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Best Restaurants for Afternoon Coffee in Windsor

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13 restaurants available nearby

A photo of Presley's restaurant
4.0
Excellent(111)
Price: Moderate
• American • Detroit
Booked 16 times today
Presley's Kitchen + Bar is offers Inspired American Cuisine. Open for Breakfast, Lunch & Dinner daily. Our chefs source the finest quality ingredients from local and regional purveyors in order to bring you seasonal and sustainable dishes made in our scratch kitchen.Located on the ground floor of the elegant David Whitney Hotel, at the corner of Park Avenue & Woodward.Presley's is within walking distance to Comerica Park, Ford Field, Little Caesar's Arena, The Fox Theater & The Detroit Opera House.
A photo of The Statler French American Bistro restaurant
4.3
Awesome(1242)
Price: Expensive
• Contemporary American • Detroit
Booked 19 times today
The Statler is an American Bistro and Cocktail Bar nestled into the heart of Downtown Detroit's Entertainment District. The Statler offers classic cuisine with a slightly modern twist, catering to both adventurous and traditional diners alike. Our menu was created by Certified Master Chef Daniel Scannell, modeling a French Bistro. The Statler delivers a world class Gastro and Mixology Bar and Formal Dining Room Experiences. Enjoy a Smoked Old Fashioned with Suntory Japanese Whiskey and Crispy Calamari, and Friends during Happy Hour, then a Bottle of Faust Cabernet Sauvignon with Braised Short Ribs and Family in our Dining Room. The Statler is within walking distance from venues like Comerica Park, Ford Field, Detroit Opera House, Fox Theatre, Little Caesar’s Arena, and more. The Statler offers FREE PARKING for 3 hours while dining in the restaurant which is located underground and inside (call for instructions or ask the Valet attendant for directions).
A photo of The Apparatus Room restaurant
4.6
Exceptional(3708)
Price: Expensive
• Bar / Lounge / Bottle Service • Detroit
Booked 48 times today
Chic yet approachable, historic while tastefully modern. The Apparatus Room bridges the old and the new, offering iconic New American cuisine by Chef Rece Hogerheide rooted in Midwestern ingredients, thoughtfully crafted cocktails, and esoteric wines.
A photo of TABLE No. 2 Restaurant restaurant
3.3
Good(116)
Price: Very Expensive
• American • Detroit
Booked 9 times today
Table No.2, a fine dining restaurant, located in Downtown Detroit's Greektown neighborhood, at the corner of Brush and Monroe. We offer a wide selection of appetizers, entrees, desserts, and a full bar. For information on booking an event, or more information please visit our website at www.tablenumber2.com and click on the parties/catering tab.2 hours of validated parking in the Greektown Parking Garage (entrances off of Brush and Randolf, between Lafayette and Monroe). Scan the QR code in the garage then ask your server/host for the validation QR code upon departure within your 2-hour allotted time. Dress Code: Business/Dressy Casual. No ball caps or hoods up on hoodies in the dining room. If you need further assistance, please call us directly at 313-340-9550.
A photo of Buddy's Pizza - Downtown Detroit restaurant
4.9
Exceptional(5)
Price: Moderate
• Pizzeria • Detroit
It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
A photo of Selden Standard restaurant
4.8
Exceptional(104)
Price: Very Expensive
• Contemporary American • Detroit
Booked 29 times today
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard finalist and four-time semi-finalist. Selden Standard was named a semi-finalist for Outstanding Restaurant by the James Beard Foundation (2024), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
A photo of Babo - Detroit restaurant
4.8
Exceptional(496)
Price: Moderate
• American • Detroit
Booked 13 times today
An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.
A photo of Cork & Gabel restaurant
4.7
Exceptional(231)
Price: Moderate
• Comfort Food • Detroit
Booked 10 times today
Cork & Gabel, a restaurant fusion of Irish, Italian, and German cuisine, opened in 2018 in Detroit's Corktown district. We are known for our use of modern techniques on old school classics. European comfort food is a staple at Cork & Gabel. We pride ourselves on being a scratch kitchen, sourcing and using Michigan vendors including farmers and small business. Fresh is key when it comes to providing a great experience and we make everything we can fresh and in house.
A photo of Harbor House Detroit, MI restaurant
4.3
Awesome(425)
Price: Expensive
• Steakhouse • Detroit
Booked 11 times today
At Harbor House - Detroit located In the center of Detroit's historic entertainment district, we serve only the choicest cuts of beef and freshest seafood.
A photo of Take Five Bistro restaurant
4.9
Exceptional(2095)
Price: Moderate
• Steak • Downtown Windsor
Booked 25 times today
Windsor's finest steaks, chops,and seafood.At Take Five Bistro, we're proud to support the local economy. All of our meat and produce is grown and raised in Ontario to ensure our customers are getting the finest and freshest ingredients possible.Co-Owners and Chefs, Paul Sauve and Cody Northgrave, are committed to providing quality service and a cozy atmosphere, with great food, friendly staff and a full, licensed bar.Browse our menus online and then join us to find out why Windsor's finest steaks, chops and seafood can only be found at Take Five Bistro.
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