Best Open Kitchen Restaurants in Energy Corridor

We had an excellent experience on Christmas Eve. The Deviled Crab was the table’s favorite appetizer followed by the Monkey Bread dredged in the crab’s tomato compote. The Flounder special was cooked perfectly and the portion size was enough to prevent Santa from coming down most chimneys. Don’t sleep on the cabbage side, even if you “don’t like cabbage”. It’s definitely a game changer. The dirty martinis are consistently top notch. Credence should be toward the top of every Must Eat Here list.

Really enjoyed dinner here! Drinks were made perfectly! Loved the fried artichokes, meatballs and focaccia. Of the entrees we ordered, the sheet pan lasagna was our favorite followed by the bolognese. The Marsala trumpets were good but not particularly special. Tiramisu and cheesecake were the perfect ending to the meal! I’ll definitely be back. Thank you!

Santa Claus was there to greet us when we came in and we were all able to take selfies with him. The weight was just a few minutes for getting our table. The waiter showed up and took our orders and our food was delivered within 15 minutes. Everything was delicious and just as we expected.

First time eating there food and service was excellent. Not a large place so it was a little noisy. A little pricey but in line for the quality of the food.Three of us had the Red Snapper and one had the Pork Chop they were all cooked perfectly and the Pork Chop was huge easily enough for two people. I had the Santa Cruz sauce and my wife had the Pontchartrain sauce both were excellent. Will definitely be back.

Lemonte’s has an excellent environment, wonderful service and a delicious menu. My wife and I celebrated our 25th anniversary at Lemonte’s. It was an amazing atmosphere sitting on the patio to be able to relax and reflect on our marriage during the busy holiday season. The staff was attentive and meet every need immediately. They anticipated every need we had before we even realized we needed it. The food was delicious. We both ordered ravioli for our main course- lobster ravioli and ravioli dolce with caesar salads and cheesy garlic bread. Everything was perfect. The portions are large and the price is right.