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Best Vegan Restaurants in Drysdale

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5 restaurants available nearby

A photo of Mona Cicchetti Bar restaurant
4.8
Exceptional(160)
Price: Expensive
• Italian • Ocean Grove
Booked 32 times today
Mona is a place to come together with friends and family.The philosophy is pure and simple:every dining experience is an opportunity to connect,converse and immerse yourself in the flavours of Italy.Our concept is inspired by the Venetian tradition of cicchetti – mouthwatering,"little bites" designed for sharing.Traditionally cicchetti must be accompanied by an “ombra” (shadow),a little glass of wine.This tradition finds its roots in Venetian Merchant’s brilliance when they placedbenches in the shadow of St. Marco Bell Towerso the wine stayed cool and cichetti soaked up the wine.At Mona, we offer a wide selection of beautiful wines and plates to share,allowing you to enjoy dining "cichetti" style.So come hungry, come thirsty, and most importantly come as you are!
A photo of Van Loon's restaurant
4.5
Awesome(329)
Price: Moderate
• Australian • Marcus Hill
Booked 26 times today
Bellarine Peninsula's Van Loon's is a favourite amongst locals, visitors and foodies for its modern and fresh take on Australian cuisine, served in its picturesque restaurant surroundings. Indoor & alfresco seating available for reservations as well as a large garden seating area available for walk-ins. Can't find a table? Contact the cafe directly to assist.Some of Van Loon's specialty/popular dishes include the fish and chips, VLC Big breakfast, and Buddha Bowl as well as vegetarian, plant based and Gluten free options.Van Loon's house made scones, served with jam and cream or perhaps Vanilla slice is the perfect dessert with which to finish your meal.Please note there is a 10% surcharge on weekends and 20% surcharge on public holidays.
A photo of KALA restaurant
4.8
Exceptional(72)
Price: Expensive
• Greek • Ocean Grove
Booked 25 times today
A family friendly, modern Greek restaurant. Catering to dietaries, large bookings or private functions, as well as takeaway options. It is so natural for the Greeks to be drawn to hospitality roles that there is even a word with deep historical significance to describe it. ‘philoxenia’ ~ translating to ‘friend of a stranger’ (philos: friend and xenia: stranger). It is accepted as synonymous with hospitality, a willingness to share hospitality generously, and is even suggested to be part of the Greek DNA. When you dine at KALA you are no longer a stranger. You become part of the family. Kali Orexi!
A photo of La Provence de Mer restaurant
2.6
(7)
Price: Expensive
• French • Point Lonsdale
Booked 1 time today
La Provence de Mer is a "popup" French Bistro opposite the Point Londsdale Lighthouse, located at the Point Lonsdale Guest House created for the 2024 / 2025 summer period open every night from 16 December (unless booked out). It specialises in LOCAL Provincial food from both the sea and land in and around the Bellarine Peninsula all prepared in a French Bistro style and atmosphere and frivolity! 2 plates $75,99 (could be one main and one entree or one desert) 3 PLates $86,99 (could be one main and one or two entrees OR one or two deserts or more traditionally a combination of entree, main and desert) Choose from our Provence menu or the menu of the day from the “special Board” board.Our Chef is classically trained and is passionate about provincial food!!
A photo of Leopold Sportsman’s Club restaurant
4.4
Awesome(321)
Price: Moderate
• Bistro • Leopold
Booked 14 times today
The Leopold Sportsmans Club is located at the start of the Bellarine Peninsula. We are large family friendly venue with room for large groups, huge alfresco area over looking the bowling green, sports bar, function room, beer garden and a kids playground.Our club specialises in classic affordable bistro cuisine with specialty nights throughout the week such as Parmi night and Steak night. We have lunch and dinner seven days a week, with all-day dining over the weekend.We provide a selection of popular and local wines and beers as well as our team mixing up our signature cocktails.

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