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Best Hot Spot Restaurants in Southbank

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379 restaurants available nearby

A photo of OXO Tower Restaurant restaurant
1. OXO Tower Restaurant
4.5
Awesome(364)
Price: Very Expensive
• British • Waterloo
Booked 2 times today
Drawing in Londoners for over two decades, OXO Tower Restaurant is an iconic landmark on London’s South Bank, sharing the eighth floor of the OXO Tower with a trendy Bar and a lively Brasserie. Guests can take in the amazing views of St Paul’s and the city’s skyline while enjoying lunch, afternoon tea or dinner at the times listed below.With an expansive garden terrace and floor-to-ceiling windows, OXO Tower Restaurant is an ideal place to enjoy a seasonal British menu created by Executive Head Chef Jeremy Bloor. With a focus on flavour, provenance and high-quality produce and a wine list of over 800 wines, it offers an elegant dining experience to celebrate an array of occasions.OXO Tower Restaurant in London is just an eight minute walk from Southwark and Waterloo stations and a ten minute walk from Blackfriars station. Located in London’s cultural district, visitors can easily walk to the National Theatre, Big Ben, the London Eye, Trafalgar Square and more.
A photo of The Ivy Asia, St. Paul's restaurant
2. The Ivy Asia, St. Paul's
4.5
Awesome(7590)
Price: Very Expensive
• Contemporary Asian • St Paul's
Booked 208 times today
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
A photo of Blacklock Covent Garden restaurant
3. Blacklock Covent Garden
4.7
Exceptional(3394)
Price: Moderate
• Steakhouse • Covent Garden
Booked 148 times today
Blacklock Covent Garden is a hot spot due to its fantastic food, service, and ambience. Customers rave about the 'delicious food', 'exceptional service', and 'great atmosphere'. Located in the heart of Covent Garden, it's a vibrant place that offers a 'relaxed but vibrant atmosphere'. With consistently high review ratings, it's a must-visit for anyone looking for a great steakhouse experience.
A photo of Hawksmoor Air Street restaurant
4. Hawksmoor Air Street
4.4
Awesome(13423)
Price: Expensive
• Steakhouse • Piccadilly
Booked 163 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of The NoMad London restaurant
5. The NoMad London
4.4
Awesome(1779)
Price: Expensive
• British • Covent Garden
Booked 42 times today
The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.
A photo of Hawksmoor Seven Dials restaurant
6. Hawksmoor Seven Dials
4.6
Exceptional(13091)
Price: Expensive
• Steakhouse • Covent Garden
Booked 137 times today
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
A photo of Riding House Fitzrovia restaurant
7. Riding House Fitzrovia
4.4
Awesome(4882)
Price: Expensive
• Modern European • Fitzrovia
Booked 40 times today
Riding House Fitzrovia is a hit with locals and visitors alike, known for its fun, informal neighborhood vibe and high-quality Modern European cuisine. The restaurant's ambiance is consistently praised in reviews, with customers describing it as 'lively,' 'welcoming,' and 'trendy.' The food is also highly rated, with many reviewers noting the 'excellent' and 'delicious' dishes. It's a place that offers great food, excellent service, and a vibrant atmosphere, making it a 'hot spot' in Fitzrovia.
A photo of Roast restaurant
8. Roast
4.2
Awesome(11935)
Price: Expensive
• British • London Bridge
Booked 60 times today
Deliciously British, Roast is aptly situated in Britain’s oldest food market. We are dedicated to classical British cooking and using the finest seasonal produce. Our dishes wines and cocktails are constantly evolving and, wherever you sit, there is a view- either into our open kitchen, over Borough Market or onto St. Paul’s Cathedral.
A photo of Bacchanalia restaurant
9. Bacchanalia
4.4
Awesome(1097)
Price: Very Expensive
• Greek • Mayfair
Booked 167 times today
Bacchanalia is a hot spot because of its unique and inviting atmosphere. With reviews praising the restaurant's impeccable service, mouthwatering dishes, and vibrant ambiance, it's clear why it's a hit among diners. The restaurant's authentic Greek cuisine and dramatic artworks by Damien Hirst are just a few of the elements that contribute to its allure. It's a perfect place for a romantic dinner or a night out with friends.
A photo of St. JOHN Smithfield restaurant
10. St. JOHN Smithfield
4.8
Exceptional(4153)
Price: Very Expensive
• British • Farringdon
Booked 45 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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