Best Healthy Restaurants in Newport News

Lisa was a wonderful server keeping a good eye on our table to ensure we had everything we needed. She greeted us with our names making for a more personal experience. Our food was excellent. We left with a truly positive experience and will be back soon. Thank you .

I want to thank Saltine for coming to the rescue after my Christmas was almost ruined! My stepdad took us to another place because his hairdresser recommended it, but when we discovered that it was a buffet, we noped it out of there. So, my mom asked me to find another place, and I stumbled upon Saltine. When I told my mom about the prime rib dinner (good lord, it’s delicious), she and my stepdad agreed to go. Good thing we picked this place because as soon as we pulled up to the Hilton, we were impressed! Luckily, the wait wasn’t too long and we were seated right away. Though, I felt sorry for the lobsters in the tank. Anyway, we got seated in a pretty comfortable booth/chair area and we had Destiny as our server (she was awesome). My mother and I went with her recommendation of the Christmas dinner and the she crab soup! The prime rib came out ridiculously fast and right behind the soup! I didn’t have to ask how I wanted it cooked because it was as if the chefs read my mind and knew that I wanted it medium rare. The potato puree, root veggies, au jus, and horseradish sauce complemented the prime slice of ambrosia on my plate. Oh! And the plum toffee pudding! It’s probably the best I’ve ever tasted! All of it was house made, the toffee tasted just like Golden Grahams without the weird preservatives, and it was so good that it deserves its own paragraph on here. That and the darkening of the restaurant was the crescendo of the wonderful evening! It went perfectly with the elegant and chic Christmas decorations! Saltine saved my Christmas and I want to thank them for it! I hope to make their prime rib dinner into a new Christmas tradition. Thank you so much, Saltine! Lots of chef’s kisses!

Have gone to this restaurant many times and have always had great service and a great meal. We will always recommend this restaurant.

The service was outstanding, the food delicious (seafood quesadilla - must have seafood when you dine here!), the colonial ambiance adds to the experience as Berret's restaurant is located near the College of William & Mary and Market Square in Williamsburg, Virginia. If you love oysters, this is the place to dine. Heads up: make a reservation as this is a very popular restaurant for visitors and locals.

Our server was Amazing! She was always checking in with us even though my parry of 6 whittled down to 3 due to illness, my Mother confusing the date, and someone else having some unknown emergency pop-up. She was extremely efficient and friendly! Our only issue was the shrimp. It apparently had a recipe change we weren't aware of..No Nuts, melons, or Anything in it. It was like eating shrimp covered with marmalade YUCK! The manager told us of the recent change, took it off the check offered a substitution too but it was ok with just that. We'll go back but just won't order that. Everything else was great!