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Best Hot Spot Restaurants in East Los Angeles

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27 restaurants available nearby

A photo of Bestia restaurant
1. Bestia
4.8
Exceptional(8329)
Price: Expensive
• Italian • Downtown
Booked 174 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Bavel restaurant
2. Bavel
4.8
Exceptional(5021)
Price: Expensive
• Middle Eastern • Downtown
Booked 147 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of 71Above restaurant
3. 71Above
4.7
Exceptional(5942)
Price: Very Expensive
• Contemporary American • Downtown
Booked 83 times today
71Above is a hot spot due to its stunning views, excellent service, and delicious food. Reviewers have consistently praised the restaurant for its 'exquisite' and 'modern American' cuisine, 'professional' and 'attentive' staff, and 'spectacular' ocean and city views. It's described as a 'unique' and 'fantastic' place that's perfect for 'special occasions' and 'feeling on top of the world'.
A photo of Perch LA restaurant
4. Perch LA
4.6
Exceptional(11870)
Price: Expensive
• French American • Downtown
Booked 165 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Redbird - Los Angeles restaurant
5. Redbird - Los Angeles
4.7
Exceptional(3097)
Price: Expensive
• Contemporary American • Downtown
Booked 22 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Mrs. Fish restaurant
6. Mrs. Fish
4.5
Awesome(1695)
Price: Expensive
• Japanese • Downtown
Booked 40 times today
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for after-work libations, pre-theater bites or full dining experiences. *Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $13.00 Cash, $14 Credit Card. *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Rossoblu restaurant
7. Rossoblu
4.6
Exceptional(2139)
Price: Expensive
• Italian • Downtown
Booked 17 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Manuela restaurant
8. Manuela
4.8
Exceptional(229)
Price: Expensive
• Californian • Downtown
Booked 19 times today
Manuela is a hot spot in LA's Arts District, receiving consistent praise for its excellent food and service. As one reviewer puts it, 'The food was outstanding, timely, fresh, hot, and staff was engaging and attentive.' Another review highlights the 'excellent meal' and mentions it as one of their favorite spots to grab a bite. The ambiance is also consistently rated highly, with one reviewer describing it as 'gorgeous' and 'absolutely loved'. The restaurant's commitment to using high-quality, locally sourced ingredients is also commended, creating a truly authentic and original dining experience.
A photo of Luminarias Restaurant & Special Events restaurant
9. Luminarias Restaurant & Special Events
4.4
Awesome(1216)
Price: Moderate
• American • Monterey Park
Booked 21 times today
Luminarias Restaurant & Special Events is a buzzing spot, as per reviews. With its stunning views and modernized interior, it's a hit for date nights or gatherings. The menu, featuring New American dishes with a Latin twist, receives rave reviews. The service is frequently praised as friendly and attentive. The bar, offering a range of specialty and craft cocktails, adds to the lively atmosphere. This spot is definitely a hot-spot in Monterey Park.
A photo of Le Petit Paris restaurant
10. Le Petit Paris
4.5
Awesome(2919)
Price: Moderate
• French • Downtown
Booked 17 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • HadiVIP
    Chicago / Illinois •1 review
    4.0
    Dined today
    It was an interesting experience. When I arrived, they told me the window tables were only for people with reservations, even though the restaurant was completely empty. I booked a reservation on my phone right there, and when I came back, they sarcastically gave me a window table. It was funny in a way, but the front desk staff and the manager definitely need to improve their approach. This was my fifth time dining here, and it reminded me of those Instagram videos where you think, “Why would you lie?” Even when we left, there were still about 9 empty window tables.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    •
    4.7
  • George
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Delicious dishes - the oyster mushroom kebab is the real deal. Portions were small even though they said that dishes were to be shared. I was celebrating a birthday but no cake was given. I know it's not required but I was expecting to be given something at an establishment like this.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    •
    4.8
  • Gary
    Los Angeles •7 reviews
    5.0
    Dined 2 days ago
    Great place. Quiet and unassuming from the front. Expansive and elegant inside. Food and drink was first class….and you pay for it.
    More info
    Redbird - Los AngelesPrice: Expensive• Contemporary American• Downtown
    •
    4.7
  • LISA
    Los Angeles •1 review
    5.0
    Dined 2 days ago
    Last night was my first trip to Bestia although I’ve lived in Los Angeles for 30 years somehow I miss this restaurant Bestia was everything I’ve always heard about it and more the ambience the servers, the food the people it was just an extraordinary experience and I am eager to go back. I might go back again  today.!
    More info
    BestiaPrice: Expensive• Italian• Downtown
    •
    4.8
  • John
    Los Angeles •8 reviews
    5.0
    Dined 3 days ago
    We had a great experience with our orders of Octopus, Salmon, and a Ribeye. Food was fantastic. Service was great and management is there and wants you to be happy. Desserts are phenomenal - we had the Pot au Crème and the bread pudding with chocolate. Great location and vibe!
    More info
    Perch LAPrice: Expensive• French American• Downtown
    •
    4.6

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