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Best Fun Restaurants in Edgartown

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929 restaurants available nearby

A photo of Bettini Restaurant restaurant
4.6
Exceptional(999)
Price: Expensive
• Contemporary American • Edgartown
Booked 7 times today
Bettini is an upscale, fine-dining restaurant with a coastal chic vibe, refined contemporary American cuisine, and a fabulous selection of wine. Expansive windows reveal a magnificent coastal view that reinforces the kitchen’s relationship with the local landscape, creating a seamless island-to-table dining experience. The elegant bar draws a vibrant crowd of locals and island guests. Our restaurant is intended to be intimate and personal. Many of our tables can accommodate up to 4 people. The dining room seating configuration may not allow certain combinations of tables and split parties will potentially not be seated adjacent to each other. Bettini does not accept reservations for Breakfast. All guests are welcome to walk in on a first come first served basis.
A photo of Garde East restaurant
4.7
Exceptional(864)
Price: Expensive
• Seafood • Martha's Vineyard
Garde East at Vineyard Haven Marina is an award-winning beachfront restaurant oasis on Martha’s Vineyard, located in quaint Vineyard Haven, just steps from the town’s ferry terminal. The restaurant features the Island’s bounty from both sea and land, inspired by refined, classic techniques from French cuisine. The setting at Garde East is truly unique offering food and beverage service in a nautical dining room, outdoor decks and courtyard, or on the property’s private beach overlooking boats in Vineyard Haven Marina. Garde East is open seven days a week for lunch, afternoon docktails and dinner service. Private events and chartered ferry services are also available.
A photo of Behind the View restaurant
4.5
Awesome(3)
Price: Moderate
• Pub • Edgartown
Behind the View is a lively cocktail lounge that offers a diverse selection of upscale comfort food, handcrafted cocktails and spirits, as well as access to the outdoor veranda and view. The restaurant's theme is a tribute to the rich history of the Harbor View Hotel and the countless guests it has served for over 130 years. People from all over the world have come to admire the breathtaking views from the iconic hotel, but it's the stories from "behind the view" that have become legendary.
A photo of The Venetian Restaurant restaurant
4.5
Awesome(973)
Price: Moderate
• Italian • Hingham
Booked 76 times today
Partners, Eric Papachristos and Chef Paul King have brought The Venetian back to its glory days. Chef Paul focuses on the classics of neighborhood Italian American cuisine, homemade pasta, steaks & chops straight from the butcher, Craft cocktails, and an impressive Italian & American wine list. A fresh renovation has brought 1950’s elegance of black tin-ceilings, red leather tufted booths, and chandeliers to the South Shore.The Venetian – A Weymouth Tradition, Reimagined.
A photo of The Nautilus - Nantucket restaurant
4.8
Exceptional(87)
Price: Very Expensive
• Pan-Asian • Nantucket
Booked 21 times today
Leading Nantucket’s thriving restaurant scene, The Nautilus (est. 2014) is an island staple built on the idea of a shared social experience. Founders Liam Mackey (food), Clinton Terry (drink) & Stephen Bowler’s (wine & business) island-mentality of being “serious about what we do, but not taking ourselves too seriously” perfectly sums up The Nautilus experience. The highly regarded culinary program is a sort of ‘New England coastal cuisine meets Asian & global haute street food’ vibe featuring small plates served tapas style, combined w/ larger group feasts (think Peking inspired duck). The culinary inspired cocktails draw on both seasonal & regional inspirations while the wine & sake list is recognized as a “Best Of” by Wine Spectator. Fueled by curated, energetic music, the stimulating yet neighborly atmosphere makes the new & unfamiliar feel comfortable & intimate, a philosophy that seamlessly ties the food, cocktails, wine & ambiance together to cr
A photo of Krasi restaurant
4.8
Exceptional(1755)
Price: Expensive
• Greek • Back Bay
Booked 64 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of The Red Fox restaurant
4.5
Awesome(130)
Price: Expensive
• Italian • North End
Booked 53 times today
The Red Fox is an Italian American restaurant and lounge brought to you by All Day Hospitality Group (Tony & Elaine's, Ciao Roma, Farmacia, Ward 8). The focus of the menu is on handmade pasta and a mix of throwback dishes and Italian classics, with a fantastic cocktail menu with nostalgic martinis and high quality seasonal cocktails, and an excellent wine list. Located in The North End, The Red Fox pays homage to the Italian American neighborhood and some of the great old school establishments in the city.
A photo of The Mooring Restaurant restaurant
4.7
Exceptional(10439)
Price: Moderate
• Seafood • Newport
Booked 127 times today
For over 35 years, we have provided our guests with warm hospitality, crafted beverages and 'top-of-the catch' seafood, including an award-winning wine list and bountiful raw bar offerings.
A photo of LUNE restaurant
4.9
Exceptional(182)
Price: Very Expensive
• European • Dennis
Booked 6 times today
LUNE is a one-of-a-kind dining experience on Cape Cod. Nestled in Dennis Port, LUNE hosts an open kitchen experience as a tasting menu (Friday, Saturday) and a la carte wine bar (Sunday).* We kindly ask that you are respectful of our limited onsite parking. We recommend parking at the free Town Municipal parking lot located behind Dickey Insurance Agency (610 Route 28 Dennis Port, MA 02639).There is also extra parking at Barbo's. To respect our neighbor, we ask you to not park at the Oyster Company or The Pub Next Door!* Please let us know if there is anyone in your party with dietary restrictions or allergies. These will be accommodated with notice.*An automatic 20% Gratuity is added to all checks so we can distribute the share fairly. *Cancellations and modifications to the party size will accepted until 24 hours prior.*NO SHOWS & LATE CANCELLATIONS WILL BE CHARGED THE FULL AMOUNT OF THEIR RESERVATION*
A photo of Uni restaurant
4.6
Exceptional(2242)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 27 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.

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