Best Historic Restaurants in North York / Don Mills

We took my elderly parents and their friends for an anniversary dinner at the David Duncan House and could not be more pleased. From start to finish, the experience was exceptional. The staff was incredibly accommodating and were able to seat us comfortably, The service was impeccable, with our highly knowledgeable and attentive waiter (thank you, John!) taking excellent care of all seven of us throughout the entire evening. The food was outstanding. From the perfectly prepared filet mignon and New York sirloin to the grilled branzino and pan-seared halibut, every dish was a delight. The salads—Greek and kale/brussels sprout—were equally impressive. Dessert was the perfect finale, with the in-house-made crème brûlée and chocolate hazelnut torte earning rave reviews from everyone. Special mention goes to their expertly crafted old-fashioned, featuring Michter's sour mash. Everyone agreed that the David Duncan House made our celebration memorable, and we look forward to returning for another exceptional evening in this beautiful and refined space.

It was great having Chef Bennet come out and introduce us to a dish. U can feel that the tasting menu is coming from Chef Bennett's Root (South Africa). The menu was very earthy and exciting from dish to dish. The Juice pairing that was offered was great as well.

Superb quality and variety always. Value for money is second to none. We dine here for every occasion. There's no better place in the City for brunch.

Wow.. This restaurant left me and my partner absolutely at a loss for words. Before I begin HUGE shout out to the most amazing server I've ever met, Graham. He really curated our experience and brought a personal yet professional level of excitement to our dining experience. Every dish was crafted with immense care and quality. The story behind the dishes and the flavour profile was nothing short of a immaculate dining experiences. Huge thank you to Chef Daniele for exceptional food and a wonderful conversation. We will absolutely be back again soon to go through this culinary journey again. - Eric & Stefania

The food was fabulous! Went on a weekday when they were not too busy