a lifelong vegan or simply exploring healthier dining options, Albany Park provides an array of choices that emphasize fresh, locally-sourced ingredients and innovative plant-based cooking. Each restaurant in this area brings its unique twist to vegan cuisine, from casual eateries to more sophisticated dining experiences, ensuring there’s something to satisfy every palate. Patrons can expect a delightful culinary journey that not only supports sustainable eating but also delivers on taste and quality. These establishments are dedicated to providing exceptional service and a welcoming atmosphere, making them perfect for anyone looking to enjoy a delicious, guilt-free meal in Chicago. Join the growing number of diners who are choosing Albany Park for their vegan dining adventures, where every meal is crafted with care and a deep respect for flavor and nutrition.

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