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Best Hot Spot Restaurants in NW Dallas / Love Field Area

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45 restaurants available nearby

A photo of Hudson House - Lovers Lane restaurant
4.8
Exceptional(753)
Price: Expensive
• American • Park Cities
Booked 66 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
A photo of Pappas Bros. Steakhouse restaurant
4.8
Exceptional(10500)
Price: Moderate
• Steakhouse • NW Dallas / Love Field Area
Booked 100 times today
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
A photo of Al Biernat's - Oak Lawn restaurant
4.8
Exceptional(10169)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 95 times today
Al Biernat's - Oak Lawn is a hot spot, with reviews raving about its 'excellent food and service' and 'great atmosphere'. Known for its 'exceptional service' and 'extensive wine list', it's also appreciated for its 'old world elegance' and 'professional management and staff'. The restaurant's steak and seafood dishes, along with its 'fantastic' ambience and 'great vibe', make it a consistent choice for locals and visitors alike.
A photo of Shinsei Restaurant restaurant
4.8
Exceptional(2027)
Price: Very Expensive
• Asian • Park Cities
Booked 98 times today
Shinsei Restaurant is a hot spot due to its unique blend of traditional sushi and contemporary Asian cuisine. The place is known for its excellent service, trendy ambiance, and delicious food as per the reviews. The restaurant is highly recommended by customers for its fresh sushi, imaginative rolls, and specials. Also, the staff is highly praised for their attentive and engaging service. It's a neighborhood gathering place with date night appeal that caters to all desires.
A photo of José restaurant
4.7
Exceptional(1326)
Price: Expensive
• Contemporary Mexican • Park Cities
Booked 31 times today
José brings a fresh, modern take on regional Mexican cuisine to Dallas’ beloved Lovers/Inwood neighborhood. Inspired by the brilliant and fast-paced culinary scene in Jalisco, the restaurant captures the serendipitous connections created when culture, food, tequila and art merge into one experience. Jose’s vibrant story comes to life at every table through its chef-driven plates, craft cocktails, the ceramics crafted by its renowned namesake, José Noe Suro of Ceramica Suro and the hand-drawn mural adorning the walls with scenes of Guadalajara and Tequila, which was a collaboration between Suro and Dallas-based designer and artist Megan Reinhardt. More than a restaurant, José is a community with authentically innovative Mexican food at its heart. Helmed by award-winning Chef Anastacia Quiñones-Pittman, José’s culinary program is seasonal, inspired and ever evolving.
A photo of Bistro 31 restaurant
4.8
Exceptional(2716)
Price: Expensive
• American • Park Cities
Booked 63 times today
Located in the center of Highland Park Village, Bistro 31 is a culinary treasure that will make you swoon with its international dishes and European decor. The menu specializes in cuisine with French, Italian, and Spanish influences. Bistro 31 serves brunch, lunch, and dinner. The entire menu will change with the seasons.
A photo of Lovers Seafood And Market restaurant
4.8
Exceptional(1621)
Price: Expensive
• Seafood • Park Cities
Booked 40 times today
Lovers Seafood and Market is the second concept from Tracy Rathbun and Lynae Fearing, the partnership that produced the local favorite Shinsei. In an age where independent, neighborhood, specialty shops are virtually extinct, Lovers Seafood and Market is committed to the principles of personally providing our community exceptional quality, fair pricing, and excellent service. We strive for these goals while maintaining both a respect to, and a responsibility for, the health of our ocean waters. We are dedicated to providing products that are delicious, innovative, and globally responsible.Our market and our menu are designed to showcase the bounty and the possibility of the world’s waters. Our philosophy is to protect those same waters so generations to come can enjoy all of those same possibilities.For additional availability please contact our front desk 214.414.9880.
A photo of SER Steak+Spirits restaurant
4.7
Exceptional(2498)
Price: Very Expensive
• Steak • Design District
Booked 25 times today
Experience SER Steak + Spirts! Our Executive Chef, Aubrey Murphy introduces a new menu featuring wood-fired prime steaks, locally sourced ingredients, and unique dining experiences. SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments. Our window tables are non-reservable and are on a first come, first serve basis. The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage. SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.
A photo of Bob's Steak & Chop House - Dallas on Lemmon Avenue restaurant
4.9
Exceptional(3879)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 50 times today
As Texas’ No.1 Steakhouse, Bob’s Steak & Chop House gives steak lovers what they want, great food and plenty of it. Beef rules in the richly appointed dining rooms of mahogany and red, with crisp white table cloths and cozy booths. The perfect atmosphere for business or pleasure.DRESS CODE: We do not allow ball caps in the restaurant. We consider tank tops, flip flops, boldly logoed clothing, gym and athletic attire, and provocative clothing too casual for Bob’s Steak & Chop House.
A photo of Oishii Sushi restaurant
4.9
Exceptional(790)
Price: Expensive
• Sushi • Turtle Creek / Oak Lawn
Booked 79 times today
Open for over 20 years, Oishii Owner & Executive Chef Thanh Nguyen serves some of the most creative comfort sashimi, sushi, and specialty rolls (including many rice-less and gluten-free options) in Dallas. We have an extensive Pan-Asian menu that has classic Vietnamese dishes such as shaken beef tenderloin, fried whole snapper, and incredible pho, and Chinese favorites like peking duck and sea-salt style combination seafood. The beverage menu to include over 20 wines by the glass and a constantly rotating selection of the best 100 wines he can procure. We offer 16 sakes by the glass and offer a full bar specializing in Japanese whiskeys, single malt scotches, and seasonal hand crafted cocktails.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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