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Best Healthy Restaurants in Central Austin

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50 restaurants available nearby

A photo of Nori restaurant
1. Nori
4.8
Exceptional(311)
Price: Expensive
• Sushi • Old West Austin
Booked 54 times today
Plant-based Japanese Cuisine serving sushi, ramen and crafted cocktails. Cozy romantic atmosphere with indoor and outdoor seating available. Come try our best seller Volcano Roll and handmade Shiitake Gyozas.
A photo of The Well restaurant
2. The Well
4.7
Exceptional(535)
Price: Moderate
• Contemporary American • Downtown
Booked 49 times today
The Well in Austin is a go-to for health-conscious diners. Reviewers rave about its 'healthy yet delicious food,' 'great healthy food choices,' and 'healthy options.' They also applaud the 'many vegan and gluten-free choices' and appreciate that the entire menu is gluten-free. The restaurant's commitment to top-tier nutrition and sustainable farming is evident in its dishes, which are consistently 'consistent, SO good.'
A photo of Uchiko Austin restaurant
3. Uchiko Austin
4.8
Exceptional(6055)
Price: Very Expensive
• Sushi • Central Austin
Booked 41 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of Clark's Oyster Bar - Austin restaurant
4. Clark's Oyster Bar - Austin
4.9
Exceptional(1813)
Price: Very Expensive
• Seafood • Downtown
Booked 48 times today
Clark's features classic American seafood with an emphasis on freshness, local products, simple preparation, attention to detail, and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Clark's menu. A large portion of the concept is devoted to oysters, raw bar, seafood, and caviar. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials.Learn more about MML Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of Perry's Steakhouse & Grille - Downtown Austin restaurant
5. Perry's Steakhouse & Grille - Downtown Austin
4.6
Exceptional(9573)
Price: Expensive
• Steakhouse • Downtown
Booked 135 times today
Austin is known for its hip, urban core and delicious food, and Perry’s Steakhouse & Grille® is the perfect combination of the three, with an upscale flair. Located downtown in the historic Norwood Tower, it’s within walking distance of the Capital Complex and other downtown landmarks. So come enjoy one of our award-winning dishes on the patio or sip a handcrafted cocktail in Bar 79®!
A photo of Josephine House restaurant
6. Josephine House
4.8
Exceptional(1330)
Price: Expensive
• American • Central Austin
Booked 57 times today
The sister restaurant to Austin fine dining institution Jeffrey’s, offering breakfast, lunch, brunch, happy hour, dinner & Monday night steak frites. The Clarksville cottage features a small marble bar for coffee or cocktails, intimate tables in the dining room, shady nooks on our patio and a grassy front lawn for lounging. Serving an eclectic daily menu featuring the best locally sourced products. Learn more about McGuire Moorman Hospitality and their family of restaurants at www.mcguiremoorman.com.
A photo of Perla's Seafood and Oyster Bar restaurant
7. Perla's Seafood and Oyster Bar
4.8
Exceptional(3740)
Price: Expensive
• Seafood • Downtown
Booked 77 times today
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of ATX Cocina restaurant
8. ATX Cocina
4.8
Exceptional(2660)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 74 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of Emmer & Rye restaurant
9. Emmer & Rye
4.6
Exceptional(3475)
Price: Very Expensive
• American • Downtown
Booked 47 times today
Emmer & Rye is a restaurant designed around the farmer’s haul, featuring a menu that changes daily with a focus on seasonal and local cuisine. Heirloom grains are milled fresh for house made pastas, breads, and desserts, whole animal butchery is done on site, and an extensive in house fermentation program captures flavors at their peak and preserves them for the off season.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin Green Star2024 Michelin Bib Gourmand
A photo of Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown restaurant
10. Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown
4.8
Exceptional(5207)
Price: Expensive
• Seafood • Downtown
Booked 42 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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