Best Historic Restaurants in Avon / Avon Lake
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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4 restaurants available nearby
Booked 52 times today
Booked 51 times today
Booked 25 times today
See what locals rave about
From verified diners like you
From verified diners like you
- KKELLYVIPChicago / Illinois •7 reviews5.0Dined 1 day agoAlways great food and service! I can't wait for my leftovers!More infoStrip SteakhousePrice: Very Expensive• Steakhouse• Avon / Avon Lake•4.8
- JJenniferVIPCleveland / Akron / Canton •34 reviews4.0Dined 2 days agoI really like Westsiders! The drinks are great, with lots of options. There are vegetarian options, though the brunch menu has less vegetarian meals. The sides are really good, and most are veg friendly. My fav is the whipped ricotta.More infoWestsidersPrice: Expensive• American• Rocky River•4.6
- VValerieChicago / Illinois •2 reviews5.0Dined on Dec 24, 2024Our second time here and it’s such a cute gem in this area. Steak as one would hope is phenomanal, fresh bread and the cherry on top is the wonderful service. It was packed to no surprise for Christmas Eve, we had a special request for seating and it was great. Our first time I fell in love with the beef stroganoff and lobster bisque. My only critique is I wasn’t a favorite of their famous mushroom side ( just not for me) nor the lobster pasta dish. For the cessear I prefer shaved over shredded parm but still taste good. The claws seemed old but the other chunks seemed fine, maybe a one off. Will definitely be back to try more items. They have a great lunch special, the kids menu is great and looked awesome even an medium well don’t steak on that was not overcooked by any means and a great portion. Really personal bow staff that checks on you and a cozy cabin vibeMore infoThe Cabin ClubPrice: Expensive• Steakhouse• Cleveland West•4.7
- KKathyCleveland / Akron / Canton •10 reviews5.0Dined on Dec 24, 2024We ended up sitting at the bar on Christmas Eve and Tracy did an excellent job serving us. The drinks were delicious. The bread isn't as good as it used to be and also the butter. This bread is rather dry and hard and we miss the honey butter. We ordered the twin filets with fingerling potatoes and succotash. It had some strange smokey tomato sauce for the steak. We were slightly dissappointed with the meal. I was glad I asked for a side of bearnaise sauce but that was real thick too. Usually we love any of the food there but nothing was seasoned enough. The potatoes weren't good because it was just fingerling potatoes with so flavor to them. The succotash was just a corn relish. We will come back in the future but not for a good steak like we wanted to treat ourselves with for the holiday. So sorry for the bad review.More infoSalmon Dave'sPrice: Expensive• Seafood• Cleveland West•4.6