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Best Vegan Restaurants in Columbia Heights / Brightwood

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129 restaurants available nearby

A photo of Trini Vybez restaurant
4.6
Exceptional(1)
Price: Expensive
• Caribbean • Washington
We’re a celebration of Trinidad and Tobago's street food culture while paying homage to the island with carefully crafted cocktails named after the landmarks of Trinidad and Tobago. Our two floor concept transitions from modern small bites such as oxtails sliders made with Trini hops bread, pepper roti, and vast wines and tastings on our lower level to the more traditional cuisine built upon the offerings established from our food truck, Trini Vybez, such as roti and the fan favorite doubles only this time, with meat and vegetable upgrade options.Whether it's small bites or full scale dining, we are sure to elevate your Caribbean food experience with island zest served up in a colorful yet modern setting.
A photo of Elizabeth's restaurant
4.9
Exceptional(1281)
Price: Very Expensive
• Vegan • Downtown
Booked 3 times today
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. We source and prepare the freshest ingredients for our exclusive fine dining experience. For this reason, reservation confirmations are required 24 hours in advance. Thank you for your understanding of the commitment that is made to creating a memorable dining experience.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19377)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 223 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Equinox - DC restaurant
4.7
Exceptional(3438)
Price: Expensive
• Contemporary American • Downtown
Booked 9 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of The Dabney restaurant
4.7
Exceptional(265)
Price: Very Expensive
• American • Shaw
Booked 7 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Mita restaurant
4.9
Exceptional(62)
Price: Very Expensive
• Latin American • Washington
Booked 5 times today
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
A photo of Lebanese Taverna - Washington DC restaurant
4.6
Exceptional(1303)
Price: Moderate
• Middle Eastern • Woodley Park
Booked 11 times today
Lebanese Taverna DC is located directly across from the Woodley Park metro, this location offers a 15-seat bar, lounge and seating for 130 people. Great for groups of all sizes and offers a private room for seating up to 50 people.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(419)
Price: Very Expensive
• Vietnamese • Washington
Booked 42 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Olio e Più - DC restaurant
4.4
Awesome(168)
Price: Expensive
• Italian • Washington
Booked 99 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Causa restaurant
4.9
Exceptional(58)
Price: Very Expensive
• Peruvian • Shaw
Booked 7 times today
Causa is our Michelin-Starred tasting room where the world of Peruvian culinary tradition comes to life, thanks to the artistry of Chef Carlos Delgado. Here, you'll embark on a journey through the gastronomic heritage of the Peruvian geographical regions.Reservations can be booked two months in advance. This prix-fixe menu is $179 (tax & gratuity not included). Enhance your experience further with a Remarkable Wine Pairing to compliment your 6-courses or venture into North America's rarest pisco selection and fully immerse yourself in the bounty of Peru's national spirit.If you have any questions or clarifications on allergens or restrictions, reach out to info@causadc.com prior to booking. Gift Card? Please use a credit card to book hold your reservation and we will refund you upon completion of your meal. Causa accepts inKind House Account credit and is unable to accept general inKind credits. Please reach out to inKind support for further clarification.

See what locals rave about

From verified diners like you
From verified diners like you
  • vikasVIP
    London •40 reviews
    5.0
    Dined 1 day ago
    Excellent food, good service and a pleasant environment. The music is to loud though!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • NicoleVIP
    Pittsburgh / Western PA •36 reviews
    5.0
    Dined 2 days ago
    This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • Julie
    San Francisco Bay Area •3 reviews
    5.0
    Dined 5 days ago
    There was a private event that required we be seated in a private dining room that was cozy and comfortable. Despite this huge event happening, our service by Gustavo was incredibly attentive and timely. What a warm and wonderful human being! Chef Todd Gray always manages to hire the best staff out there. They are incredibly personable, knowledgeable and caring about their work. The food is always scrumptious and top notch. Equinox is our go-to plant-based restaurant for sure. It's always a celebration of food, love, ambience, and fabulous service. We adore it there.
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    4.7
  • Joan
    Washington, D.C. Area •17 reviews
    5.0
    Dined 5 days ago
    Yesterday evening we celebrated my daughter's 38th birthday at Elizabeth's- and now all of us are ready to go back tonight.The minute you walk in the door of Elizabeth's you feel as if you have been welcomed into a cosy and elegant historical home.  We were greeted warmly by Elizabeth and the staff, all of whom are incredibly friendly, knowledgeable and culinarily multi-talented. And the dinner experience is similar to being served a new piece of artwork with each course. Would I ever be able to replicate the Klamath Return, a kombu-marinated chioggia beet, caraway crisp and celery root, or the Cleopatra's Ambrosia, with sea buckthorn, pink banana sorbet and kinome leaf,  or the Velvet Immortal with the saffron pickled enoki mushroom? Not in my wildest dreams.  My family normally inhales their food, but this time conversation was at a minimum as we took time to appreciate each new amazing taste sensation. Our party consisted of one vegan,  one vegetarian , and two omnivores,  and all of us agreed Elizabeth's is the best restaurant in DC.
    More info
    Elizabeth'sPrice: Very Expensive• Vegan• Downtown
    4.9
  • Anita
    Washington, D.C. Area •2 reviews
    5.0
    Dined on Nov 10, 2024
    Delicious! Loved everything we ordered. Doubles, roti, chicken, spinach, plantains.
    More info
    Trini VybezPrice: Expensive• Caribbean• Washington
    4.6
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