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Best Restaurants for Afternoon Coffee in Chambly

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49 restaurants available nearby

A photo of LOV DIX30 restaurant
4.5
Awesome(1047)
Price: Moderate
• Vegetarian • Brossard
Booked 26 times today
LOV speaks of a tasty and responsible cuisine which allows one to make choices that are healthful both for oneself and for the planet serving plant-based and vegetarian dishes.** No reservations for bar**
A photo of Bar George restaurant
4.6
Exceptional(2652)
Price: Expensive
• British • Downtown
Booked 72 times today
The old is celebrated in new ways at Bar George, a modern-day rendezvous set in the grand heritage home once belonging to Sir George Stephen. Honouring the former resident’s roots, our chefs cook up contemporary takes on classic U.K. fare, spiked with Québécois quirks, while our bar pours time-tested drinks.
A photo of Modavie restaurant
4.6
Exceptional(7176)
Price: Expensive
• French • Old Montreal
Booked 72 times today
Since 1997, Modavie Bistro invites you to taste a varied menu inspired by French classics. Spawning two floors with vintage ambiance in the heart of Old Montreal, you can hear live bands play every night as well as during weekend brunch.
A photo of Garde Manger restaurant
4.8
Exceptional(2709)
Price: Very Expensive
• Canadian • Old Montreal
Booked 20 times today
Iron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
A photo of Marcus restaurant
4.5
Awesome(1677)
Price: Moderate
• Bistro • Downtown
Booked 89 times today
Discover Marcus Restaurant + Terrace, a vibrant dining destination in the heart of downtown Montreal. Offering a contemporary menu with a focus on seafood and modern cuisine, Marcus blends sophistication with a relaxed, inviting atmosphere. Enjoy stunning city views from the terrace while indulging in dishes crafted from the finest local and international ingredients. Whether for a casual lunch, evening cocktails, or a special dinner, Marcus is the perfect spot for any occasion. Join us for an unforgettable dining experience at Montreal's most stylish restaurant and terrace.
A photo of Maggie Oakes restaurant
4.5
Awesome(2446)
Price: Moderate
• Steakhouse • Old Montreal
Booked 33 times today
GRILL. WINES. COCKTAILS.--Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry-aged in-house for a minimum of 35 days. Bone-in striploin, T-bones, Porterhouse and Tomahawk steaks are always available, and most importantly perfectly aged in-house. Come discover some of the best dry-aged beef in Old Montreal!
A photo of Deville Dinerbar restaurant
4.5
Awesome(1415)
Price: Expensive
• Contemporary American • Downtown
Booked 50 times today
Where the old school diner and modern cocktail bar meet, Deville Dinerbar is the gathering place to indulge in American-inspired comfort food in downtown Montreal.It’s a story of three brothers celebrating their love of the past, whose fond memories of summer road trips with mom and dad was a foodie’s ultimate adventure. With stops to various diners all along the east coast, the boys were forever hooked on its exciting cuisine and knew they had to spread their gospel of diner love to the masses.Years later they did just that. Deville Dinerbar isn't simply an homage to diners of yesterday but a creative outlet allowing the brothers to transform dishes and drinks for today's modern tastes and trendsetting sensibilities.
A photo of Héritaj / Le Passé Composé restaurant
4.3
Awesome(38)
Price: Expensive
• French • Montreal
Booked 45 times today
Héritaj - Indo-French Fusion Cuisine in MontrealImmerse yourself in a unique cultural heritage that perfectly blends the exquisite flavors of French and Indian cuisine. Located in the heart of Old Montreal, our restaurant, Héritaj, invites you to embark on an unforgettable gastronomic journey and enjoy a gourmet escape signed by the Sandhu family and Chef Arnaud Glay.We celebrate the art of gastronomy by merging culinary traditions with innovation. Our menu, carefully crafted by our chef, highlights premium-quality ingredients sourced from local producers and suppliers. Each dish is an exploration of authentic flavors, elevated by modern techniques. Our passion for gastronomy shines through in every detail, from ingredient selection to the presentation of our culinary creations.Join us for an exceptional culinary experience where heritage meets contemporary innovation. Whether for an intimate evening or a special celebration, Héritaj is the must-visit destination in old Montreal.
A photo of Bonaparte restaurant
4.8
Exceptional(4652)
Price: Very Expensive
• French • Old Montreal
Booked 31 times today
Three delightfully decorated halls in the Empire style that dominated the Napoleonic era give the restaurant the intimate character that guests treasure. An exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products.
A photo of Café Holt Ogilvy restaurant
4.7
Exceptional(800)
Price: Moderate
• Contemporary Canadian • Montreal
Booked 38 times today
Le Café Holt propose une cuisine canadienne contemporaine. Nos restaurants et les plats qu’on y sert font la part belle aux ingrédients locaux, durables, de qualité et de saison. Les menus se composent de grands classiques et d’incontournables du Café Holt, servis tout en fraîcheur dans une atmosphère invitante et raffinée. Tout les cafés vous accueillent avec plaisir pour le brunch et le lunch.---Café Holt celebrates contemporary Canadian cuisine. Our vision for the restaurants and their dishes is focused on sustainability, quality-driven ingredients, locality, and seasonality.
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