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Best Fun Restaurants in Mahopac

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946 restaurants available nearby

A photo of Stone House Grill restaurant
4.4
Awesome(83)
Price: Expensive
• American • Mahopac
Booked 7 times today
The flavor of tradition!We are a multi-cuisine restaurant offering a wide variety of food experience in both casual and fine dining environment.
A photo of Savor Ristorante & Bar restaurant
4.6
Exceptional(445)
Price: Moderate
• Italian • Mahopac
Booked 2 times today
From the former owner and master chef of Ricks's Seafood and Char Steakhouse comes: Savor Ristorante & Bar. Savor Ristorante & Bar brings delicious authentic wood-fired pizza and a unique mix of Italian Fusion dishes to the foodies of Mahopac. Visit Savor's Tapas Bar and be treated to fine tapas and bar offerings like nothing else in the county. Its delicious drinks and crave-worthy tapas selections will have you asking for more!
A photo of Char Steakhouse - Putnam Valley restaurant
4.6
Exceptional(1580)
Price: Moderate
• Steakhouse • Putnam Valley
Booked 17 times today
Char Steakhouse in Putnam Valley is a fun spot with great food and service, as highlighted in the reviews. Known for Certified Black Angus Beef and fresh seafood, the restaurant offers a wide menu that's praised by diners. Plus, the ambience and atmosphere are rated highly, making it a go-to for a great night out. One reviewer even called it 'the best restaurant in the area.'
A photo of Tee Bar & Grille restaurant
4.4
Awesome(67)
Price: Moderate
• Contemporary American • Jefferson Valley
Booked 6 times today
Welcome to the Tee Bar & Grille a modern American bistro nestled within the serene greens of our beautiful golf course. We pride ourselves on creating an exceptional dining experience where delicious food meets the ambiance of the sport. Our passion for culinary craftsmanship is evident in every dish we serve, as we strive to offer a contemporary twist on classic American favorites. Whether you're a golf enthusiast, a local foodie, or simply seeking a memorable meal in a picturesque setting, our bistro is the perfect destination. We are open all year long and you don't need to be a golfer to dine here! We have a great happy hour Monday - Friday 3pm- 6pm as well as live bands and DJ's throughout the year!!
A photo of Primavera restaurant
4.4
Awesome(297)
Price: Expensive
• Italian • Croton Falls
Booked 8 times today
Primavera has known many lives as both restaurant and residence. Originally built by a member of the Purdy family, one of the original settlers in the area, it was also known as the 1864 House, so named for its date of construction. Although the building has been renovated several times, the bones of the house are still recognizable, especially as one looks up to the charming garret, whose flat roof, sometimes called a widow’s walk, often served as an observation platform. Mona Trattoria, a family-operated Italian restaurant that operated for some 30 years, followed after the home was converted to a restaurant. In 2002, actor Stanley Tucci bought it and renamed it Finch Tavern, renovating it with dark wood shutters and soft yellow banquettes that feel fresh today. In 2006, Jimmy Gjevukaj and his family took over the premises and relaunched the restaurant as Primavera, continuing the tradition of fine Italian dining in a warm and welcoming atmosphere.
A photo of The Farm Italy Restaurant + Bar restaurant
4.6
Exceptional(1751)
Price: Expensive
• Italian • Huntington
Booked 107 times today
The Farm Italy has a style that stands out with impressive art lining the walls in a beautiful welcoming space, an amazing menu that gives new life to classic Italian cuisine and an intriguing collection of alluring cocktails.From The Creators of Besito Mexican Restaurants, The Shed Restaurants & Ballo Italian Restaurant Mohegan Sun… Welcome to The Farm Italy.
A photo of The Saddle River Inn restaurant
4.9
Exceptional(3065)
Price: Expensive
• French • Saddle River
Booked 2 times today
Romantic BYOB set inside an elegantly restored barn serving upscale French-American cuisine.
A photo of American Bounty at The Culinary Institute of America restaurant
4.7
Exceptional(4167)
Price: Expensive
• American • Hyde Park
Booked 23 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of Prime: An American Kitchen & Bar, Huntington, NY restaurant
4.7
Exceptional(7855)
Price: Very Expensive
• American • Huntington
Booked 47 times today
Dedicated to the expression of modern American cuisine, Prime is more than just a culinary adventure, it is a true experience. Guests can choose from an array of raw bar favorites, along with Mizu Sushi, and steaks and chops like filet mignon and parmesan-crusted veal chop. For those with a sweet tooth, there are several dessert options, along with the crowd-favorite espresso martini – all served with complimentary water views, as both Prime locations are directly on the water with boat accessibility.Sunday Brunch is offered weekly, with catering options also available. Please note that reservations are recommended but walk-ins are always welcome...allowing you the time to explore our entire property with spectacular waterfront views – or you could spend some time at the Wave Bar, sipping on one of our signature cocktails. *RESERVATIONS FOR “STANDARD TABLES” ARE FOR INDOOR AND PORCH TABLES.*RESERVATIONS FOR “OUTDOOR TABLES” ARE STRICTLY FOR OUTDOOR TABLES.
A photo of Toku Modern Asian restaurant
4.8
Exceptional(1415)
Price: Expensive
• Asian • Manhasset
Booked 37 times today
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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