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Best Hot Spot Restaurants in West Vancouver

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38 restaurants available nearby

A photo of Nightingale restaurant
1. Nightingale
4.8
Exceptional(1994)
Price: Expensive
• Canadian • Coal Harbour
Booked 72 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Beach House restaurant
2. Beach House
4.6
Exceptional(4345)
Price: Expensive
• Seafood • West Vancouver
Booked 57 times today
Welcome to Beach House, where sophistication meets the West Coast in a culinary haven. Experience our elegant dining room, unwind on our heated patio, or soak up the vibrant atmosphere of our lounge. For private events, our exclusive upstairs space awaits. Indulge in a uniquely West Coast dining experience with panoramic views of Burrard Inlet. Our sustainable seafood-focused menu showcases the finest flavours of the ocean using only the freshest ingredients. Enhance your meal with selections from our award-winning wine list, curated to complement our culinary creations. Located just steps away from the beach and seawall, Beach House Restaurant offers a coastal escape like no other. Immerse yourself in the beauty of Vancouver's surroundings and savour the flavours of the sea. Book your table today and embark on a culinary journey that celebrates the best of the West Coast.
A photo of Miku Restaurant - Vancouver restaurant
3. Miku Restaurant - Vancouver
4.8
Exceptional(6535)
Price: Expensive
• Japanese • Coal Harbour
Booked 114 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Joe Fortes Seafood & Chop House restaurant
4. Joe Fortes Seafood & Chop House
4.7
Exceptional(8827)
Price: Expensive
• Seafood • West End
Booked 55 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Botanist restaurant
5. Botanist
new
4.8
Exceptional(2735)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 22 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Social Corner Yaletown restaurant
6. Social Corner Yaletown
4.5
Awesome(174)
Price: Expensive
• Italian • Yaletown
Booked 66 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Top of Vancouver Revolving Restaurant restaurant
7. Top of Vancouver Revolving Restaurant
4.6
Exceptional(6749)
Price: Very Expensive
• International • Downtown
Booked 68 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Le Crocodile restaurant
8. Le Crocodile
4.7
Exceptional(309)
Price: Very Expensive
• French • Downtown
Booked 26 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of The Victor – Parq Vancouver restaurant
9. The Victor – Parq Vancouver
4.5
Awesome(3123)
Price: Expensive
• Steakhouse • Stadium District
Booked 51 times today
The Victor – Parq Vancouver is a hot spot due to its vibrant energy, fantastic service, and excellent food. As one reviewer put it, it's a 'MUST GO place' with a 'top level of service' and a 'fantastic atmosphere'. The restaurant is praised for its classy, new world Steakhouse vibe and for being a place where you can 'enjoy a very lovely meal'.
A photo of Hawksworth Restaurant restaurant
10. Hawksworth Restaurant
4.6
Exceptional(2834)
Price: Very Expensive
• Canadian • Yaletown
Booked 72 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Fred
    Chicago / Illinois •15 reviews
    5.0
    Dined 1 day ago
    We had a family get together and can say we had a most enjoyable evening. Our server was always there when needed but never obtrusive. The food was delicious; everything thing we ordered was perfectly done. All this served in a great space.
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    •
    4.8
  • Jason
    Vancouver / British Columbia •1 review
    5.0
    Dined 1 day ago
    Excellent service, great food, nice vintage ambiance, what more could you ask for!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    •
    4.7
  • john
    Vancouver / British Columbia •5 reviews
    4.0
    Dined 2 days ago
    The steak & eggs and sable fish dishes were excellent
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    •
    4.8
  • Kalandra
    Houston •1 review
    5.0
    Dined 4 days ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    •
    4.8
  • Alex
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 7 days ago
    Perfect place for any event, special occasion, celebration or an intimate date, The Beach House is a unique special and universal place. This time our visit was to celebrate an anniversary, and it was a perfect way to celebrate with The Beach House. Amazing, friendly, kind and knowledgeable staff. Menu and selection was great, to cater for a good variety of choices. We really enjoyed the visit this time around.
    More info
    Beach HousePrice: Expensive• Seafood• West Vancouver
    •
    4.6

Discover best hot spot restaurants in West Vancouver

Discover the culinary delights of West Vancouver with our curated selection of restaurants that are true hot spots in the area. Nestled in the vibrant Vancouver Suburbs, these dining establishments are renowned for their exceptional service, high-quality cuisine, and inviting atmospheres. Each restaurant offers a unique blend of dishes, featuring everything from expertly prepared classics to innovative twists that cater to a variety of tastes and preferences. The dining scene in West Vancouver is characterized by its diverse culinary offerings and commitment to quality, making it a prime destination for food enthusiasts. Whether you're looking for a casual meal with friends or a sophisticated setting for special occasions, these hot spots provide the perfect backdrop with their stylish decor and welcoming environments. Patrons consistently praise these locations for their outstanding food and impeccable service, ensuring a memorable dining experience each time. For those exploring the Vancouver Suburbs, these restaurants not only meet but exceed expectations, standing out as must-visit destinations in the region. Enjoy the best of West Vancouver's dining scene, where each meal is served with a dedication to excellence and a passion for satisfying every guest.

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