Best Historic Restaurants in Dowell

A Perfect 40th Birthday Celebration at L’Auberge Chez François!! Our family gathered last night in the Garden Room at L’Auberge Chez François in Great Falls, VA, to celebrate the 40th birthday of our youngest son, Peter Mark Grange. What unfolded was nothing short of extraordinary—a dining experience that rivaled even The Inn at Little Washington, with an atmosphere of warmth, impeccable service, and culinary artistry that made it even more memorable. From the moment we arrived, we were welcomed with gracious hospitality. The evening began with a delightful Amuse-bouche, an unexpected and delicious aperitif that set the stage for the creative and refined cuisine we were about to enjoy. Each course was beautifully crafted, and the palate-cleansing citrus sorbet between dishes was a refreshing and elegant touch, heightening our anticipation for what came next. Our server, Samy, was among the finest we’ve ever encountered at any top-tier restaurant. His deep knowledge of the kitchen’s culinary expertise and the restaurant’s extensive menu was matched only by his remarkable emotional intelligence—his engagement with each member of our party was warm, intuitive, and effortless. Likewise, the sommelier was a master of his craft, guiding us through the extensive wine selection with expertise and charm, enhancing the evening with his humor and genuine hospitality. Every dish was a masterpiece, from presentation to taste—each bite reflecting the dedication and skill of Chef Jacques Haeringer and his outstanding team. The attention to detail, the exquisite flavors, and the seamless service made for an unforgettable evening. We left with full hearts and a deep appreciation for the magic that happens at L’Auberge Chez François. Our heartfelt thanks to Chef Jacques, his incredible staff, and the entire team for making this a night we will cherish forever. Bravo!

Excellent ambience, super fresh, tasty and served food. Our host-waiter Quamrul was excellent, very polite, and he has knew exactly what was on the menu, to explain the details. We come here often and of course we will continue to come. The team at the front desk/reception is excellently organized. They know their job. Congratulations.

I would go back again. Everything was wonderful, the pesto sauce was a little runny and didn’t have much flavor, but maybe that was because they were overbooked on Valentine’s Day. I’m going to go again to see if it’s different on a regular dinner night. I definitely like the staff. 

Excellent dining experience for our lunch today. Consistent with previous reviews on food taste, quality, freshness, service and value. A true gem of a restaurant these days that does not disappoint.

What a special restaurant. It’s where I met my future wife and we come back to celebrate