Best Open Kitchen Restaurants in Burnaby

Gem of a restaurant! We celebrated our anniversary with Bravo and couldn’t have had a better and more memorable dining experience. It’s definitely the best meal and service I’ve experienced in Vancouver in the last year. Happy to have stumbled upon it. Louis was personable, full of charm and his recommendations were dialed for both food and wine. His service was next level, and it was lovely to hear about how his labour of love came to be. He was attentive and extremely generous and insisted on comping our champagne and dessert for our celebration. The Brut from Cowichan Valley, marinated olives and Tofino King Salmon were definite highlights. We can’t wait to head back to attack the rest of the menu and wine list!

My first time at a Michelin restaurant and it was SUPER! The 7 course meal was pricey but worth every bite. The ambiance was not stuffy and stuck up. Service was kind and courteous. Each course came perfectly timed. Thank you for the lovely experience.

Outstanding food and service. We sat at the Chefs Table where we looked directly into the kitchen. Wonderful experience. 10/10 would recommend for anyone.

We are repeat customers. The food is consistently good and the service is excellent. We come here to experience Japanese fusion cuisine with a French touch.

Servers are always awesome here - this of course plays a big role in returning regularly.