Best Hot Spot Restaurants in Spring

The staff was great, food was good. Was crowded and noisy. But, I know Friday lunch is busy and especially at this time of year and was OK with that even though I like a more relaxed atmosphere. Only thing was they brought our wine at the same time. Would have liked to enjoy a few sips of wine before my meal arrived. Probably would have had a second glass if they brought the first glass earlier before my meal.

As always with Trulucks, the meal was an event! What a treat! The food was delicious and the service was perfect! Our fav restaurant in The Woodlands!

Always a great time dining at Tommy Bahama. Order the frozen Mai Tai, you won’t be disappointed! Shared a 14oz Wagyu Ribeye with the vegetable Au Gratin, grilled asparagus, and mashed potatoes, and was one of the best ribeyes I’ve ever had! And the sides were to die for! Highly recommend this restaurant / bar. Also in a great area to walk around afterwards and see luxury stores and in this case, festive decor.

Steak 48 exceeded all my expectations, providing a dining experience that was nothing short of phenomenal. The highlight of the evening was the impeccable service from Ryjane. She was the epitome of professionalism—attentive, knowledgeable, and flawless in her execution. Her genuine warmth and efficiency elevated the entire experience, making us feel truly valued as guests. The food was equally outstanding! From the perfectly cooked, tender steak to the delectable sides and appetizers, every bite was a testament to the kitchen’s expertise and attention to detail. The flavors were rich and beautifully balanced, and the presentation was just as impressive. Steak 48 is the perfect spot for a special occasion or simply indulging in an unforgettable meal. I can’t recommend it enough, and I’ll definitely be back. Kudos to Ryjane for making the evening truly exceptional!

The food is the best sushi in America. I go to restaurants in NY, LA, Vegas, Miami. This is the best sushi in the country. The dishes are creative and prepared like you would find at a Michelin-star restaurant. I have gone here for Christmas, New Years Eve, Anniversary, Birthday over the years. Always a great. Not inexpensive, but worth every dollar for the quality. Drinks are creative. If you are z champagne drinker they even have my favorite, Ruinart. The only opportunity was we brought a baby and a little tough for seating choices. But we were fine and the baby didn't make a peep. Eat, enjoy, celebrate.