Best Healthy Restaurants in New Braunfels
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From verified diners like you
- YYoungVIPAustin •89 reviews5.0Dined 2 days agoPrice took such good care to be sure we had everything we wanted. The food was great! Such a special place for us! The fruits de mer was very good and so were the dressed oysters and of course the mussels and clams sauce was out of this world!!! The snapper and grits was also superb!! Cocktails not quite as snazzy as they used to be. Not super cold as a good shaken or stirred drink should be. No frost! Loved the little lime twirl on my cosmo though! But we still had a fabulous time!! ! Thank you!!!!More infoClark's Oyster Bar - AustinPrice: Very Expensive• Seafood• Downtown•4.9
- MMikeSan Antonio •1 review5.0Dined 2 days agoService was excellent and the food was delicious. Salad bar was great. If you go away hungry it totally your fault.More infoChama Gaucha - San AntonioPrice: Very Expensive• Brazilian Steakhouse• Stone Oak•4.9
- GGinaVIPAustin •2 reviews5.0Dined 7 days agoWonderful food, as usual, first time at this location and the noise level is definitely better than Uchi!!More infoUchiko AustinPrice: Very Expensive• Sushi• Central Austin•4.8
- AAndresAustin •2 reviews5.0Dined on Dec 17, 2024My girlfriend and I made a last-minute decision to visit Perla's, and we're pleasantly satisfied with just about everything. We ordered 3 appetizers: Octopus, crab cake, and tuna tostada. All of them are excellent in different ways. Individually: - Crab : great brightness from the (celery?) And green apple salad to compliment the fresh brightness and creamy sweet aroma of the crunchy cake. By far my favorite. - Octopus: the sauce it's served over has a nice subtle dimension without overpowering the octopus. Nice smoky spicy profile. - The tuna tostada is what you expect from a Tuna Tostada. Nothing special, but you get exactly what you pay for. The tostada integrity and texture and crunch was phenomenal. The tuna itself was of fantastic quality and generous portion. Wouldve preferred some sort of spicy ponzu instead of the typical habanero aioli. Seems played out, but maybe that's just my preference. Then, we finished with the lobster bucatini. Now, this was value! Super rich and creamy and filling. The lobster was stupendous. Only gripe is there was one claw that I couldn't pry open. Sadly, that was tossed out. Dining room was clean and beautiful but quite tame. Service was fast and intelligent. We had dinner in about 60 minutes and left full and extremely satisfied. Overall. Dishes were pretty and tasty. Everything was great. Will visit again Didn't get my servers name, but that man was obviously a seasoned server as he read the room perfectly and approached exactly at the right time and for the right amount of engagement. 5/5More infoPerla's Seafood and Oyster BarPrice: Expensive• Seafood• Downtown•4.8
- LLaurenSan Francisco Bay Area •4 reviews5.0Dined on Dec 16, 2024Another exquisite visit to Uchi. The service was fabulous from the moment we walked in. We let our server Jessica give us some guidance on our menu for the evening, and her recommendations did not disappoint. The sake tom kha was delicious, with a flavor packed tom kha reduction. We also had an ocean trout nigiri on special that was so delicious, we ordered seconds. We’ll be back!More infoUchi AustinPrice: Very Expensive• Sushi• Downtown•4.9