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Best Fun Restaurants in Mosman

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161 restaurants available nearby

A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1021)
Price: Expensive
• Italian • Surry Hills
Booked 66 times today
Pellegrino 2000 is a lively spot that combines great food, drinks, and vibe. Reviews are glowing, with customers raving about the hearty Italian food, amazing cocktails, and delightful service. The restaurant's ambiance is described as warm, vibrant, and intimate, with a unique blend of modern and old-world decor. A must-visit for a delicious and relaxed dining experience in Surry Hills!
A photo of Song Bird restaurant
4.4
Awesome(211)
Price: Very Expensive
• Chinese • Double Bay
Booked 52 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Margaret restaurant
4.7
Exceptional(707)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 91 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of BRAZA Churrascaria - Darling Quarter restaurant
4.5
Awesome(3067)
Price: Expensive
• Brazilian • Darling Quarter
Booked 66 times today
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
A photo of Clam Bar restaurant
4.7
Exceptional(527)
Price: Expensive
• Steak • Sydney CBD
Booked 31 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of CATALINA restaurant
4.8
Exceptional(40)
Price: Very Expensive
• Modern Australian • Rose Bay North
Booked 40 times today
Catalina is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon.
A photo of Pony Dining The Rocks restaurant
4.6
Exceptional(95)
Price: Expensive
• Steakhouse • The Rocks
Booked 18 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of The Grounds of the City restaurant
4.3
Awesome(3639)
Price: Moderate
• Modern Australian • Sydney CBD
Booked 77 times today
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
A photo of Next Door Double Bay restaurant
4.6
Exceptional(121)
Price: Expensive
• Australian • Double Bay
Booked 23 times today
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1572)
Price: Expensive
• Japanese • Barangaroo
Booked 80 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ben
    Sydney •1 review
    5.0
    Dined 1 day ago
    The staff at Clam Bar made last night so memorable for us all. The table was perfect - a booth in the back of the restaurant that comfortable sat us all. Felt like we were in downtown New York amongst the wood panelling and jazz music. The service was wonderful, the food exceptional. We will be back.
    More info
    Clam BarPrice: Expensive• Steak• Sydney CBD
    4.7
  • Tegan
    Sydney •4 reviews
    5.0
    Dined 1 day ago
    Great lunch at Margaret today. The food was beautiful - we tried a number of items on the menu and everything was lovely. The flavours were really on point and not overpowering. The seafood was amazing and cooked to perfection. Would highly recommend as a date location. We loved it and will definitely be back!
    More info
    MargaretPrice: Very Expensive• Modern Australian• Double Bay
    4.7
  • Row-Yi
    Sydney •1 review
    5.0
    Dined 2 days ago
    Wow, what a special meal. Every dish was delicious, and the pasta sauces really wowed me. I loved the sashimi starter, the rigatoni carbonara and the pappardelle we had. Best tiramisu we’ve tried thus far! Not a banana fan but still loved the banana caramel dessert. Super great ambience watching all the action in the kitchen from the bar too 🥰
    More info
    Pellegrino 2000Price: Expensive• Italian• Surry Hills
    4.7
  • Thayna
    Sydney •1 review
    5.0
    Dined 2 days ago
    Amazing atmosphere, impeccable service and tasty food. I felt in Brazil, we will definitely come back!! Thanks Braza 🩵
    More info
    BRAZA Churrascaria - Darling QuarterPrice: Expensive• Brazilian• Darling Quarter
    4.5
  • erica
    Sydney •2 reviews
    5.0
    Dined 3 days ago
    Fabulous food. The lobster spring rolls and prawn dumplings were a standout. And the steamed perch was subtle and flavourful. We had great service too. Will definitely go back.
    More info
    Song BirdPrice: Very Expensive• Chinese• Double Bay
    4.4
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