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Best Fun Restaurants in Newberg

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14 restaurants available nearby

A photo of Rosmarino Osteria Italiana restaurant
1. Rosmarino Osteria Italiana
4.9
Exceptional(4590)
Price: Expensive
• Italian • Newberg
Booked 28 times today
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & his wife Sheena &Top 100 in USA 2023THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $150/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (MAIN ROOM DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comFor Regular A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW Cancellation Policy.For 5 course dinner $75/person STRICT 72hrs & $150/pers 48hrs or NON SHOW Cancellation Policy.Grazie
A photo of The Painted Lady restaurant
2. The Painted Lady
4.7
Exceptional(1700)
Price: Very Expensive
• Contemporary American • Newberg
Booked 1 time today
Oregon's only AAA four diamond and Forbes four star restaurant, The Painted Lady in Newberg offers a seasonal tasting menu nightly celebrating the products of their local neighbors- Oregon's world class ranchers, farmers and vintners. Inspired by the grand tradition of restoring Victorian homes across America, the restaurant uses classic culinary techniques to create a stunning modern menu. With timeless grace and a contemporary palate, The Painted Lady is more than a restaurant, it is an experience to remember.
A photo of JORY Restaurant at The Allison Inn & Spa restaurant
3. JORY Restaurant at The Allison Inn & Spa
4.8
Exceptional(1502)
Price: Very Expensive
• Northwest • Newberg
Exciting changes are coming to JORY Restaurant in February 2025! Over the last 15 years, JORY has become the place to celebrate life’s special moments, and will now offer an exquisite new dinner tasting menu, available in 4, 5, or 7 courses and featuring the seasonal bounty of the region. Guests can enhance their meals with thoughtfully curated wine pairings from our renowned cellar. Our popular à la carte brunch menu will continue to be served on weekends and holidays.In addition, the property’s living room space will transform into a standalone three-meal restaurant concept, The Living Room of the Valley, offering a welcoming gathering place for all occasions and groups of any size. Walk-ins are welcome all day to enjoy à la carte breakfast, lunch and dinner—no reservations required! And of course, longtime favorites like the Pinot Burger and truffle fries will be served here.Stay tuned for a few fun surprises in our service experience as we enter this exciting new chapter!
A photo of Alpha Bravo Bar restaurant
4. Alpha Bravo Bar
4.7
Exceptional(17)
Price: Expensive
• Wine Bar • Newberg
Booked 4 times today
Step into a hidden gem where the art of ramen meets an eclectic speakeasy atmosphere. At Alpha Bravo, you’re invited to create your own perfect bowl from a selection of fresh ingredients in a rich broth tailored to your taste. An elevated wine list will make pairing a glass with your perfect dish a treat. Join us for a unique dining experience where creativity and flavor come together in every sip and slurp!
A photo of Dundee Bistro restaurant
5. Dundee Bistro
4.6
Exceptional(1530)
Price: Expensive
• Bistro • Dundee
Booked 8 times today
Dundee Bistro is a warm, welcoming spot with a friendly atmosphere. Customers rave about the 'fantastic service' and 'delicious food'. The restaurant offers a unique blend of a full-service dining experience with the casual feel of a bar, making it a fun place to enjoy dining. The alfresco dining on the shaded patio is a hit in good weather, and the bar is perfect for Happy Hour or cocktails.
A photo of Day Wines restaurant
6. Day Wines
4.8
Exceptional(79)
Price: Moderate
• Winery • Dundee
Booked 1 time today
We seek to express the incredible character of Oregon through impeccable raw materials and minimal intervention in the winery. Our Dundee Tasting Room is open Wednesday-Monday from 11am-5pm.Holiday Hours: Our Tasting Room will be closed from Monday, December 23rd to Thursday, January 2nd. Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
A photo of Duck Pond Cellars and Ransom Spirits restaurant
7. Duck Pond Cellars and Ransom Spirits
4.4
Awesome(6)
Price: Very Expensive
• Winery • Dundee
Booked 1 time today
Duck Pond Cellars was established in 1993 and has been crafting delightful wines ever since. We have a beautiful tasting room and vineyard where guests are made to feel invited and welcome. In 2018 we changed hands and partnered with Ransom Wine and Spirits. Established in 1997, Ransom is celebrating 25 years as an alembic distillery, artisan wine company and vermouth house. Ransom juxtaposes many of the finest old world craft beverage traditions with creative innovation.
A photo of Trisaetum Winery and Brixeur Spirits restaurant
8. Trisaetum Winery and Brixeur Spirits
4.9
Exceptional(443)
Price: Very Expensive
• Winery • Newberg
Booked 2 times today
Visit us on Ribbon Ridge, where we have something for everyone!At Trisaetum Winery, we specialize in Pinot Noir, Riesling, Chardonnay and Sparkling Wines. Daily, we offer a selection of flights, each with five wines you can enjoy in our art gallery tasting room or out on our covered patio. The tasting fee is $45-50 per person and fees are waived with a minimum purchase.We are also home to Brixeur Spirits, which was started by the team at Trisaetum in 2020. With vodka distilled from estate grapes, gins with locally foraged botanicals, and whiskeys aged in a mix of used Pinot Noir, Cabernet Sauvignon, and Riesling casks, our approach to the distillation and aging of spirits is heavily influenced by our winemaking roots. Spirits tastings are offered in the cottage on weekends, and in the wine tasting room daily upon request. Due to space limitations, reservations are recommended.Hours: Monday-Thursday | 11am - 4pmFriday-Sunday | 10am - 4pm503-538-9898 or info@trisaetum.com
A photo of Oswego Grill - Wilsonville restaurant
9. Oswego Grill - Wilsonville
4.5
Awesome(986)
Price: Moderate
• Steakhouse • Wilsonville
Booked 1 time today
Oswego Grill in Wilsonville is a blast! With a wood-fired grill cooking USDA choice steaks, seafood, and salads, the food is always amazing. The service is top-notch, and the ambiance keeps you comfortable. Reviewers rave about the signature cocktails and the extensive menu. Plus, it's open daily for lunch, happy hour, dinner, and a second late night happy hour, so there's always a good reason to drop by and discover a new favorite.
A photo of The Joel Palmer House restaurant
10. The Joel Palmer House
4.5
Awesome(2013)
Price: Very Expensive
• Contemporary American • Dayton
Booked 2 times today
Mushrooms are the heart of what we do at the Joel Palmer House. We have always endeavored to obtain seasonal and local ingredients and we use many locally produced greens, herbs, and vegetables, some of which come from our own culinary garden. We are frequently inspired by ingredients found in the cuisines of France, China, Thailand, Poland and India, so we call our cooking "freestyle." Our dishes pair well the celebrated wines of Oregon, especially Pinot Noir, Pinot Gris and Chardonnay. Our extensive, Oregon-focused wine list has been awarded the Best of Award of Excellence from Wine Spectator. Of special note, The Joel Palmer House ranks as one of Oregon's finest historic homes and is on the National Register of Historic Places and the Oregon Historic Register. Built in 1857, the house is Dayton's oldest standing structure. When weather permits, guests can enjoy their dinner on our outdoor patio, soaking in the last rays of sunshine in the heart of Oregon Wine Country.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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